gratefulfarm.blogspot.com

Grateful Farm

Friday, November 18, 2011. Fall CSA week #5 final week. In your share this week. Beira kale (similar to collard greens). Your final share will be bagged instead of boxed so you don't have to worry about returning the box, please remember to return any wax boxes at the last pick up. A note about your popcorn. 1 tbsp. olive oil. 2 lbs boneless lamb shoulder, cut into 1 1/2 inch pieces. 1/2 tsp. salt. 1 cup chopped carrots. 4 cups stock or water. 2 cups potatoes chopped. 1 cup coarsely chopped leeks. 2 Brin...

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Grateful Farm | gratefulfarm.blogspot.com Reviews

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Friday, November 18, 2011. Fall CSA week #5 final week. In your share this week. Beira kale (similar to collard greens). Your final share will be bagged instead of boxed so you don't have to worry about returning the box, please remember to return any wax boxes at the last pick up. A note about your popcorn. 1 tbsp. olive oil. 2 lbs boneless lamb shoulder, cut into 1 1/2 inch pieces. 1/2 tsp. salt. 1 cup chopped carrots. 4 cups stock or water. 2 cups potatoes chopped. 1 cup coarsely chopped leeks. 2 Brin...

<META> KEYWORDS

1 grateful farm

2 heirloom popcorn

3 spinach

4 lettuce

5 carrots

6 parsley

7 russet potatoes

8 brussels sprouts

9 parsnips

10 celeriac

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grateful farm,heirloom popcorn,spinach,lettuce,carrots,parsley,russet potatoes,brussels sprouts,parsnips,celeriac,baby leeks,irish stew,black pepper,1 parsnip chopped,chopped fresh parsley,kosher salt,2 tsp honey,posted by,1 comment,email this,blogthis

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Grateful Farm | gratefulfarm.blogspot.com Reviews

https://gratefulfarm.blogspot.com

Friday, November 18, 2011. Fall CSA week #5 final week. In your share this week. Beira kale (similar to collard greens). Your final share will be bagged instead of boxed so you don't have to worry about returning the box, please remember to return any wax boxes at the last pick up. A note about your popcorn. 1 tbsp. olive oil. 2 lbs boneless lamb shoulder, cut into 1 1/2 inch pieces. 1/2 tsp. salt. 1 cup chopped carrots. 4 cups stock or water. 2 cups potatoes chopped. 1 cup coarsely chopped leeks. 2 Brin...

INTERNAL PAGES

gratefulfarm.blogspot.com

1

Grateful Farm: CSA week #21

http://gratefulfarm.blogspot.com/2011/10/csa-week-21.html

Friday, October 14, 2011. Grateful Farm CSA #21 Final week. In your share this week. Brussel sprouts (on the stalks, they pop off easily). Crunchy Sweet Brussels Sprouts Salad. 2 stalks brussels sprouts (popped off ). 2 tbsp. olive oil. 1/2 tsp. ground nutmeg. Kosher salt and freshly ground black pepper. 1/2 cup chopped walnuts. 1/2 cup dried cranberries. 2 leeks, split lengthwise, washed well and chopped. 1 tbsp. butter. 1 1/2 cups water. 1 cup chicken or vegetable broth. Parsnip and Carrot Latkes.

2

Grateful Farm: November 2011

http://gratefulfarm.blogspot.com/2011_11_01_archive.html

Friday, November 18, 2011. Fall CSA week #5 final week. In your share this week. Beira kale (similar to collard greens). Your final share will be bagged instead of boxed so you don't have to worry about returning the box, please remember to return any wax boxes at the last pick up. A note about your popcorn. 1 tbsp. olive oil. 2 lbs boneless lamb shoulder, cut into 1 1/2 inch pieces. 1/2 tsp. salt. 1 cup chopped carrots. 4 cups stock or water. 2 cups potatoes chopped. 1 cup coarsely chopped leeks. 2 Brin...

3

Grateful Farm: Fall CSA week #2

http://gratefulfarm.blogspot.com/2011/10/fall-csa-week-2.html

Friday, October 28, 2011. Fall CSA week #2. In your share this week. Smoky Sweet Potato Soup. 3 tbsp. extra-virgin olive oil. 3 garlic cloves, minced. 1 small leek, thinly sliced and rinsed well. 1 tart green apple, ( such as Granny Smith) cored, peeled, and cut into 1-inch chunks. 1 celery stalk, thinly sliced. 1 tsp finely grated fresh ginger. 2 pounds sweet potatoes, peeled and cut into 1-inch cubes. 6 cups chicken stock. 1 medium canned chipotle chile in adobo sauce. Five-Spice Roast Pear and Fennel.

4

Grateful Farm: Fall CSA week #4

http://gratefulfarm.blogspot.com/2011/11/fall-csa-week-4.html

Friday, November 11, 2011. Fall CSA week #4. In your share this week. Curly kale (not pictured). Sweet Potato French Toast. 1/4 cup cooked, mashed sweet potatoes. 1/8 teaspoon ground cinnamon. 1/8 teaspoon ground nutmeg. 8 slices whole wheat bread. 1 Whisk together the sweet potato, eggs, cinnamon and nutmeg until smooth. Dip the bread into the egg mixture on both sides for several seconds until the bread is moist all the way through. 1/2 (16 oz.) package whole wheat angel hair pasta. 2 Meanwhile, heat o...

5

Grateful Farm: August 2011

http://gratefulfarm.blogspot.com/2011_08_01_archive.html

Friday, August 26, 2011. In your share this week. Green beans with cherry tomatoes. 1 pound green beans, trimmed and cut into 2" pieces. 2 tablespoons and teaspoons butter. 1/2 teaspoon garlic salt. 1 pint cherry tomatoes halved. 1/2 cup chopped bunching onions. 1 Place beans and water in a large saucepan. Cover, and bring to a boil. Set heat to low, and simmer until tender, about 10 minutes. Drain off. Water, and set aside. 1 pound chopped broccoli. 1/2 cup chopped bunching onions. 1 cup cubed cantaloupe.

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Friday, November 18, 2011. Fall CSA week #5 final week. In your share this week. Beira kale (similar to collard greens). Your final share will be bagged instead of boxed so you don't have to worry about returning the box, please remember to return any wax boxes at the last pick up. A note about your popcorn. 1 tbsp. olive oil. 2 lbs boneless lamb shoulder, cut into 1 1/2 inch pieces. 1/2 tsp. salt. 1 cup chopped carrots. 4 cups stock or water. 2 cups potatoes chopped. 1 cup coarsely chopped leeks. 2 Brin...

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