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Genevieve Cooks

Saturday, November 8, 2014. I fell in love with these scones at a local bakery here in Cambridge. I decided to try to dissect their. Recipe so I can make them at home. I think I did a great job! I love that it is not too sweet and. Has LOTS of big pecans and just enough maple flavor! The best part is that they are SO easy to. 1 3/4 cups all purpose flour. 1/2 cup whole wheat flour. 1 tablespoon baking powder. 2 sticks cold butter, cut in cubes. 2 eggs, beaten. 1/2 cup pure maple syrup. Scone with sugar (...

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Cremaldi's Inc

Genevieve Cremaldi

15 Wil●●●●●●Street

Cam●●●dge , Massachusetts, 02139

United States

1.61●●●●2210
ge●●●●●●●@cremaldis.com

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Cremaldi's Inc

Genevieve Cremaldi

8 Gerry●●●●●●●ng Road

Cam●●●dge , Massachusetts, 02138

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(617)●●●●●-7969
ge●●●●●●●@cremaldis.com

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Cremaldi's Inc

Genevieve Cremaldi

8 Gerry●●●●●●●ng Road

Cam●●●dge , Massachusetts, 02138

United States

(617)●●●●●-7969
ge●●●●●●●@cremaldis.com

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Genevieve Cooks | genevievecooks.com Reviews
<META>
DESCRIPTION
Saturday, November 8, 2014. I fell in love with these scones at a local bakery here in Cambridge. I decided to try to dissect their. Recipe so I can make them at home. I think I did a great job! I love that it is not too sweet and. Has LOTS of big pecans and just enough maple flavor! The best part is that they are SO easy to. 1 3/4 cups all purpose flour. 1/2 cup whole wheat flour. 1 tablespoon baking powder. 2 sticks cold butter, cut in cubes. 2 eggs, beaten. 1/2 cup pure maple syrup. Scone with sugar (...
<META>
KEYWORDS
1 maple pecan scones
2 make
3 enjoy
4 1/2 cup oats
5 1 tablespoon sugar
6 1 teaspoon salt
7 1/4 cup buttermilk
8 ingredients
9 you want
10 yes still sticky
CONTENT
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maple pecan scones,make,enjoy,1/2 cup oats,1 tablespoon sugar,1 teaspoon salt,1/4 cup buttermilk,ingredients,you want,yes still sticky,do the best,not flat,posted by,genevieve,no comments,email this,blogthis,share to twitter,share to facebook,voilà,dinner
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Genevieve Cooks | genevievecooks.com Reviews

https://genevievecooks.com

Saturday, November 8, 2014. I fell in love with these scones at a local bakery here in Cambridge. I decided to try to dissect their. Recipe so I can make them at home. I think I did a great job! I love that it is not too sweet and. Has LOTS of big pecans and just enough maple flavor! The best part is that they are SO easy to. 1 3/4 cups all purpose flour. 1/2 cup whole wheat flour. 1 tablespoon baking powder. 2 sticks cold butter, cut in cubes. 2 eggs, beaten. 1/2 cup pure maple syrup. Scone with sugar (...

INTERNAL PAGES

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1

Genevieve Cooks: March 2012

http://www.genevievecooks.com/2012_03_01_archive.html

Wednesday, March 7, 2012. Longer Days Lighter Ways. Back in September, on a Sunday afternoon, Big Daddy took the girls for a ride. They came back with Daisy, an eight week old golden retriever. Big Daddy was more excited than the girls! The dog was going to take the place of a health club. He was going to get up at the crack of dawn to walk his new pup. He said all of the walking would melt the pounds away! Well, Big Daddy was right about the pounds melting off! The chef doesn't care about how many calor...

2

Genevieve Cooks: August 2011

http://www.genevievecooks.com/2011_08_01_archive.html

Wednesday, August 31, 2011. Well, we tried another podcast. I am not sure if we are improving or getting worse. It will definitely make you laugh! The recipe is below. Love The Kitchen Contessa and Her Kids xo. Pizzelles (Cremaldi Cookbook, Doubleday 1988). 1/2 cup butter melted and cooled. 2 teaspoons of anise seed, vanilla extract or fresh zest. Cups all purpose flour (3 cups was too much and made them tough instead of crispy with a snap). 2 tablespoons baking powder. 2 Heat the pizzelle iron. They per...

3

Genevieve Cooks: January 2012

http://www.genevievecooks.com/2012_01_01_archive.html

Thursday, January 12, 2012. 2012 Black Eyed Pea Soup. Wrapping paper and decorations pushed back into the closet! We made cookies, drove 45 minutes to a cut your own tree farm, and took the Acela train to NYC. We stood in lines, visited with Santa, went to American Girl and Dylan's candy shop, managed to squeak in Disney on Ice and celebrated Iris' fourth birthday! Her declaration made all the craziness worth it! He would have loved this one. Here is the recipe! Black Eyed Pea Soup. 1 smoked ham hock.

4

Genevieve Cooks: Fried Peppers

http://www.genevievecooks.com/2012/10/fried-peppers.html

Saturday, October 13, 2012. My mother discovered these baby bell peppers at Cosco. At first, they were hard to find and we could only get them at Cosco. Now I can get them at Market Basket and I have seen them at Whole Foods. I love the color! One night, I walked into my mother's house and she had a large skillet on the stove with about 2 tablespoons of olive oil on the bottom. All of a sudden she dumped the whole bag of baby bell peppers in, stems and all! We eat the seeds and all! After 25 years we mad...

5

Genevieve Cooks: Lemongrass Cilantro Grilled Shrimp

http://www.genevievecooks.com/2013/06/lemongrass-cilantro-grilled-shrimp.html

Thursday, June 27, 2013. Lemongrass Cilantro Grilled Shrimp. Last night was beautiful outside! I had already fed the girls their supper. I was not really in the mood for a full dinner, so I decided to pull a bag of shrimp out of the freezer. I always keep a bag of shrimp in the freezer. I think they are just as good as the "fresh" shrimp in most markets and they take minutes to thaw! That is NOT A GOOD THING! It is almost as bad as not getting your parsley clean enough and crunching on pieces of sand!

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Genevieve Cooks

Saturday, November 8, 2014. I fell in love with these scones at a local bakery here in Cambridge. I decided to try to dissect their. Recipe so I can make them at home. I think I did a great job! I love that it is not too sweet and. Has LOTS of big pecans and just enough maple flavor! The best part is that they are SO easy to. 1 3/4 cups all purpose flour. 1/2 cup whole wheat flour. 1 tablespoon baking powder. 2 sticks cold butter, cut in cubes. 2 eggs, beaten. 1/2 cup pure maple syrup. Scone with sugar (...

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