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Gourmet Grazing | Food Photography, Recipes & Reviews | gourmetgrazing.ie Reviews
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Welcome to Gourmet Grazing! Food Photography, Recipes & reviews, we are all about Irish food. Keeping you in the know with all the latest Dublin news.
gourmetgrazing.ie
New Tapas Restaurant Coming to Stoneybatter!
http://gourmetgrazing.ie/new-tapas-restaurant-coming-to-stoneybatter
New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Opening: Beef & Lobster, Parliament S. Recipe: Chocolate Biscuit Christmas Pudding. Best Value Earlybirds in Dublin for Under 3. New Tapas Restaurant Coming to Stoneybatter! By Niamh O' Shaughnessy. New Tapas Restaurant Coming to Stoneybatter! Next week Stoneybatter will see another new restaurant opening- Boqueria. Boqueria, 3 Prussia Street, Stoneybatter, Dublin 7. You Might Also Like.
Best Value Early Bird Deals in Dublin
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New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Opening: Beef & Lobster, Parliament S. Recipe: Chocolate Biscuit Christmas Pudding. Best Value Earlybirds in Dublin for Under 3. Best Value Early Bird Deals in Dublin. By Niamh O' Shaughnessy. Best Value Early Bird Deals in Dublin. Below are my pick of Dublin’s best early bird deals! 1 The Vintage Kitchen. The Vi ntage Kitchen. 2 courses for 25. 1950 for 2 courses. 1950 for 2 courses.
Foodie Things To Do In Dublin This Week + Giveaway!
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New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Opening: Beef & Lobster, Parliament S. Recipe: Chocolate Biscuit Christmas Pudding. Best Value Earlybirds in Dublin for Under 3. Foodie Things To Do In Dublin This Week Giveaway! By Niamh O' Shaughnessy. Foodie Things To Do In Dublin This Week Giveaway! 1 The Big Grill Festival. The Big Grill festival. We are giving away 2 tickets to the festival on Sunday! This Friday, the creatives will ...
Where To Get A Great All Day Breakfast In Dublin
http://gourmetgrazing.ie/where-to-get-an-all-day-breakfast-in-dublin
New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Opening: Beef & Lobster, Parliament S. Recipe: Chocolate Biscuit Christmas Pudding. Best Value Earlybirds in Dublin for Under 3. Where To Get A Great All Day Breakfast In Dublin. By Niamh O' Shaughnessy. Where To Get A Great All Day Breakfast In Dublin. Based on North Frederick Street, Lovin Spoon may be slightly out of the way but the extra few minutes to get there is worth it! Hatch and ...
About Gourmet Grazing - Dublin's Food Blog
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New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Opening: Beef & Lobster, Parliament S. Recipe: Chocolate Biscuit Christmas Pudding. Best Value Earlybirds in Dublin for Under 3. Welcome to Gourmet Grazing. Greetings and welcome to Gourmet Grazing! Want to feature on Gourmet Grazing? Gourmet Grazing wants to hear from you! If you have any amazing deals, gourmet gossip or events coming up please contact us. Gourmet Grazing recipes and revi...
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The Game Bird Food Chronicles: Potato & Rosemary Focaccia
http://thegamebird.blogspot.com/2015/08/potato-rosemary-focaccia.html
The Game Bird Food Chronicles. Monday, 17 August 2015. Potato and Rosemary Focaccia. I really love baking my own bread and the sense of satisfaction that I get from doing it is well worth the very minimal effort that goes in to doing it. I know that I have said this before but once you get ‘a feel’ for it and understand what it is that you are trying to achieve, you realise that it is actually quite easy. There are a few basic rules and tricks that will help you ensure faultless results. The following re...
The Game Bird Food Chronicles: Pineapple Tarte Tatin
http://thegamebird.blogspot.com/2015/08/pineapple-tarte-tatin.html
The Game Bird Food Chronicles. Thursday, 6 August 2015. This version is full of the tropical flavours of pineapple and dark rum and is absolutely delicious. You do need to use a fresh pineapple to make it as tinned fruit is too flaccid and disintegrates when you initially cook it in the caramel before finishing off in the oven. Luckily fresh pineapples are relatively cheap at the moment, so it is quite an economical dish to make. 1 vanilla pod, split in half and seeds scraped out. Preheat oven to 200C/Fa...
