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GOURMANDISETHEBAKERY.COM

Gourmandise The Bakery

Gourmandise Bakery and Cafe, Salt Lake City

http://www.gourmandisethebakery.com/

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Gourmandise, The Bakery

Hally Hanssen

875 Le Gran●●●●●●●●●●●Le Grand St

Salt ●●●●● City , UT, 84108

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Gourmandise, The Bakery

Hally Hanssen

875 Le Gran●●●●●●●●●●●Le Grand St

Salt ●●●●● City , UT, 84108

US

1.80●●●●3201
1.80●●●●3201
ve●●●●@gourmandisethebakery.com

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Gourmandise The Bakery | gourmandisethebakery.com Reviews
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DESCRIPTION
Gourmandise Bakery and Cafe, Salt Lake City
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KEYWORDS
1 bakery items
2 cafe menus
3 catering
4 hours and location
5 seasonal
6 best of state
7 downtown magazine
8 hours
9 tuesday 7am 10pm
10 wednesday 7am 10pm
CONTENT
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KEYWORDS ON
PAGE
bakery items,cafe menus,catering,hours and location,seasonal,best of state,downtown magazine,hours,tuesday 7am 10pm,wednesday 7am 10pm,thursday 7am 10pm,saturday 7am 11pm,sunday closed,gourmandise the bakery,info@gourmandisethebakery com
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Gourmandise The Bakery | gourmandisethebakery.com Reviews

https://gourmandisethebakery.com

Gourmandise Bakery and Cafe, Salt Lake City

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1

Restored About — Gourmandise The Bakery

https://www.gourmandisethebakery.com/about1

Wine and Beer Menu. Wine and Beer Menu. Our old brick building has been a part of the fabric of downtown Salt Lake City for decades. Robert Angelilli is our Chef Patisserie, Carlos Hernandez is our Chef de Quizine. Together they produce the finest pastries and bistro dining in the city. Stop by some time! We'd love to see you. 7am - 5pm Monday - Saturday. Small Plates, Dinner Entrees, and Wine:. 5pm - 10pm Mon. - Thursday. 5pm - 11pm Friday and Saturday. Holidays: Special hours apply. 250 South 300 East,.

2

Restored Wine & Beer Menu — Gourmandise The Bakery

https://www.gourmandisethebakery.com/wine-beer-menu

Wine and Beer Menu. Wine and Beer Menu. Any three wines can be chosen. Please feel free to ask for suggestions. Prosecco - Adami Brut, Italy. Dry, crisp, pleasantly tart, complex fruit notes. Sauvignon Blanc - Château Reynon, Bordeaux, France. Crisp, clean and refreshing. Loin de L’Oeil - Les Rials, Domaine de la Chanade,France. Fragrant floral and pear, lightly apricot, enough acidity. Pinot Gris - Willm, Alsace. Soft and round texture, primarily peach and pear, honey soaked fruit. Syrah Les Dauphins, C...

3

restored Bakery Items — Gourmandise The Bakery

https://www.gourmandisethebakery.com/bakery-and-sweet-goods

Wine and Beer Menu. Wine and Beer Menu. Each night, while most of us are fast asleep. Our trusted bakers arrive to begin making our breads and pastries by hand, from scratch. And boy, does the flour fly during those early morning hours! It takes quite a flurry of activity to create the more-than fifteen different kinds of breads and almost countless pastry variations that come out of our kitchen (warm, by the way) each day. Click here for our Cakes and Tarts Menu. Click here for our Pastry and Cookie Menu.

4

Restored Hours & Location — Gourmandise The Bakery

https://www.gourmandisethebakery.com/new-page-1

Wine and Beer Menu. Wine and Beer Menu. Monday - Thursday: 7:00am - 10:00pm. Friday - Saturday: 7:00am - 11:00pm. 250 South 300 East. Salt Lake City, Utah 84111. Holidays: Special hours apply. 250 South 300 East,. Salt Lake City, UT 84111,. Mon 7am to 10pm. Tue 7am to 10pm. Wed 7am to 10pm. Thu 7am to 10pm. Fri 7am to 11pm. Sat 7am to 11pm.

5

restored Cafe Menus — Gourmandise The Bakery

https://www.gourmandisethebakery.com/menus-3

Wine and Beer Menu. Wine and Beer Menu. Click below to view our dining options! Something for every taste and appetite hearty egg, bacon and cheese breakfast croissant sandwiches, light and healthy create-your-own oatmeal bowls and yogurt parfaits melt-in-your-mouth chocolate croissants and raisin scrolls and more. Click here for Breakfast Menu. Lunch and Dinner Menus. Click here for Lunch Menu. Click here for Dinner Menu. Click here for New Seasonal Items. 10:30AM - 5PM MONDAY - SATURDAY. Mon 7am to 10pm.

