happygoatfarm2006.blogspot.com

Happy Goat Farm 2006

Happy Goat Farm 2006. Thursday, May 25, 2006. Greens in Greenhouse-really and Tatsoi. Posted by Chris Luley @ 9:09 AM. Wednesday, May 24, 2006. Peas and Greens in Greenhouse. Posted by Chris Luley @ 9:30 PM. Saturday, May 20, 2006. Sautéed Spinach with Pine Nuts and Golden Raisins. 2 tsp extra ****** olive oil. 2 tbsp gold raisins. 1 tbsp pine nuts. 2 garlic cloves, minced. About 10 oz of fresh Happy Goat Farm organic spinach. 2 tsp balsamic vinegar. 1 tbsp shaved Parmesan cheese. Ground pepper to taste.

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Happy Goat Farm 2006 | happygoatfarm2006.blogspot.com Reviews

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Happy Goat Farm 2006. Thursday, May 25, 2006. Greens in Greenhouse-really and Tatsoi. Posted by Chris Luley @ 9:09 AM. Wednesday, May 24, 2006. Peas and Greens in Greenhouse. Posted by Chris Luley @ 9:30 PM. Saturday, May 20, 2006. Sautéed Spinach with Pine Nuts and Golden Raisins. 2 tsp extra ****** olive oil. 2 tbsp gold raisins. 1 tbsp pine nuts. 2 garlic cloves, minced. About 10 oz of fresh Happy Goat Farm organic spinach. 2 tsp balsamic vinegar. 1 tbsp shaved Parmesan cheese. Ground pepper to taste.

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1 2 comments

2 0 comments

3 seasonal recipes

4 1/8 tsp salt

5 arugula strawberry salad

6 mache last week

7 welcome

8 about me

9 name

10 chris luley

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Happy Goat Farm 2006 | happygoatfarm2006.blogspot.com Reviews

https://happygoatfarm2006.blogspot.com

Happy Goat Farm 2006. Thursday, May 25, 2006. Greens in Greenhouse-really and Tatsoi. Posted by Chris Luley @ 9:09 AM. Wednesday, May 24, 2006. Peas and Greens in Greenhouse. Posted by Chris Luley @ 9:30 PM. Saturday, May 20, 2006. Sautéed Spinach with Pine Nuts and Golden Raisins. 2 tsp extra ****** olive oil. 2 tbsp gold raisins. 1 tbsp pine nuts. 2 garlic cloves, minced. About 10 oz of fresh Happy Goat Farm organic spinach. 2 tsp balsamic vinegar. 1 tbsp shaved Parmesan cheese. Ground pepper to taste.

INTERNAL PAGES

happygoatfarm2006.blogspot.com

1

Happy Goat Farm 2006: Peas and Greens in Greenhouse

http://happygoatfarm2006.blogspot.com/2006/05/peas-and-greens-in-greenhouse.html

Happy Goat Farm 2006. Wednesday, May 24, 2006. Peas and Greens in Greenhouse. Posted by Chris Luley @ 9:30 PM. Happy Goat Farm was established in 1993 and has always been growing organically. Although, I do not sell enough to require certification, I follow established organic guidelines and standards. This blog was created as a forum in which the farm patrons can view images of the farm and its bounty as well as interact with one another by sharing recipes, ideas, and comments. View my complete profile.

2

Happy Goat Farm 2006: Apples in Flower May 9, 2006

http://happygoatfarm2006.blogspot.com/2006/05/apples-in-flower-may-9-2006.html

Happy Goat Farm 2006. Tuesday, May 09, 2006. Apples in Flower May 9, 2006. Posted by Chris Luley @ 5:40 PM. Happy Goat Farm was established in 1993 and has always been growing organically. Although, I do not sell enough to require certification, I follow established organic guidelines and standards. This blog was created as a forum in which the farm patrons can view images of the farm and its bounty as well as interact with one another by sharing recipes, ideas, and comments. View my complete profile.

3

Happy Goat Farm 2006: Seasonal Recipes

http://happygoatfarm2006.blogspot.com/2006/05/seasonal-recipes.html

Happy Goat Farm 2006. Saturday, May 20, 2006. Sautéed Spinach with Pine Nuts and Golden Raisins. 2 tsp extra virgin olive oil. 2 tbsp gold raisins. 1 tbsp pine nuts. 2 garlic cloves, minced. About 10 oz of fresh Happy Goat Farm organic spinach. 2 tsp balsamic vinegar. 1 tbsp shaved Parmesan cheese. Ground pepper to taste. 1/2 cup chopped walnuts. About 4 cups of Happy Goat Farm fresh organic arugula. 2 cups sliced strawberries. 2 oz shaved Parmesan cheese. 1/4 tsp ground pepper. 2 tbsp balsamic vinegar.

4

Happy Goat Farm 2006: April 2006

http://happygoatfarm2006.blogspot.com/2006_04_01_archive.html

Happy Goat Farm 2006. Monday, April 24, 2006. Welcome to all the subscribers for the growing season of 2006. Please visit this site often to stay current with the happenings at the farm. In advance, thank you for your partication. We really appreciate your support as much as your dedication to organically grown produce. We're all excited for the new season! Please do not hesitate to contact us at: happygoatfarm2005@hotmail.com. Posted by Chris Luley @ 11:22 AM. View my complete profile.

5

Happy Goat Farm 2006: Deliveries for the Week of May 8, 2006

http://happygoatfarm2006.blogspot.com/2006/05/deliveries-for-week-of-may-8-2006.html

Happy Goat Farm 2006. Tuesday, May 09, 2006. Deliveries for the Week of May 8, 2006. There has been a lot of nice weather but things are still growing slowly as a result of the lack of rain. Ready for this week are:. Mesclum-$7.00 per pound. Spinach-$4.00 per pound. Argula (in mesclum mix also but you can also order alone)$5.00 per pound. Lettuce $4.00 per pound. Garlic greens $1.50 per bunch. Herbs $1.50 per bunch. Catnip 2.00 per large bunch. Brown Eggs $.10 each. Dried Garlic Chips $7.00 per pound.

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Happy Goat Farm 2006. Thursday, May 25, 2006. Greens in Greenhouse-really and Tatsoi. Posted by Chris Luley @ 9:09 AM. Wednesday, May 24, 2006. Peas and Greens in Greenhouse. Posted by Chris Luley @ 9:30 PM. Saturday, May 20, 2006. Sautéed Spinach with Pine Nuts and Golden Raisins. 2 tsp extra virgin olive oil. 2 tbsp gold raisins. 1 tbsp pine nuts. 2 garlic cloves, minced. About 10 oz of fresh Happy Goat Farm organic spinach. 2 tsp balsamic vinegar. 1 tbsp shaved Parmesan cheese. Ground pepper to taste.

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