The Game Bird Food Chronicles: Restaurant Review: An Port Mór, Westport, County Mayo
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The Game Bird Food Chronicles. Wednesday, 5 August 2015. Restaurant Review: An Port Mór, Westport, County Mayo. Despite all of this, I was passing through Westport recently and on a whim decided to ring An Port Mór, a restaurant that I have long wanted to try, to see whether they might have a table free for me. Luckily they were able to squeeze me in and so it was that I found myself dining alone, contrary to my normal inclinations. Which along with lovely fruity olives also included sun-dried tomatoes a...
The Game Bird Food Chronicles: Contents
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The Game Bird Food Chronicles. Subscribe to: Posts (Atom). Steamed Pear and Ginger Pudding. Tradition is very important to me and never more so than at Christmas time. I remember one year when my mother decided that rather than dish. Restaurant Review: Greenes Restaurant, MacCurtain . Restaurant Review: Wine and Brine, Moira, County Arm. Recipe: Mincemeat Shortcake Bars. Im simply someone who loves cooking and experimenting with food! View my complete profile. Recipe: Mincemeat Shortcake Bars. I was remi...
The Game Bird Food Chronicles: January 2015
http://thegamebird.blogspot.com/2015_01_01_archive.html
The Game Bird Food Chronicles. Saturday, 31 January 2015. Walnut and Rosemary Fougasse. Fougasse is a type of French bread which originates in Provence, but is now found. In bakeries throughout France. With the growth in popularity, generally, of artisan bread making it is often found for sale in farmer’s markets and specialist bakeries here in Ireland. This would make a lovely accompaniment to a bowl of hot homemade potato and leek soup in winter or as one of a selection of breads at a picnic in the sum...
The Game Bird Food Chronicles: April 2015
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The Game Bird Food Chronicles. Thursday, 30 April 2015. Restaurant Review: The Oarsman, Carrick-on-Shannon. Once we were seated bread was delivered to our table. On offer were slices of a soft white and a dark, treacle-rich brown soda bread. Although both were lovely, the soda bread was particularly delicious and had a complexity of flavour which suggested the inclusion of walnuts and perhaps oats. The bread came with a generous amount of butter on the side which always pleases me. To start we chose:.
The Game Bird Food Chronicles: August 2015
http://thegamebird.blogspot.com/2015_08_01_archive.html
The Game Bird Food Chronicles. Tuesday, 25 August 2015. We have had no summer to speak of this year and the weather seems to have mainly consisted of chilly temperatures and rain… LOTS of rain! Despite this, I still like to pretend that we actually do get sunny days; days where picnics can be enjoyed and summery foods can be eaten. I like to use a selection of berries, but you can also use segmented sweet citrus fruits such as clementines and satsumas which are wonderfully zingy and taste delicious. ...
The Game Bird Food Chronicles: July 2015
http://thegamebird.blogspot.com/2015_07_01_archive.html
The Game Bird Food Chronicles. Friday, 31 July 2015. Fudgy Chocolate Brownies with Malt Ice-Cream and Coffee Liqueur Syrup. I know I have mentioned this before, but my three children are obsessed with chocolate and cannot understand why everything I bake does not include it in some form. The truth is, although I like chocolate, I can also take it or leave it and it doesn’t set my heart aflutter in the same way that it does others’. I have not included nuts in this recipe as my children prefer that they b...
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Gourmet Grazing | Food Photography, Recipes & Reviews
New from Gourmet Grazing. Where To Get A Great All Day Breakfast In Dubl. Best Value Early Bird Deals in Dublin. New Tapas Restaurant Coming to Stoneybatter! Foodie Things To Do In Dublin This Week Give. A Magical Day in Ashford Castle. Foodie Things To Do In Dublin This Week Giveaway! Foodie Things To Do In Dublin This Week Giveaway! Great British Bake Off- Week 1. Great British Bake Off- Week 1. A Magical Day in Ashford Castle. A Magical Day in Ashford Castle. The Best Carrot Cake Muffin Recipe!
Gourmet Grazing | Recipes, Reviews, News. All about food.
Recipes, Reviews, News. All about food. July 12, 2014. World Cup Brunch: Bratkartoffeln (German Fried Potatoes). Potatoes are almost as big of a deal in Germany as they are here in Ireland, and when they taste this good then rightly so! Bratkartoffeln, or fried potatoes, are on almost every… Continue reading →. July 5, 2014. Restaurant Review: San Lorenzo’s, George’s Street. July 3, 2014. 4th of July Treat… Cheesy Spinach and Artichoke Dip. If you are on a diet LOOK AWAY NOW to avoid temptation! Yesterda...
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