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Half KG Butter

BuTTER, BUtter, butter. Monday, June 6, 2011. A few weeks ago, we were having these food meetings with Ellen and and Ken at Larch House(where I have been living and cooking for the last 5 years). The meetings were held to organize a fundraiser at. We were responsible for catering the food. Anyways during the meetings apart from organizing, conceptualizing and stressing out what we would make/serve at the event we would cook meals. Stock (good quality chicken/vegetable stock). Butter, and a little oil.

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Half KG Butter | halfkgbutter.blogspot.com Reviews

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BuTTER, BUtter, butter. Monday, June 6, 2011. A few weeks ago, we were having these food meetings with Ellen and and Ken at Larch House(where I have been living and cooking for the last 5 years). The meetings were held to organize a fundraiser at. We were responsible for catering the food. Anyways during the meetings apart from organizing, conceptualizing and stressing out what we would make/serve at the event we would cook meals. Stock (good quality chicken/vegetable stock). Butter, and a little oil.

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3 half kg butter

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5 arborio rice

6 white wine

7 garlic

8 shallots

9 bay leaf

10 shitake mushrooms

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Half KG Butter | halfkgbutter.blogspot.com Reviews

https://halfkgbutter.blogspot.com

BuTTER, BUtter, butter. Monday, June 6, 2011. A few weeks ago, we were having these food meetings with Ellen and and Ken at Larch House(where I have been living and cooking for the last 5 years). The meetings were held to organize a fundraiser at. We were responsible for catering the food. Anyways during the meetings apart from organizing, conceptualizing and stressing out what we would make/serve at the event we would cook meals. Stock (good quality chicken/vegetable stock). Butter, and a little oil.

INTERNAL PAGES

halfkgbutter.blogspot.com

1

Half KG Butter: De stock

http://www.halfkgbutter.blogspot.com/2011/03/de-stock.html

BuTTER, BUtter, butter. Thursday, March 17, 2011. So this time was a some lamb bones from last July when Larch house had a lamb roast, and a collection of chicken and Cornish hen bones. Lamb Bones: quite a few of them. Vegetables: a few (onions, garlic, celery, carrots, whatever else is in the fridge). A few spies: I like to use star anise, black cardamom and bay leaves. Subscribe to: Post Comments (Atom). View my complete profile.

2

Half KG Butter: May 2011

http://www.halfkgbutter.blogspot.com/2011_05_01_archive.html

BuTTER, BUtter, butter. Monday, May 9, 2011. I wrote this whole bloody story about sandwiches and roast beef and stuff. But I think i'll just post the pictures. you can get the roast beef at Oyama on Grandville Island and the bread is from Beyond Bread bakery. On 4th. The two together. can't be explained in words. Oh also had some arugula and avocado on the side. Photographs by Miss Lee. Subscribe to: Posts (Atom). View my complete profile.

3

Half KG Butter: January 2009

http://www.halfkgbutter.blogspot.com/2009_01_01_archive.html

BuTTER, BUtter, butter. Thursday, January 1, 2009. Just now, I thought of committing myself to an exercise which would require me to pen down everyday: a memory about food. This idea like many others seem rather exciting but might get drowned as jut an idea. However just for the sake of it, I want to indulge in it, lets see how far I get with it. A few questions: Description of a memory? Why is it significant to me and why to I remember? When and Where this happened? Subscribe to: Posts (Atom).

4

Half KG Butter: Risotto

http://www.halfkgbutter.blogspot.com/2011/06/risotto.html

BuTTER, BUtter, butter. Monday, June 6, 2011. A few weeks ago, we were having these food meetings with Ellen and and Ken at Larch House(where I have been living and cooking for the last 5 years). The meetings were held to organize a fundraiser at. We were responsible for catering the food. Anyways during the meetings apart from organizing, conceptualizing and stressing out what we would make/serve at the event we would cook meals. Stock (good quality chicken/vegetable stock). Butter, and a little oil.

5

Half KG Butter: March 2011

http://www.halfkgbutter.blogspot.com/2011_03_01_archive.html

BuTTER, BUtter, butter. Thursday, March 17, 2011. So this time was a some lamb bones from last July when Larch house had a lamb roast, and a collection of chicken and Cornish hen bones. Lamb Bones: quite a few of them. Vegetables: a few (onions, garlic, celery, carrots, whatever else is in the fridge). A few spies: I like to use star anise, black cardamom and bay leaves. Subscribe to: Posts (Atom). View my complete profile.

