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Grub Blog | Adventures with Food

Adventures with Food (by Grub Blog)

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Grub Blog | Adventures with Food | grubblog.wordpress.com Reviews

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Adventures with Food (by Grub Blog)

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Venison Loin, Orange Hollandaise | Grub Blog

https://grubblog.wordpress.com/2014/11/12/venison-loin-orange-hollandaise/dscf4185

Venison Loin, Orange Hollandaise. November 12, 2014. At 3612 × 2491. In Venison Loin, Orange Hollandaise. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out.

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Beef Burgers | Grub Blog

https://grubblog.wordpress.com/2014/09/16/beef-burgers/dscf4171

September 16, 2014. At 3646 × 2515. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Create a free website or blog at WordPress.com.

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Venison Loin, Orange Hollandaise | Grub Blog

https://grubblog.wordpress.com/2014/11/12/venison-loin-orange-hollandaise

Venison Loin, Orange Hollandaise. November 12, 2014. Rich roasted venison loin is paired with a buttery orange hollandaise. Best served with homemade potato wedges and watercress and shallot salad. Venison Loin, Orange Hollandaise. For the Venison: 4 Venison Loin Steaks (Arround 200g Each), 50g Unsalted Butter, Smoked Sea Salt, Black Pepper, 4 Rosemary Sprigs. 2) When the venison is cooked, remove from the oven and wrap in kitchen foil allow to rest for around 10-15 minutes. 4) Turn the heat off the bain...

4

Message | Grub Blog

https://grubblog.wordpress.com/message

Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Follow Blog via Email. Beef Burgers wp.me/pfFrQ-qt. Crispy Chilli Pigs Cheeks wp.me/pfFrQ-qc.

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Beef Burgers | Grub Blog

https://grubblog.wordpress.com/2014/09/16/beef-burgers

Braised and Glazed Crispy Duck. Venison Loin, Orange Hollandaise →. September 16, 2014. This is my go-to recipe for a classic burger. Best steak mince is combined with shallot, rosemary, thyme and Dijon to create a rich and satisfying burger which is great cooked on the grill. Best served with browned onion, lettuce, dill pickles and spiced mayo on a brioche bun. 3) Shape the mixture into equal burgers and transfer to the fridge to set for at least an hour. One thought on “ Beef Burgers. You are commenti...

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Poultry | Shaws Fine Meats

http://tendertaste.com/collections/poultry

About Us ∨. 62; Page 1 of 1. Notify me when this product is available:. Our chicken breasts are supplied by a small number of trusted British farmers who raise. View full product details →. Notify me when this product is available:. Our chicken supremes are supplied by a small number of trusted British farmers who raise. View full product details →.

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Beef | Shaws Fine Meats

http://tendertaste.com/collections/beef

About Us ∨. 62; Page 1 of 2. Notify me when this product is available:. Our Award Winning Beef Sausages are handmade and hand-linked to a traditional recipe in small batches, perfect. View full product details →. Notify me when this product is available:. Butlers Steak, or Iron Steak, is a cut from the shoulder of the beast. Difficult. View full product details →. Notify me when this product is available:. 1 Chateaubriand (1.2kg). View full product details →. Notify me when this product is available:.

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Bakery | Shaws Fine Meats

http://tendertaste.com/collections/bakery

About Us ∨. 62; Page 1 of 1. Notify me when this product is available:. Made with the finest minced pork, blended with sage and other herbs and spices, our. View full product details →. Notify me when this product is available:. Made to a traditional recipe, our scotch pies contain the finest minced lamb and dry. View full product details →. Notify me when this product is available:. Our Award Winning Steak Pies are handmade by our master baker. The finest diced steak. View full product details →.

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Game | Shaws Fine Meats

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About Us ∨. 62; Page 1 of 1. Notify me when this product is available:. Hand-diced from our wild, Perthshire venison haunch. Diced venison makes the most delicious winter stew. View full product details →. Notify me when this product is available:. Loin of wild Perthsire venison - supplied fully trimmed and ready for roasting. An incredibly. View full product details →. Notify me when this product is available:. View full product details →.

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Shaws Fine Meats | Extra Matured Beef | Shaws Fine Meats

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About Us ∨. 62; Extra Matured. 62; Page 1 of 1. Extra Matured Fillet Steak. Extra Matured Fillet Steak. Notify me when this product is available:. Extra Matured on the Bone for a minimum of 60 days, our one of a. View full product details →. Extra Matured Sirloin Roast. Extra Matured Sirloin Roast. Notify me when this product is available:. Extra Matured on the Bone for a minimum of 60 days, our one of a. View full product details →. Extra Matured Sirloin Steak. Extra Matured Sirloin Steak.

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Products | Shaws Fine Meats

http://tendertaste.com/collections/all

About Us ∨. 62; Page 1 of 4. Notify me when this product is available:. Our Award Winning Beef Sausages are handmade and hand-linked to a traditional recipe in small batches, perfect. View full product details →. Notify me when this product is available:. Our Award Winning Pork Sausages are handmade and hand-linked to a traditional recipe in small batches, perfect. View full product details →. Notify me when this product is available:. View full product details →. Notify me when this product is available:.

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Steaks | Shaws Fine Meats

http://tendertaste.com/collections/steaks

About Us ∨. 62; Page 1 of 1. Notify me when this product is available:. Our delicious fillet steaks are dry aged on the bone for a minimum of 35. View full product details →. Notify me when this product is available:. 6 Steaks (1.35kg). Hand cut from 35 day dry aged Rump, Pavé steaks are free from excess fat. View full product details →. Notify me when this product is available:. Our Rib Eye steaks are hand cut from our 35 day dry aged beef. With. View full product details →. Extra Matured Fillet Steak.

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Our Meat | Shaws Fine Meats

http://tendertaste.com/pages/our-meat

About Us ∨. At Shaws Fine Meats we pride ourselves on sourcing the finest quality livestock from trusted farms in the Scottish Borders. Our master butchers prepare this produce with the greatest skill and care, ensuring you receive a product of the finest quality. Our Dry Aged Beef. We source our beef from local farms, tried and trusted by us, which we believe produce the finest Scottish cattle. We dry age our beef steaks and hindquarter cuts for a minimum of 35 days before butchering. This pork is used ...

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Your Shopping Cart | Shaws Fine Meats

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About Us ∨. There are no items in your cart. Continue Shopping →. Please Pick a Delivery Date:. We do not deliver on Saturday, Sunday or Monday. Please see our Delivery page for our delivery schedule.

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Current Offers | Shaws Fine Meats

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Grub Blog | Adventures with Food

Venison Loin, Orange Hollandaise. November 12, 2014. Rich roasted venison loin is paired with a buttery orange hollandaise. Best served with homemade potato wedges and watercress and shallot salad. Venison Loin, Orange Hollandaise. For the Venison: 4 Venison Loin Steaks (Arround 200g Each), 50g Unsalted Butter, Smoked Sea Salt, Black Pepper, 4 Rosemary Sprigs. 2) When the venison is cooked, remove from the oven and wrap in kitchen foil allow to rest for around 10-15 minutes. 4) Turn the heat off the bain...

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