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Gusface Grillah | All things BBQ, bacon, dude food & beer.

All things BBQ, bacon, dude food & beer. (by Gusface Grillah)

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Gusface Grillah | All things BBQ, bacon, dude food & beer. | gusfacegrillah.com Reviews
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All things BBQ, bacon, dude food & beer. (by Gusface Grillah)
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Gusface Grillah | All things BBQ, bacon, dude food & beer. | gusfacegrillah.com Reviews

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All things BBQ, bacon, dude food & beer. (by Gusface Grillah)

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1

Books | Gusface Grillah

http://gusfacegrillah.com/category/reviews/books

All things BBQ, bacon, dude food and beer. Book Review: The Craft Beer Cookbook by Jacquelyn Dodd. October 14, 2014. BBQ and craft beer are my two favourite things, but apart from relaxing in the yard enjoying a delicious pale ale while tending to my smoker, I have oft struggled to pair the two in a culinary setting. That’s where … Continue reading →. Book Review: Man Food by Billy Law. September 20, 2014. Book Review – Hamburger Gourmet. January 23, 2014. Follow Gusface Grillah on WordPress.com.

2

Restaurants | Gusface Grillah

http://gusfacegrillah.com/category/reviews/restaurants

All things BBQ, bacon, dude food and beer. Restaurant Review: Qantas Airways. December 23, 2014. Popularity of American BBQ in Australia has increased exponentially over the past few years. This was truly apparent on our Qantas flight to Sydney when served up an American BBQ dish for our lunch. It’s not the first time I’ve heard of BBQ in … Continue reading →. Northbridge Brewing Company: Man vs Food. December 13, 2014. Restaurant Review: Northbridge Brewing Company. September 18, 2014. August 31, 2014.

3

Gusface Grillah | All things BBQ, bacon, dude food & beer. | Page 2

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All things BBQ, bacon, dude food and beer. Newer posts →. Recipe: Bacon Breakfast Burger. February 1, 2015. Welcome to the Gusface Grillah recipes section – more method, less rambling. Connect with me on social media and share photos of any recipes you create! Continue reading →. February 1, 2015. Welcome to the Gusface Grillah recipes section – more method, less rambling. Connect with me on social media and share photos of any recipes you create! Continue reading →. A Breakfast Trio of Awesome. This reg...

4

Lamb | Gusface Grillah

http://gusfacegrillah.com/category/food/lamb

All things BBQ, bacon, dude food and beer. Middle Eastern Brekky – Smoked Lamb and Tumeric Eggs. November 22, 2014. Slow smoked lamb with tumeric scrambled eggs, toasted pistachios and fruits. Today’s dish is my most inventive breakfast yet as there were no recipes involved, just a hungry man looking for a killer morning fix. Vegemite Roast Lamb with Sweet Potato Hasselback. November 8, 2014. June 22, 2014. The Empire Lamb Strikes Back. May 17, 2014. January 26, 2014. I want to begin this post by stating...

5

Food | Gusface Grillah

http://gusfacegrillah.com/category/food

All things BBQ, bacon, dude food and beer. Smoked Venison Ribs (with Porcini Dry Rub Recipe). October 27, 2015. Time to break the hiatus with some delicious smoked venison ribs so check out my witty unpredictable talent with all natural game. Bacon Sriracha Stout Bloody Mary. June 28, 2015. Earlier this week for Bacon Week 2015 I made Bacon Moonshine. Well, today I’m giving you a killer cocktail idea so you can celebrate all things bacon and booze in style: The Bacon Sriracha Stout Bloody Mary. This week...

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Grilling | Eats So Sweet

https://eatssosweet.com/category/grilling

Now that the weather is finally getting warmer….and then colder ……and then warmer again (New Jersey life! I’m excited to slowly start bringing out my Spring/Summer recipes. I LOVE all things warm (hot actually) weather and food is definitely on the top of my list! Fruits and veggies are more delicious, everything is a bit lighter and of course……I can add the grill to my cooking rituals. It’s for a delicious grilled pork tenderloin. Simple and delicious! 1/4 cup soy sauce (I use low sodium). I don’t...

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Dip | Eats So Sweet

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Warm Bacon and Cheese Dip. Here is a yummy dip recipe that I’ve made for parties! Very simple and very delicious! Who doesn’t love a combo of cheese, onions and BACON? Mmmmmmmmmmmmm………. All cooked together into melty goodness? It’s sure to be a crowd pleaser! Warm Bacon and Cheese Dip. 1 block of cream cheese, softened. 1 bag of shredded cheese, mild or sharp. 1 16 oz. jar of sour cream. 2 or 3 oz bacon pieces. 1 cup of chopped green onions. Put in oven safe dish. Bake on 350* for 35-45 min. I added some...

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Italian | Eats So Sweet

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Stuffed peppers are one of my most favorite foods. It has every component for a complete meal too and uses ingredients I always have on hand! My family doesn’t love them as much as I do…but they will eat them. The girls like the filling, so it works! They are very, very simple and so delicious. I LOVE red peppers and don’t love green….so I usually opt for the red, but will use green too. It’s really just a personal preference! 4 large red or green peppers (cut tops off and clean inside seeds out). I stol...