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yvonnehachkowski.blogspot.com

das yvonne.: ...twen-tee.eight

http://yvonnehachkowski.blogspot.com/2008/08/twen-teeeight_12.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! I went camping the other week, it was good fun! We climber a mountain, and jewel made a snow angel at the top! AHHH,[i was excited.]. I was so excited to have one of my roommates come...

yvonnehachkowski.blogspot.com

das yvonne.: ...twen-tee.six.

http://yvonnehachkowski.blogspot.com/2008/07/twen-teesix.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! If theres one thing i dont miss about being on the west coast. its gotta be the early morning wake up calls! Work has beating me everyday. i think i amuse my co-workers. I woke up thi...

yvonnehachkowski.blogspot.com

das yvonne.: 09.08

http://yvonnehachkowski.blogspot.com/2008_09_01_archive.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! AHHHH, its been nearly a month since i last touched this business. But im back. and since the final tuition payment is due tuesday [which i paid today] i guess im staying. Schools sta...

yvonnehachkowski.blogspot.com

das yvonne.: 03.08

http://yvonnehachkowski.blogspot.com/2008_03_01_archive.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! This is a post for any and all of you who have been harassing me to know about these swiss roommates of mine. First, ill start with peter. . Peter will recieve no introduction from me.

yvonnehachkowski.blogspot.com

das yvonne.: 05.08

http://yvonnehachkowski.blogspot.com/2008_05_01_archive.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! I am not a rice grower,. Nor do i prefer eating raw fish. I am not a seaweed expert, and i hate the taste of it. I know nothing of 'good' or 'bad' sushi. Until i moved to switzerland.

yvonnehachkowski.blogspot.com

das yvonne.: 08.08

http://yvonnehachkowski.blogspot.com/2008_08_01_archive.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! I went camping the other week, it was good fun! We climber a mountain, and jewel made a snow angel at the top! AHHH,[i was excited.]. I was so excited to have one of my roommates come...

yvonnehachkowski.blogspot.com

das yvonne.: ...twen-tee.seven.

http://yvonnehachkowski.blogspot.com/2008/07/twen-teeseven.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! Driving back form the beach this afternoon,. Dan asks in his british accent, "yvonne, what kind of hobbies have you? Ummmm" i reply. "i dont know? Dan and simon kinda laughed. Simon s...

yvonnehachkowski.blogspot.com

das yvonne.: ...twen-tee.eight

http://yvonnehachkowski.blogspot.com/2008/08/twen-teeeight.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! So after last weeks long hard thought delegations, i have come to realize that my hobbies are. Taking pictures of people. [that i am watching]. Please, contact me for further detail.

yvonnehachkowski.blogspot.com

das yvonne.: 07.08

http://yvonnehachkowski.blogspot.com/2008_07_01_archive.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! Driving back form the beach this afternoon,. Dan asks in his british accent, "yvonne, what kind of hobbies have you? Ummmm" i reply. "i dont know? Dan and simon kinda laughed. Simon s...

yvonnehachkowski.blogspot.com

das yvonne.: ...twen-tee.four.

http://yvonnehachkowski.blogspot.com/2008/06/twen-teefour.html

With the knowledge of approximately 18-23 broken french-canadian words [seven of which i'm sure i made up]. The ability to recognize a foreign language [only because i have no idea what people are saying to me]. And a love for cheese fondue. I have packed all things glorious and shiny in a suitcase and moved to Switzerland! I know i shoudl write about my greek adventure tonight,. Or how a few of my most favorite people in the world have just visited me in the last week,. I lost my breath tonight. Today w...

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Half KG Butter

BuTTER, BUtter, butter. Monday, June 6, 2011. A few weeks ago, we were having these food meetings with Ellen and and Ken at Larch House(where I have been living and cooking for the last 5 years). The meetings were held to organize a fundraiser at. We were responsible for catering the food. Anyways during the meetings apart from organizing, conceptualizing and stressing out what we would make/serve at the event we would cook meals. Stock (good quality chicken/vegetable stock). Butter, and a little oil.

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