haileythebaketress.blogspot.com
Hailey The Baketress: August 2010
http://haileythebaketress.blogspot.com/2010_08_01_archive.html
Monday, August 23, 2010. Everything but the kitchen sink Zucchini bread. So there are several things going on in my life right now that lead me to make this weeks project: Zucchini bread. First of all, I have a garden. Even though I live in the big city of Boston where yards are few and far between, I have the next best thing: a community garden. My roommate and I have an 8x10 (approximately) little chunk of outdoor heaven that is all our own, and as it turns out, we have green thumbs! PS- For those of y...
haileythebaketress.blogspot.com
Hailey The Baketress: My masterpiece!!
http://haileythebaketress.blogspot.com/2010/07/my-masterpiece.html
Thursday, July 29, 2010. After last weeks disappointing showing, I figured I needed to post about an outstanding success. Granted I made this before I started the blog, but quite frankly, I don't care. A good friend graduated from the School of Education at Harvard recently and when you drop that kind of cash money on school, you deserve a damn good graduation party when you finish. Enter my BFF Caroline who is the greatest hostess and party planner/thrower of all time. 2 tablespoons light corn syrup.
haileythebaketress.blogspot.com
Hailey The Baketress: Pumpkin brownies with cream cheese icing
http://haileythebaketress.blogspot.com/2010/11/pumpkin-brownies-with-cream-cheese.html
Thursday, November 4, 2010. Pumpkin brownies with cream cheese icing. So I found her recipe for pumpkin bars and I knew she wouldn't lead me astray, so I whipped 'em up.and they are like crack. Paula calls them "bars" though and I think they are more like iced brownies, but whatever. The bar is sweet but not super sweet, so the addition of the cream cheese icing gives it that extra kick of sugar.and who doesn't love cream cheese frosting! So here we go:. 1 2/3 cups granulated sugar. 1 cup vegetable oil.
haileythebaketress.blogspot.com
Hailey The Baketress: Wedding yumminess
http://haileythebaketress.blogspot.com/2010/08/wedding-yumminess.html
Tuesday, August 17, 2010. So my sister just got engaged (woo) and I decided that I needed to make something wedding-y. The attempt at a wedding cake of sorts is pending (especially since my sister told me that she didn't think I could do it.I never liked her! But for now, the first thing I thought of was Mexican Wedding Cookies! Even better.I got this recipe from Paula Dean (via the Food Network website) who is pretty much my idol! So here is the recipe below.make and enjoy! 1 teaspoon vanilla extract.
haileythebaketress.blogspot.com
Hailey The Baketress: Cinnamon rolls with life changing buttercream frosting
http://haileythebaketress.blogspot.com/2011/01/cinnamon-rolls-with-life-changing.html
Wednesday, January 5, 2011. Cinnamon rolls with life changing buttercream frosting. So clearly its been a long time since I have blogged, but what can ya do? Ive had parties and speedo runs and events galore! Plus I went home for a week for the holidays.amazing! Away Should I move or should I stay, should I say this or not, how do I feel about this, that, or the other? I also strayed a bit from Paula Dean's recipe.I had some butter cream frosting in my freezer that was left over from a bridal shower ...
haileythebaketress.blogspot.com
Hailey The Baketress: Chocolate Chip Cookie Battle: Contestant #1
http://haileythebaketress.blogspot.com/2010/08/chocolate-chip-cookie-battle-contestant.html
Wednesday, August 4, 2010. Chocolate Chip Cookie Battle: Contestant #1. Favorite Chocolate Chip Cookie.". To that end, here are my thoughts on Martha's recipe.AWESOME! These cookies are pretty amazing.sorry Toll House. The batter is light and fluffy and delicious. I'm. A big fan of slightly undercooked cookies, making them kinda gooey and soft in the middle, and these do not disappoint. The one major difference between these cookies and the original Toll House is this:. 2 1/4 cup(s) all-purpose flour.
haileythebaketress.blogspot.com
Hailey The Baketress: October 2010
http://haileythebaketress.blogspot.com/2010_10_01_archive.html
Tuesday, October 12, 2010. I know I know I know.Caramel Brownies. I know. Its been a very long time since I have posted something delicious on the blog. I have gotten snide comments and some hate-mail about it, but life gets in the way sometimes. I have moved apartments, been to Europe, gotten in to grad school and all sorts of other stuff. So while you may think Im. Just being lazy, I can assure you that thats. Not the case. I have made several things recently that I wanted to share.So here goes. Recipe...
haileythebaketress.blogspot.com
Hailey The Baketress: January 2011
http://haileythebaketress.blogspot.com/2011_01_01_archive.html
Wednesday, January 5, 2011. Cinnamon rolls with life changing buttercream frosting. So clearly its been a long time since I have blogged, but what can ya do? Ive had parties and speedo runs and events galore! Plus I went home for a week for the holidays.amazing! Away Should I move or should I stay, should I say this or not, how do I feel about this, that, or the other? I also strayed a bit from Paula Dean's recipe.I had some butter cream frosting in my freezer that was left over from a bridal shower ...
haileythebaketress.blogspot.com
Hailey The Baketress: July 2010
http://haileythebaketress.blogspot.com/2010_07_01_archive.html
Thursday, July 29, 2010. After last weeks disappointing showing, I figured I needed to post about an outstanding success. Granted I made this before I started the blog, but quite frankly, I don't care. A good friend graduated from the School of Education at Harvard recently and when you drop that kind of cash money on school, you deserve a damn good graduation party when you finish. Enter my BFF Caroline who is the greatest hostess and party planner/thrower of all time. 2 tablespoons light corn syrup.