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The Gluten Intolerance Group –

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Featured Restaurant & Bakery : Mediterranea. Green Chef Announces Gluten-Free Authentication. Featured Restaurant : Café Avalaun. The Gluten-Free Food Services Certification Program (GFFS) is happy to announce the addition of Café Avalaun to the growing list of establishments achieving gluten-free certification to the benefit of the gluten-free consumer. Café Avalaun is Cleveland’s premier 100% gluten free ca...At the ...

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The Gluten Intolerance Group – | gffoodservice.org Reviews

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The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Featured Restaurant & Bakery : Mediterranea. Green Chef Announces Gluten-Free Authentication. Featured Restaurant : Café Avalaun. The Gluten-Free Food Services Certification Program (GFFS) is happy to announce the addition of Café Avalaun to the growing list of establishments achieving gluten-free certification to the benefit of the gluten-free consumer. Café Avalaun is Cleveland’s premier 100% gluten free ca...At the ...

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The Gluten Intolerance Group – | gffoodservice.org Reviews

https://gffoodservice.org

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Featured Restaurant & Bakery : Mediterranea. Green Chef Announces Gluten-Free Authentication. Featured Restaurant : Café Avalaun. The Gluten-Free Food Services Certification Program (GFFS) is happy to announce the addition of Café Avalaun to the growing list of establishments achieving gluten-free certification to the benefit of the gluten-free consumer. Café Avalaun is Cleveland’s premier 100% gluten free ca...At the ...

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gffoodservice.org

1

Standards

http://www.gffoodservice.org/get-gffs-certified/standards

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. WHAT IS THE GLUTEN-FREE FOOD SERVICE TRAINING and MANAGEMENT CERTIFICATION PROGRAM? BEST PRACTICES FOR GLUTEN-FREE FOOD PRODUCTION and SERVICE. The following principles apply to maintaining the safety of gluten-free food production and service through this program:. Prevention of food safety hazards is favored over reliance on corrective actions after problem has occurred. Worker hygiene, and production and storage are...

2

Who We Are

http://www.gffoodservice.org/about-us/what-we-do

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Best Practices for Gluten-Free Food Production and Service is developed by the Gluten Intolerance Group as the most efficient and effective way of accomplishing safe gluten-free food preparation. This process is based on consistent safe standard operating procedures with reproducible results and has proven itself over time for the control and management of cross contamination of gluten-free foods. These quality...

3

Locations

http://www.gffoodservice.org/get-gffs-certified/locations

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. 730 Commerce Center Drive, Suite C. Sebastian, FL 32958. WHERE DO WE CERTIFY? Consumers living gluten-free often fear dining out because they have no control over the preparation of their food. Consumers living gluten-free often fear dining out because they have no control over the preparation of their food. Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations.

4

Who We Are

http://www.gffoodservice.org/about-us/who-we-are

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. 730 Commerce Center Drive, Suite C. Sebastian, FL 32958. WHERE DO WE CERTIFY? Consumers living gluten-free often fear dining out because they have no control over the preparation of their food. Consumers living gluten-free often fear dining out because they have no control over the preparation of their food. Gluten Intolerance Group of North America (GIG) is a 501(c)(3) non-profit association funded by private donations.

5

Parker Kligerman and His Quest to Introduce the Racing World to the Gluten-Free Car

http://www.gffoodservice.org/news_stories/parker-kligerman-and-his-quest-to-introduce-the-racing-world-to-the-gluten-free-car

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Parker Kligerman and His Quest to Introduce the Racing World to the Gluten-Free Car. To learn more about Parker’s vision and how you can help him in bringing awareness of gluten-free to a global audience, please fill out a Request Information form. Or inquire by e-mail to Chris.Rich@gluten.org. You can also follow Parker’s season using #PKrace4GF. 730 Commerce Center Drive, Suite C. Sebastian, FL 32958.

