helenlazycook.blogspot.com
The Lazy Cook: (Chilli) Chowder
http://helenlazycook.blogspot.com/2013/03/chilli-chowder.html
Friday, 1 March 2013. So after having to make carrot soup three times as Éowyn has been eating it non stop for two days, I decided to try and come up with something different. That doesn't contain carrots. Bluddy loverly, even if I do say so myself. Subscribe to: Post Comments (Atom). View my complete profile. Chocolate Black Bean Cake. Simple template. Template images by Synergee.
helenlazycook.blogspot.com
The Lazy Cook: March 2013
http://helenlazycook.blogspot.com/2013_03_01_archive.html
Wednesday, 6 March 2013. Chocolate Black Bean Cake. Our friends Guy and Sarah came round with some of this cake the other day. Chocolate cake with a hint of orange flavour. How complicated is that, I wondered, and it turns out it isn't complicated at all.not even finding the black beans (in Leclerc, next to the white beans and red beans of course). So the ingredients are:. Normal sized tin of black beans (drained). 3 heaped tablespoons of cocoa powder. 1 teaspoon of instant coffee. Friday, 1 March 2013.
helenlazycook.blogspot.com
The Lazy Cook: May 2013
http://helenlazycook.blogspot.com/2013_05_01_archive.html
Tuesday, 7 May 2013. Saw this recipe on the telly the other day, from one of the few chefs I can bear to watch, Nigel Slater. He doesn't ponce about doing complicated stuff, he does simple and quick. Subscribe to: Posts (Atom). View my complete profile. Simple template. Template images by Synergee.
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The Lazy Cook: June 2013
http://helenlazycook.blogspot.com/2013_06_01_archive.html
Wednesday, 19 June 2013. This is a brilliantly simple recipe from my mate Sheila. Well, originally from her French neighbour I believe (hence the name). I once made a "proper" quiche years ago with all that blind baking malarkey and it was way too much faff, so this is the first time I have been inspired to make one since! You need a ready-made round supermarket pastry: pate feuilleté pur beurre (puff pastry); put in 30 cm tin with the paper still on; prick the base with a fork. Subscribe to: Posts (Atom).
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The Lazy Cook: July 2014
http://helenlazycook.blogspot.com/2014_07_01_archive.html
Tuesday, 29 July 2014. Hearty beef stew for monster slayers. Last weekend I went to collect the other half after he'd been away all week LARPing (if you were wondering, the full Wikipedia explanation of this is here. Cook it for ages. And ages. And ages. It was excellent :-). Oh and if anyone is wondering what the OH looks like in his LARPing gear, he's the one on the left of this photo wearing the very fetching headband ;-). Subscribe to: Posts (Atom). View my complete profile.
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The Lazy Cook: January 2011
http://helenlazycook.blogspot.com/2011_01_01_archive.html
Wednesday, 19 January 2011. Just invented a delicious curry, using what I had in the cupboard, namely a tin of duck confit. We may not be able to get decent supplies of chilies and coriander out here, but there's more tinned duck products than you know what to do with in south west France. In a seperate pan I fried up sliced onions and peppers in a bit of oil so you get that nice charred flavour, the duck is too fatty to fry all the stuff together really (I know, TWO pans, extra washing up, sorry!
helenlazycook.blogspot.com
The Lazy Cook: Kiki's Quickie Quiche
http://helenlazycook.blogspot.com/2013/06/kikis-quickie-quiche.html
Wednesday, 19 June 2013. This is a brilliantly simple recipe from my mate Sheila. Well, originally from her French neighbour I believe (hence the name). I once made a "proper" quiche years ago with all that blind baking malarkey and it was way too much faff, so this is the first time I have been inspired to make one since! You need a ready-made round supermarket pastry: pate feuilleté pur beurre (puff pastry); put in 30 cm tin with the paper still on; prick the base with a fork. View my complete profile.
helenlazycook.blogspot.com
The Lazy Cook: November 2014
http://helenlazycook.blogspot.com/2014_11_01_archive.html
Friday, 21 November 2014. Moussaka is one of those things I've never bothered to make before because it seems too complicated and time consuming, like lasagne. But, also like lasagne, I really enjoy eating it, so after having some delicious moussaka on holiday with friends recently, I asked for the recipe. It's easy, said the friend who'd made it, it's a Delia recipe. Get your aubergine and prick with a fork. Which always reminds me of this ;-). Subscribe to: Posts (Atom). View my complete profile.
helenlazycook.blogspot.com
The Lazy Cook: Chocolate Black Bean Cake
http://helenlazycook.blogspot.com/2013/03/chocolate-black-bean-cake.html
Wednesday, 6 March 2013. Chocolate Black Bean Cake. Our friends Guy and Sarah came round with some of this cake the other day. Chocolate cake with a hint of orange flavour. How complicated is that, I wondered, and it turns out it isn't complicated at all.not even finding the black beans (in Leclerc, next to the white beans and red beans of course). So the ingredients are:. Normal sized tin of black beans (drained). 3 heaped tablespoons of cocoa powder. 1 teaspoon of instant coffee. 7 March 2013 at 03:22.
helenlazycook.blogspot.com
The Lazy Cook: My Guinea pigs......
http://helenlazycook.blogspot.com/p/my-guinea-pigs.html
Well, so far I have had three victims who were prepared to try out all these recipes. My worse half, Mike Short. Guy "Beef King" Petzall ( http:/ www.jalanjalan.com/beef/. And his long suffering wife, Sarah Mackenzie. But the latter two have decided to move to Thailand for a year, where the lazy cook eating opportunities are legion, so that's them out of the loop. And the other half is currently in Brussels, so that just leaves my kids. They're still alive, so far. Subscribe to: Posts (Atom).
