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Friday, 9 December 2011. HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS. GUIDELINES FOR SELECTING EQUIPMENT. Justify the purchase of the equipment. Know when to purchase new equipment. Learn about renting versus leasing foodservice equipment. Consider the design of the equipment. Purchased equipment that is automated. Select equipment that is self- cleaning or easily to cleaned. Select equipment that can be sanitized. Know about guarantee versus warranty. The price is less expensive. The foodservi...

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Friday, 9 December 2011. HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS. GUIDELINES FOR SELECTING EQUIPMENT. Justify the purchase of the equipment. Know when to purchase new equipment. Learn about renting versus leasing foodservice equipment. Consider the design of the equipment. Purchased equipment that is automated. Select equipment that is self- cleaning or easily to cleaned. Select equipment that can be sanitized. Know about guarantee versus warranty. The price is less expensive. The foodservi...

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NUR HAZWANI'S BLOG | hazwani-hz.blogspot.com Reviews

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Friday, 9 December 2011. HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS. GUIDELINES FOR SELECTING EQUIPMENT. Justify the purchase of the equipment. Know when to purchase new equipment. Learn about renting versus leasing foodservice equipment. Consider the design of the equipment. Purchased equipment that is automated. Select equipment that is self- cleaning or easily to cleaned. Select equipment that can be sanitized. Know about guarantee versus warranty. The price is less expensive. The foodservi...

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hazwani-hz.blogspot.com

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NUR HAZWANI'S BLOG: HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS

http://www.hazwani-hz.blogspot.com/2011/12/htf-255-chapter-11-foodservice.html

Friday, 9 December 2011. HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS. GUIDELINES FOR SELECTING EQUIPMENT. Justify the purchase of the equipment. Know when to purchase new equipment. Learn about renting versus leasing foodservice equipment. Consider the design of the equipment. Purchased equipment that is automated. Select equipment that is self- cleaning or easily to cleaned. Select equipment that can be sanitized. Know about guarantee versus warranty. The price is less expensive. The foodservi...

2

NUR HAZWANI'S BLOG: October 2011

http://www.hazwani-hz.blogspot.com/2011_10_01_archive.html

Saturday, 22 October 2011. Bad Eating Habit among Malaysians- BEL 422. In Malaysia, Khor (2002) has found bad eating habit have relationship with psychological disorder, social life and diet style. Some people with eating disorders or bad eating habit refuse to admit that they have and do not get treatment. So, as a family members and friends must help to encourage and advise these persons to seek treatment. Posted by Nur Hazwani. TRADITIONAL VERSES INFORMATION TECHNOLOGY AGE. Posted by Nur Hazwani.

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NUR HAZWANI'S BLOG: ACADEMIC

http://www.hazwani-hz.blogspot.com/p/academic.html

Subscribe to: Posts (Atom). HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALY. HTF 225 : CHAPTER 10 – MERCHANDISING THE MENU. HTF 255 : CHAPTER 9 –SALES HISTORY. HTF 255 : CHAPTER 8 – CHARACTERISTICS OF A MENU. HTF 255 : CHAPTER 7 – RECIPE COSTING. HTF 255 : CHAPTER 6 – STANDARD RECIPES. HTF 255 : CHAPTER 5 – THE YIELD TEST. HTF 255 : CHAPTER 4 – FOODSERVICES MENUS. HTF 255 : CHAPTER 3 – NUTRITION AND MENU PLANNING. HTF 255 : CHAPTER 2 – MARKET SURVEY. View my complete profile.

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NUR HAZWANI'S BLOG: HTF 255 : CHAPTER 8 – CHARACTERISTICS OF A MENU

http://www.hazwani-hz.blogspot.com/2011/12/htf-255-chapter-8-characteristics-of.html

Friday, 9 December 2011. HTF 255 : CHAPTER 8 – CHARACTERISTICS OF A MENU. The menu planner must pay careful attention to the following items when preparing a menu :. The color selected for the paper and type on a menu should match. A menu is balanced when the numbers of menu offerings in the various categories are proportionately balanced. Important not only for the number of selection offered within a category but also for the way in which food items are prepared. Truth- in –menu. Posted by Nur Hazwani.

