make-it-fabulous.com
Fab Blog | Make It Fabulous! | Just what you imagined
https://make-it-fabulous.com/fab-community
Just what you imagined. The fall season of shows is here and it is hard to keep up with everything that is going on. I attended the Creativ Festival and the Delicious Food Show in October and thought I would share with you some of the nice things I have seen. Amid a sea of accessories and fabrics I came across beautiful edible creations made by members of the Canadian Society of Sugar Artistry ( www.cssainc.ca. This slideshow requires JavaScript. ChocoStyle ( www.chocostyle.ca. Choco treats by ChocoStyle.
nomnomgal.wordpress.com
Flashback: A stinky night in Hong Kong | nomnomgal
https://nomnomgal.wordpress.com/2011/02/01/stinky-hong-kong
Flashback: Portuguese Egg Tarts…from Macau. Flashback: “Moon” Cakes →. February 1, 2011 · 3:52 pm. Flashback: A stinky night in Hong Kong. Nom nom gal eating stinky tofu. Don’t get me wrong, this isn’t a post dissing food in Hong Kong, on the contrary. We very much enjoyed our culinary escapades in the vibrant ex-British Colony. However this particular evening is memorable for a number of reasons. The Front Page of the Menu, or is it the back. Menu from BAD noodle place. Their beef brisket soup. IT W...
nomnomgal.wordpress.com
Nomnomgal goes healthy! | nomnomgal
https://nomnomgal.wordpress.com/2011/05/23/nomnomgal-goes-healthy
It was meant to be! May 23, 2011 · 5:29 pm. So, it’s been a while! A few of my girlfriends and I support each other on Facebook, trying to give tips and motivate each other through our weight loss struggles. I find it helpful when I need to talk about my ups and downs, successes and failures. Rather than having our own servings. It was so yummy! Filed under My Cooking. It was meant to be! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Julia�...
nomnomgal.wordpress.com
Flashback: Bao Dim Sin Seng – The Art of Steamed Buns | nomnomgal
https://nomnomgal.wordpress.com/2011/02/04/flashback-bao-dim-sin-seng-the-art-of-steamed-buns
Flashback: “Moon” Cakes. Getting over my fear of beef →. February 4, 2011 · 1:48 pm. Flashback: Bao Dim Sin Seng – The Art of Steamed Buns. Steamed Bun Takeaway in Hong Kong. A variety of steamed buns to choose from. So, we’re in Hong Kong and it’s time to search out some late breakfast. My cousins and I go to a local steamed bun takeaway place in the shopping plaza just outside of their massive apartment complex. How much is that doggy in the window? Dim Sum that looks like peaches. Macau and Hong Kong.
nomnomgal.wordpress.com
Flashback: “Moon” Cakes | nomnomgal
https://nomnomgal.wordpress.com/2011/02/01/flashback-moon-cakes
Flashback: A stinky night in Hong Kong. Flashback: Bao Dim Sin Seng – The Art of Steamed Buns →. February 1, 2011 · 4:19 pm. Flashback: “Moon” Cakes. A new take on the traditional moon cake. The Moon Cakes in a row. Whilst visiting The Peak in Hong Kong, there’s a little shopping centre there that you can have a nose around in. They have a store that sells antique looking items and other paraphernalia that serve as great souvenirs to give away. Anyway, I digress. Filed under Chinese Food. What do I babbl...
nomnomgal.wordpress.com
Getting over my fear of beef | nomnomgal
https://nomnomgal.wordpress.com/2011/03/23/getting-over-my-fear-of-beef
Flashback: Bao Dim Sin Seng – The Art of Steamed Buns. March 23, 2011 · 7:42 pm. Getting over my fear of beef. My first attempt at a takeaway fave of mine, crispy shredded beef. Yep, I was afraid of beef. No, not of eating it, but cooking it. I never could get it juicy nor tender enough for my liking. I always compare it to the tender beef that I’ve had at chinese restaurants. I’ve always wondered what it is that they do to get their meats so tender. Was it the cut of meat? Was it lots of oil? I’m ...
vendors.offbeatbride.com
Offbeat Bride's favorite vendors in Canada
http://vendors.offbeatbride.com/location/canada
Home & Life. Meet our favorite Offbeat vendors in. Filter by metro area. The Grove Health and Beauty. One of my favorite things in life is working with quirky, whimsical, magical and unique people like you. I specialize in soft, bohemian, ethereal, fairy like hairstyles that complement people of that variety. I love hair that emulates nature that flows with artistic softness yet still has perfect form. Dianna DiNoble, Starkers Corsetry. Frustrated about spending hundreds of extra dollars on alterations?
nomnomgal.wordpress.com
Three months left! | nomnomgal
https://nomnomgal.wordpress.com/2011/04/03/three-months-left
Getting over my fear of beef. April 3, 2011 · 11:35 pm. So…I’m counting down the days (months) till our London dim sum adventure. Cannot wait! In addition to dim sum, I’ve found a place to have breakfast on my and hubby’s wedding anniversary. The Wolseley! I don’t eat piggy (so no bacon butties or full english for this chick), so I asked them to send through their vegetarian menu. To my delight, they serve eggs florentine. Getting over my fear of beef. Leave a Reply Cancel reply. Enter your comment here.
m.bakerella.com
Chocolate Adventure Contest… A reminder « bakerella.com
http://m.bakerella.com/chocolate-adventure-contest…-a-reminder
Wednesday, December 29, 2010. Chocolate Adventure Contest A reminder. Time’s running out if you want to play. Hurry! You have until 11:59:59 PM Pacific time on January 2, 2011 to submit your Chocolate Adventure Cupcake. I sure hope you do because I’m helping judge this year’s contest and I would love for one of you guys to win. And win big. Like ten grand big. That’s right. Ten thousand smackeroos for first place. Seven thousand for second and three thousand for third plus other fun prizes. You can do it.
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