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browan92 | Peplum & Politics

https://peplumandpolitics.com/author/browan92

Follow Us via Email. We’re on Bloglovin’. May 17, 2016. Spring into Summer with Savings. As we begin to leave spring and approach summer this coming Memorial Day, our wardrobes get a little bit lighter and brighter. Take advantage of your time off and re-vamp your summer wardrobe (and while your at it, get a great deal on a summer vacation! By shopping some awesome sales. Be prepared and check out a few of our favorite Memorial Day deals from DealPlus. For an Extra 20% Off Sale Items (valid through 5/25).

blondeappetit.blogspot.com

Blonde Appetit: Girls' Night In

http://blondeappetit.blogspot.com/2008/12/girls-night-in.html

Wellthat was then and this is now. 2011 - We now have a two year old daughter named Lily. We are also the proud new owners of a high-end antique shop in West Columbia. To top it off, we are in an on-going process of renovating our older home. Whew! Blonde Appetit will be more than just food and entertaining. It will include healthy recipes for children, fun party ideas for kids, stories from our adventures "picking" the best antiques, and exhausted cries for help about how to balance it all! Crock Pot To...

klavdesigns.wordpress.com

the best green beans you’ll ever have. – klav designs

https://klavdesigns.wordpress.com/2016/01/25/the-best-green-beans-youll-ever-have

The best green beans you’ll ever have. It must be said that one of my favorite meals in all of Columbia is the petit filet from Gervais and Vine. It’s been the entree to accompany me on many a happy occasion from first dates to anniversaries to girl’s nights and bachelorette parties. 2 1/2 lbs green beans, trimmed. 1/2 lb bacon, roughly chopped. 1 small yellow onion, finely chopped. 3 garlic cloves, minced. 1 t red pepper flakes. 1/2 c chopped toasted pecans. Juice of 1/2 lemon. Add the reserved green be...

eating-in.blogspot.com

eating in: Light Banana Muffins

http://eating-in.blogspot.com/2009/10/light-banana-muffins.html

Food * Wine * Family * Friends. Saturday, October 31, 2009. An overcast Saturday morning, and a bunch of over-ripe bananas, lead to this yummy batch of cakey light muffins. 2 cups plain flour. 1/2 cup quick cook oatmeal. 1 tsp baking powder. 1 tsp baking soda. 1 tsp ground cinnamon. 1/2 cup butter, melted. 4 ripe bananas, mashed. 1/3 cup brown sugar. 2 eggs, lightly beaten. Optional Garnish: chocolate jimmies. 1 Preheat oven to 375°. 2 Line a 12 cup muffin tray with muffin cups. View my complete profile.

eating-in.blogspot.com

eating in: Pulled Brisket Taco with Hoisin BBQ Sauce

http://eating-in.blogspot.com/2011/10/pulled-brisket-taco-with-hoisin-bbq.html

Food * Wine * Family * Friends. Sunday, October 09, 2011. Pulled Brisket Taco with Hoisin BBQ Sauce. This summer, C and I have enjoyed many a lunch at Bone-In Artisan Barbecue on Wheels. They park and work in tandem with one of our favorite restaurants Baan Sawan. 3 pounds beef brisket. Freshly ground black pepper. 2 tablespoons vegetable oil. 5 cloves garlic, peeled and smashed. 1 onion, halved and thinly sliced. 2 jalepeno peppers, halved. 1 tablespoon chili powder. 2 teaspoons ground coriander. Add ga...

eating-in.blogspot.com

eating in: Salmon with Barley "Risotto"

http://eating-in.blogspot.com/2015/05/salmon-with-barley-risotto.html

Food * Wine * Family * Friends. Saturday, May 30, 2015. Salmon with Barley "Risotto". In a recent attempt to eat (slightly) healthier, we've begun adding grains and legumes into the mix in place of our usual pasta and potatoes. This recipe from BlueApron really fit the bill, with a fun risotto substitute. who would have thought to throw sour cream on barley! 2 Skinless Salmon Fillets. 189; Cup Pearled Barley. 3 Ounces Baby Spinach, rough chop. 3 Cloves Garlic, sliced thin. 1 Lemon, zested and juiced.

eating-in.blogspot.com

eating in: Oldie But A Goodie (and it works with the Easter decor)

http://eating-in.blogspot.com/2014/04/oldie-but-goodie-and-it-works-with.html

Food * Wine * Family * Friends. Saturday, April 19, 2014. Oldie But A Goodie (and it works with the Easter decor). Is a drink worthy of its' name. It covers the gamut - herbal, dry, sweet, and sour. It's got it all. Made of si. Mply equal parts green chartreuse, fresh lime juice, gin, and maraschino liqueur, it's an easy one to put together. The herb-y flavors from the Chartreuse are balanced by the maraschino and lime, and gin notes rest at the back. 075 fl. oz. Gin. 075 fl. oz. Green Chartreuse.

eating-in.blogspot.com

eating in: Lamb Flatbread Taco

http://eating-in.blogspot.com/2010/11/lamb-flatbread-taco.html

Food * Wine * Family * Friends. Sunday, November 14, 2010. After a very late night visit to Paco's Tacos in Five Points on Saturday night, we were inspired to make more taco-y goodness on Sunday. Marinated, grilled lamb shoulder in a warm flatbread with grilled peppers and onions, and fresh pico de gallo. Blend in a food processor:. 1/4 tsp black pepper. 1 Tbsp soy sauce. 1/4 tsp chili powders. 2 whole dried chilis. Add fresh rosemary and oregano. Subscribe to: Post Comments (Atom). Terra - Columbia, SC.

merrychristmascolumbia.com

Party Planning | Merry Christmas, Columbia!

https://merrychristmascolumbia.com/category/party-planning

Merry Christmas, Columbia! Your go-to source for everything good, fun and happy for the holidays! Elf on a Shelf. Cut Your Own Christmas Tree. About Merry Christmas, Columbia. Category Archives: Party Planning. November 3, 2016. 620 Gervais St. 803.799.8463. 5605 Bush River Road. Whether planning for 25 or 250 guests, The River Center can accommodate your event. Add some sparkle to your party by including Holiday Lights on the River – the Midlands Largest Drive-Through Lights Show. (Discoun...Appetizer/D...

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Website Design Suite - pagebuilder_sample

http://www.pagebuilder-app.com/sample.cfm

Offer prospective clients a way to contact your office. Use our Calendar and Forum Modules to keep clients informed. Give information about your service. Offer testimonials from satisfied clients. Show your listings using our custom Brochure Module. Offer pictures and information about your restaurant or bar. Display special events using the Calendar Module. Show your menu using our Menu Module. Create your Web site now for less than $1. Read what our customers are saying about us. Edward G. McDonnell.