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NUR HAZWANI'S BLOG: BUSINESS

http://www.hazwani-hz.blogspot.com/p/business.html

Subscribe to: Posts (Atom). HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALY. HTF 225 : CHAPTER 10 – MERCHANDISING THE MENU. HTF 255 : CHAPTER 9 –SALES HISTORY. HTF 255 : CHAPTER 8 – CHARACTERISTICS OF A MENU. HTF 255 : CHAPTER 7 – RECIPE COSTING. HTF 255 : CHAPTER 6 – STANDARD RECIPES. HTF 255 : CHAPTER 5 – THE YIELD TEST. HTF 255 : CHAPTER 4 – FOODSERVICES MENUS. HTF 255 : CHAPTER 3 – NUTRITION AND MENU PLANNING. HTF 255 : CHAPTER 2 – MARKET SURVEY. View my complete profile.

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atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: HTC 110: Breakfast cookery (Egg and Other breakfast)

http://atiqah-kamarudin.blogspot.com/2011/12/htc-110-breakfast-cookery-egg-and-other.html

Friday, December 9, 2011. HTC 110: Breakfast cookery (Egg and Other breakfast). It is boring to read in long sentence? Don't worry. I've compress it. I've made mind-mapping to give summary about breakfast cookery part 2, which are egg and meat. For breakfast cookery part 1, you can click here. And if you want to know more about basic western cookery, you can click 'Education' tab above. :). OTHER BREAKFAST (MEAT AND POTATOES). July 2, 2012 at 10:36 AM. Wah, breakfast hotdog dan telur goreng msti sedap.

atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: Business

http://atiqah-kamarudin.blogspot.com/p/business.html

The products that I provide are:. And my new service:. Feel free to visit my business blog, or we call blogshop. Subscribe to: Posts (Atom). Join the conversation at ShoutMix. 25 tahun. kota bharu. :). View my complete profile. My Classmate Blog List. It's time for coffee. برنامج Advanced Systemcare Ultimate. Makanan tambahan yang sihat. NUTRITION and HEALTH (HTF 275). HTF 165 Food Studies - Milk and Dairy Products. Hospitality Industry Revolution Traditional versus Information Technology Age.

miralissa87.blogspot.com

mY BrEad StoRY...: business

http://miralissa87.blogspot.com/p/business.html

Http:/ miralissa87.blogspot.com. Subscribe to: Posts (Atom). Welcome to my Blog. There was an error in this gadget. Me,myself and i. Its all about me.my name is hamira malissa hashim. All my frenz call me mira. But sometimes there is some people call me malissa. now im still studying at UiTM Dungun in foodservice management. This is my last sem here.hopefully. :) just pray for me ok. It's time for coffee. برنامج Advanced Systemcare Ultimate. تحميل برنامج iWisoft Free Video Converter. Just let it go.

atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: December 2011

http://atiqah-kamarudin.blogspot.com/2011_12_01_archive.html

Friday, December 9, 2011. HTC 110: Breakfast cookery (Egg and Other breakfast). It is boring to read in long sentence? Don't worry. I've compress it. I've made mind-mapping to give summary about breakfast cookery part 2, which are egg and meat. For breakfast cookery part 1, you can click here. And if you want to know more about basic western cookery, you can click 'Education' tab above. :). OTHER BREAKFAST (MEAT AND POTATOES). Wednesday, December 7, 2011. HTC 110: Breakfast cookery (Types of breakfast).

atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: HTC 110: Basic Western Cookery | Vegetables and Fruits

http://atiqah-kamarudin.blogspot.com/2011/12/htc-110-basic-western-cookery.html

Tuesday, December 6, 2011. HTC 110: Basic Western Cookery Vegetables and Fruits. 1 Function of vegetables. Add as accompaniments or side dish. Used as main meal. Certain vegetables can be used as substitute for meal. 2 Nutrients in vegetables. Vitamins especially A and E. 3 Various cuts of vegetables. Ribbon cut any leaf of vegetables (shredded). Vegetables cut into strips. 3mm x 3mm x 6cm. Uses: soup, garnish dan stuffing. Stick, commonly denote as small stick rectangular cuts. 6mm x 6mm x 6cm. In actua...

atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: HTC 110: Breakfast cookery (Types of breakfast)

http://atiqah-kamarudin.blogspot.com/2011/12/htc-110-breakfast-cookery-types-of.html

Wednesday, December 7, 2011. HTC 110: Breakfast cookery (Types of breakfast). A continental breakfast implies a light breakfast like those served on the continent (in Europe) and is now being served extensively in this country. This breakfast is often served on modified American breakfast and is usually consists of juices or fruits, coffee, tea, toast or light pastry and involves no heavy cooking. Items available for breakfast. Fruits and vegetables juices are a standard item often served at all meals&#4...