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Pork | Eats So Sweet

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Now that the weather is finally getting warmer….and then colder ……and then warmer again (New Jersey life! I’m excited to slowly start bringing out my Spring/Summer recipes. I LOVE all things warm (hot actually) weather and food is definitely on the top of my list! Fruits and veggies are more delicious, everything is a bit lighter and of course……I can add the grill to my cooking rituals. It’s for a delicious grilled pork tenderloin. Simple and delicious! 1/4 cup soy sauce (I use low sodium). I know here i...

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Salads | Eats So Sweet

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Sorry, but you are looking for something that isn't here. Follow Eats So Sweet on WordPress.com. What They’re Saying…. Olivia on Red Velvet Cream Cheese B…. Olivia on Cookies N Cream Cupcakes. On Bacon And Mushroom Mac-N-…. On Bacon And Mushroom Mac-N-…. Nil on Blackened Shrimp Po Boy. REAL MOMS EAT PIZZA. Welcome to the world of NECCO! Pies Pizza and Pasta. Chocolate, Chicken and Coconuts. Cooking with Mr Fitz. I'm just starting out; leave me a comment or a like :). REAL MOMS EAT PIZZA.

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BBQ | Eats So Sweet

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Crockpot Baby Back Ribs. I love using my crockpot, but sometimes it gets hard finding recipes I like in the crockpot. Sometimes the recipes make the food too wet or too dry and sometimes it tastes “crockpotty” (the taste it gets from sitting in a crockpot all day — there is a certain taste, trust me). I also changed things around a bit. I gave them a dry rub and waited to add the BBQ sauce (Sweet Baby Rays obviously! And HOLY COW….I hit a home run! 1 tsp black pepper. 1 tsp garlic salt. 1 tsp onion powder.

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Crockpot | Eats So Sweet

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This might be my first meat/beef/steak recipe, but it won’t be my last. Even though I don’t eat it very often at all there are a few ways I will eat it. This is one of the ways. Ropa Vieja is a Spanish (Cuban specific) way to cook flank steak, shredded in a sauce. It is normally served over rice. You can also serve plantains or beans with it! Just a little fact that I heard about once, when I went to a Cuban restaurant in our area….Ropa Vieja means “Old Clothes”. Who knew? 1 TBSP vegetable oil. I love us...

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Asian | Eats So Sweet

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Ginger, Scallion and Garlic Shrimp. Many years ago I was part of a recipe swap….I may have mentioned it before. This recipe came to me during “Asian Week”. I love cooking ethnic food with new flavors and taste! As soon as I saw the recipe I was making I was so excited! I knew it was something Joe would enjoy too. I wasn’t sure about my girls because once I looked over the ingredients there was some “spice”! The recipe came from Sara at A Taste of Home Cooking. And it did not disappoint! THANK YOU, SARA!

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Pasta | Eats So Sweet

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Bacon And Mushroom Mac-N-Cheese. Recently I found out a friend of mine makes a pretty “slammin” (this word was used) Mac-N-Cheese……and who doesn’t love the sound of an amazing Mac -N-Cheese? When I asked him for the recipe, he sent me a link to a blog I frequent and one that has been mentioned here a few times! BUT he had put his own twist on it…tweaking her recipe….and then I did some tweaking of my own with what I had on hand! Give it a shot! Bacon and Mushroom Mac-N-Cheese. 1 pound small pasta. 4 cups...

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Just a place where I can give my opinions about Vancouver life and beyond. Tuesday, February 12, 2008. So I have officially moved my blog from Blogger. After reading several reviews and comments on both I decided to move the blog. You can now find me at www.gusdigital.com. Which will be hosted by Wordpress. This will be my last post here on Blogger, so if you are following me, please update you links to www.gusdigital.com. Posted by Gus @ 10:43 PM. Posted by Gus @ 7:10 AM. Sunday, February 03, 2008.

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Gusface Grillah | All things BBQ, bacon, dude food & beer.

All things BBQ, bacon, dude food and beer. Bacon Sriracha Stout Bloody Mary. June 28, 2015. Earlier this week for Bacon Week 2015 I made Bacon Moonshine. Well, today I’m giving you a killer cocktail idea so you can celebrate all things bacon and booze in style: The Bacon Sriracha Stout Bloody Mary. Continue reading →. June 25, 2015. Bacon Week 2015 continues! I don’t know what I’m going to do when this week is over. Probably cry a lot. Cheeto Crusted Deep Fried Bacon. June 24, 2015. June 22, 2015. In add...

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Agosto 29, 2013. Algunos poemas de James Tate traducidos al español. Posted by gusfai under Uncategorized. Acá va mi traducción de algunos poemas de Tate que me gustan:. Lo estoy viendo desde mi ventana. Se aferra. Al jamón como si fuera una pelota de rugby que todos. Quieren robar. Sigue mirando por sobre su hombro y. Deteniéndose para cerciorarse de que el jamón está bien resguardado. En sus manos. No hay nadie más en la calle. Pero, momento! El viejo Wilson, quien vive a metros de mi casa, aparece.

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Skip to main content. Get your brand new Wikispaces Classroom now. And do "back to school" in style. Muestra de los resultados de las pruebas unitarias. Ty pe in the content of your page here. GUSTAVO SÁNCHEZ / LUIS PEDRO BARRIENTOS / ALEJANDRO FALLA. GRUPO No. 2 / SECCIÓN 30. Help on how to format text. Contributions to http:/ gusfallafong.wikispaces.com/ are licensed under a Creative Commons Attribution Share-Alike 3.0 License. TES: The largest network of teachers in the world.

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