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GOURMANDISE THE BAKERY | Utah Grubs

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Friday, April 17, 2015. This morning we went to try Gourmandise the Bakery. In downtown Salt Lake City. We have always heard such great things about the bakery and restaurant but had yet to go try it. Walking into the restaurant you instantly feel like you have escaped SLC and are all of the sudden in a quaint French bakery. We ordered the Crème Brulee oatmeal (hearty oats w/ a crisp caramelized crust. Topped w/ whipped cream, fresh berries, and sugar toasted almonds). Pictures of the menu:. This morning...

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Monday, July 30. Every year Weber State University have a firework show the weekend before Pioneer Day. We always go to a park somewhat near the school where we can run and play and watch the fireworks. This year was especially nice because it was in the low 80's so it was a beautiful night. For some reason most of my pictures are blurry. Here are the few that actually turned out. Monday, July 30, 2012. Sunday, July 15. After dinner we went to see The Avenger's. Sunday, July 15, 2012. Friday, July 13.

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Some people look fine in the morning after going to bed with wet hair. I am not one of them. Thankfully, my hair was not an indication of how my weekend would go. On friday, Tif. And I took our bi-annual walk to the Robin's Nest. It was a gorgeous day with the temple flowers in full bloom:. After a tasty lunch at the Nest, Tif and I started walking toward our next destination. We made it about 10 feet until we got sidetracked. Sidetracked by old pictures. From there, we walked down to. May 14, 2011 at 10...

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Tôk/ verb - Speak in order to give information or express ideas or feelings. ASK US A QUESTION. First, it must be said how excited I am to be doing this with my sisters. We started this blog a while ago but weren't really consistent with it and hadn't planned out our goals very well. Tiff had the idea of starting it up again and after a lot of talking, skyping, and never ending design updates I've felt eager to get it going! Love you sisters, thanks for making me do this! For almost a year now and I love.

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The Seeley's: July 2011

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Saturday, July 23, 2011. Disclaimer: Ethan has not even pulled his tail yet, Beau must have had poor experiences with kids in his past. Ethan loves Beau and most of the time just watches him with fascination, although he does want to touch his paws and pet him. If only Beau would like to play with Ethan. Sailing in Our Landlocked State. Thankfully, we have other financial goals to reach before we make a high maintenance purchase like that. Needless to say, he is a skipper at heart. 4 really good years.

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mon cherie, mon sharee: January 2011

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January 23, 2011. Outtakes from our Christmas card. I laughed so hard everytime we forced the cats to wear these. Frankie acted like the reindeer hat rendered her incapable of movement, and would just squat underneath the table, frozen and humiliated. Finnegan went wild, spinning around like a drunk and trying to attack his own face. Getting them to pose for a picture was equally as humorous as herding cats. The final eight exposures that were "winners":. January 22, 2011. The 2011 festival started Thurs...

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Skip to main content. Skip to secondary content. Just another WordPress.com site. Celebrating Me: Days 23-26. June 26, 2011. Thursday, June 23, 2011. Friday, June 24, 2011. After a very long week, I ordered myself a pizza from Domino’s. 8211; which has become my favorite since they changed their recipe – and had a good, relaxing night in. Stacey's holding the thingy that lets the servers know if you want them to keep bringing on the meat or just let you digest for a bit. Saturday, June 25, 2011. I did en...

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The Cooling Rack: October 2012

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October 25, 2012. Another Ordinary Day, Transformed. I feel like I got major mommy points last night. What started out as any other kind of day filled with laundry, cooking, cleaning up after the cooking, whining children, and sneaking in a teensy nap, I decided to forgo the normal dinner/nighttime/bedtime routine with the kids and switch it up a bit while I still could. It all started with a Groupon that was expiring. What started out as a problem turned into making a fabulous. Pot of Lentil Sausage Soup.

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Gourmandise The Bakery

Wine and Beer Menu. Wine and Beer Menu. Best Gourmet Bistro and also Best Bakery SALT LAKE MAGAZINE:. Reader's Choice Awards: Best Desserts. Baker's Dozen / Best Bakeries CITY WEEKLY:. Readers's Choice Awards: Best Bakery. Holidays: Special hours apply. 250 South 300 East,. Salt Lake City, UT 84111,. Mon 7am to 10pm. Tue 7am to 10pm. Wed 7am to 10pm. Thu 7am to 10pm. Fri 7am to 11pm. Sat 7am to 11pm.

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