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nowheatnoworries.com

EAT – Gluten Free » Blog Archive » Mock rye takes second

http://nowheatnoworries.com/2013/08/07/mock-rye-takes-second

EAT – Gluten Free. No Wheat, No Worries. Mock rye takes second. Against gluten breads in other category. This entry was posted on Wednesday, August 7th, 2013 at 6:50 pm and is filed under Gluten Free. You can follow any responses to this entry through the RSS 2.0. Feed Both comments and pings are currently closed. No Wheat No Worries. Click here to Subscribe to EAT - Gluten Free by Email. Gluten Free Certification Organization. Gluten Free Food Service. Gluten Intolerance Group of America.

nowheatnoworries.com

EAT – Gluten Free » Bread

http://nowheatnoworries.com/tag/bread

EAT – Gluten Free. No Wheat, No Worries. Posted on December 13th, 2012 by chandra. Comments Off on Cuyahoga County Fair. Entered 4 gluten free baked goods at the fair. Two took home third place! Winning against gluten counterparts, the white bread and yellow cake won. No Wheat No Worries. Click here to Subscribe to EAT - Gluten Free by Email. Gluten Free Certification Organization. Gluten Free Food Service. Gluten Intolerance Group of America. A Year of Slow Cooking. Greater Cleveland Celiac Association.

nowheatnoworries.com

EAT – Gluten Free » cake

http://nowheatnoworries.com/tag/cake

EAT – Gluten Free. No Wheat, No Worries. Posted on December 13th, 2012 by chandra. Comments Off on Cuyahoga County Fair. Entered 4 gluten free baked goods at the fair. Two took home third place! Winning against gluten counterparts, the white bread and yellow cake won. No Wheat No Worries. Click here to Subscribe to EAT - Gluten Free by Email. Gluten Free Certification Organization. Gluten Free Food Service. Gluten Intolerance Group of America. A Year of Slow Cooking. Greater Cleveland Celiac Association.

nowheatnoworries.com

EAT – Gluten Free » Blog Archive » Gluten Free Beer wins Gold Medal in non GF category

http://nowheatnoworries.com/2014/04/02/gluten-free-beer-wins-gold-medal-gf-category

EAT – Gluten Free. No Wheat, No Worries. Gluten Free Beer wins Gold Medal in non GF category. For the first time, the Australian International Beer Awards (AIBA) has bestowed a Gold Medal upon a gluten free beer, awarding it to the O’Brien Belgian Ale. In the 21 years of the Awards, they have never before deemed a gluten free beer of high enough quality to win gold. Read more about it here:. This entry was posted on Wednesday, April 2nd, 2014 at 12:57 pm and is filed under Gluten Free. No Wheat No Worries.

nowheatnoworries.com

EAT – Gluten Free » Blog Archive » Cheesy Brown Rice & Broccoli

http://nowheatnoworries.com/2013/01/17/cheesy-brown-rice-broccoli

EAT – Gluten Free. No Wheat, No Worries. Cheesy Brown Rice & Broccoli. Cheesy Brown Rice and Broccoli. 1-1/2 cups raw brown rice. 1 pound frozen broccoli pieces (not chopped). 1/4 cup grated Parmesan cheese. 12 ounces shredded Cheddar cheese, divided use. In a heavy 4-quart pot, put the rice, milk, water, broccoli, Parmesan cheese, and 8 ounces of the Cheddar cheese. Stir to combine, making sure all grains of rice are covered with liquid. You can follow any responses to this entry through the RSS 2.0.

nowheatnoworries.com

EAT – Gluten Free » Blog Archive » Happy New Year!

http://nowheatnoworries.com/2012/12/29/happy-year

EAT – Gluten Free. No Wheat, No Worries. Since I just made a batch of Chex Mix, I thought I’d post the recipe. I need to set an alarm to post more often! Anyway, try this for your New Year’s Eve party. It’s incredibly simple to make, and gets eaten very quickly! Gluten Free 1950’s Style Chex Mix. 1 cup (2 sticks) margarine or butter. 2 tablespoons Worcestershire Sauce (Lea & Perrin’s is marked GF). 1/4 to 1/2 teaspoon garlic powder, to taste. 4 cups Rice Chex. 4 cups Corn Chex. This mix will keep fresh f...

gluten.org

Gluten-Free Grains - The Gluten Intolerance Group of North America

https://www.gluten.org/resources/diet-nutrition/gluten-free-grains

The Gluten Intolerance Group of North America. Branches & Groups. Diet & Nutrition. Adding Fiber to Your Gluten-Free Diet. Celiac Disease in the Older Adult. Flours, Grains, Thickening Agents, Starches. GIG’s Gluten-Free Diet and Drug Instruction. Heart Healthy Gluten-Free Diet. Supplementing a Gluten-Free Diet. The Gluten-Free Nutrition Guide. Gluten-Free & Vegetarian. Weight Management and the Gluten-Free Diet. Health & Wellness. Celiac Disease and Anemia. Celiac Disease and Thyroid Conditions. To view...

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Dining, traveling, cooking gluten free. The information provided on this site is not intended to be a substitute for individual medical advice in diagnosing or treating a health problem or as a substitute for individual vigilance with regard to the food and beverages that you consume. Please consult your healthcare provider about your health concerns and please carefully review the ingredients in the food and beverages that you consume as well as the way that they are prepared. Sue and John on Welcome.

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GFFoodies

Dining, traveling, cooking gluten free. The information provided on this site is not intended to be a substitute for individual medical advice in diagnosing or treating a health problem or as a substitute for individual vigilance with regard to the food and beverages that you consume. Please consult your healthcare provider about your health concerns and please carefully review the ingredients in the food and beverages that you consume as well as the way that they are prepared. Sue and John on Welcome.

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Dining, traveling, cooking gluten free. The information provided on this site is not intended to be a substitute for individual medical advice in diagnosing or treating a health problem or as a substitute for individual vigilance with regard to the food and beverages that you consume. Please consult your healthcare provider about your health concerns and please carefully review the ingredients in the food and beverages that you consume as well as the way that they are prepared. Sue and John on Welcome.

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How Can Practical Car Customisation Help Your Business. Although the customisation of cars began as early as the 1940s, it has changed dramatically in the last few decades. Originally, the purpose of car customisation was to modify the vehicle in a luxurious and fashionable way in order to create a style statement. Custom cars were primarily owned by famous and wealthy people who wanted their cars to differentiate them from others. Drawers and storage systems. It is common for vehicles to have very limit...

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The Gluten Intolerance Group –

The Gluten Intolerance Group. GLUTEN FREE CERTIFICATION ORGANIZATION. What’s Going On. Featured Restaurant & Bakery : Mediterranea. Green Chef Announces Gluten-Free Authentication. Featured Restaurant : Café Avalaun. The Gluten-Free Food Services Certification Program (GFFS) is happy to announce the addition of Café Avalaun to the growing list of establishments achieving gluten-free certification to the benefit of the gluten-free consumer. Café Avalaun is Cleveland’s premier 100% gluten free ca...At the ...

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I can't believe it's not gluten! | Gluten free vegetarian & vegan recipes, tips & information

I can't believe it's not gluten! 8211; Gluten free vegetarian and vegan recipes, tips and information. Follow I can't believe it's not gluten! Only in New Zealand. The basics of Gluten-lore. I can't believe it's not gluten! Gluten free vegetarian and vegan recipes, tips and information. Savoury Muffins with cheese, courgette and olive. January 28, 2014. Oh, and I finally got kitchen scales. (How cute are they? 100 grams sorghum flour. 100 grams potato starch. 80 grams chickpea flour. 1 tbsp baking powder.

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Samantha's Gluten Free Food Spot | Passionate about showing you that it's possible to make delicious gluten free food

Skip to main content. Skip to primary sidebar. Skip to secondary sidebar. Samantha's Gluten Free Food Spot. Passionate about showing you that it's possible to make delicious gluten free food. My 2017 Christmas Cake inspired by my Grandma. This years Christmas cake is now resting and being feed every two weeks with brandy to keep it moist. Tags: adapted gluten free christmas cakes. Gluten free christmas cake. Do you breakfast like a King or is it like a pauper? Life’s demands and strains mean breakfast fo...

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GF Football 101

A blog dedicated to analyzing all aspects of football from grassroots to the professional game. Thursday, 11 October 2012. The Paradox of Possession. The image on the left shows in red, our formation for last season (one that I have not seen another 9-a-side team use, they all seem to prefer 3 man defences) and in blue, the one we plan to use for this season. Posted by Andrew Findlater. Sunday, 15 July 2012. The Difficulty of Possession. What this style doesn't do is leave things to chance by hitting the...

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Gluten Free for a Better Life | My life since being diagnosed with Celiac disease.

Gluten Free for a Better Life. My life since being diagnosed with Celiac disease. Introduction to Celiac Disease. Scoliosis Follow-Up and Interesting GF Article. April 12, 2011. That’s one health problem I can cross off my list. In other news, I found an interesting article on CNN Health. Is that it goes into some detail about another less-known problem: gluten sensitivity/intolerance. I encourage you to read the article to learn more. From → Celiac Disease. From Asthma to Scoliosis. March 24, 2011.