atiqah-kamarudin.blogspot.com

Nur Atiqah's blog - the blog for foodservice students: Personal

http://atiqah-kamarudin.blogspot.com/p/personal.html

Me and my friend. :). My name is Atiqah. I am a student in Foodservice Management and now is struggling to accomplish my bachelor degree. Can't wait for January next year! P After finish my study, i want to fulfill my planning:. Give full attention to my business, and get more customer. Go to my brother's place, and play with my first nephew for 6 month. (I miss him! After then, I'll consider to find the job or further study. ;). Emmmwhat else about myself? Subscribe to: Posts (Atom). It's time for coffee.

miralissa87.blogspot.com

mY BrEad StoRY...: education

http://miralissa87.blogspot.com/p/education.html

Http:/ miralissa87.blogspot.com. Subscribe to: Posts (Atom). Welcome to my Blog. There was an error in this gadget. Me,myself and i. Its all about me.my name is hamira malissa hashim. All my frenz call me mira. But sometimes there is some people call me malissa. now im still studying at UiTM Dungun in foodservice management. This is my last sem here.hopefully. :) just pray for me ok. It's time for coffee. برنامج Advanced Systemcare Ultimate. تحميل برنامج iWisoft Free Video Converter. Just let it go.

miralissa87.blogspot.com

mY BrEad StoRY...: personal

http://miralissa87.blogspot.com/p/personal.html

Http:/ miralissa87.blogspot.com. Subscribe to: Posts (Atom). Welcome to my Blog. There was an error in this gadget. Me,myself and i. Its all about me.my name is hamira malissa hashim. All my frenz call me mira. But sometimes there is some people call me malissa. now im still studying at UiTM Dungun in foodservice management. This is my last sem here.hopefully. :) just pray for me ok. It's time for coffee. برنامج Advanced Systemcare Ultimate. تحميل برنامج iWisoft Free Video Converter. Just let it go.

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workplacement/internship

View my complete profile. Tuesday, December 23, 2008. I so nervous because there are three women was hearing what I will present to them. Huh! Feel really² nervous but I try to control my feeling. Slowly I take a deep breath and told them everything. This is what we call a learning process. It is hard when you learn something new and it will be harder when you didn't try to grab and solve the problem. Yeah! Sunday, December 21, 2008. Friday, December 19, 2008. Thursday, December 18, 2008. I have submitte...

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~~ ReincarnatioN ~~

To my dear key - chain. Posted by Hazwan Hassan at 5/20/2010 08:49:00 PM. Dear my lovely key chain. I will hold in my hand and i promise that i will never let u go. I wish i could have the chance to see make u smile again. Dear Key chain, please open your eyes. And look at me once again. My wish Happy Chinese New Year : ). Posted by Hazwan Hassan at 2/13/2010 06:52:00 PM. Huhuhu. entry ni ewan just nk specifically dedicate utk smua kwn2 ewan yg chinese. I got a few k. best fren yek! My last word, Happy C...

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HazwanHassan | Every smile reflects a memory, every gesture reminds a thought and every look relive an experience. Photographs to revive eye imagination.

Every smile reflects a memory, every gesture reminds a thought and every look relive an experience. Photographs to revive eye imagination. October 21, 2009. Sori sudah lama xupdate blog. insyaAllah akan berusaha utk aktif kembali memasukkan gambar2 dlm blog ini. sabar ya rakan rakan! Pertunangan Nazneen & Jihan. June 11, 2009. Pertunangan Nazneen and Jihan , 6 Jun 2009 , Gombak. May 19, 2009. Aku ini insan yg kalah,. Balut lah hati ku yg terbelah. Hanya Pada Mu,. Dan hanya pada Mu,. Ku tak tahan lagi.

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Hazwan Hussain

Skip to main content. January 23, 2018. Hari ni lepas appointment tumor marking kat Pantai Hosp SP tadi aku terus attend training AIA Vitality kat AIA Sungai PetaniAda la aku jawab few soalan, ada sorang minah ni dia iyekan jawapan aku. tapi gift yang sepatutnya aku dapat sebab jawab soalan dgn betul, dia yang rembat huhuhuLaju je dia ngaku dia jawab bila trainer nak bagi hadiah. aku diam je, tengok je perangai dia. huhuhuMacam-macam jenis manusia la sekarang ni. January 22, 2018. January 03, 2018.

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Hazwan Hussin's Blog

Picture of life point of view handwritting news bittersweet. Monday, November 5, 2012. My main fac. Faculte des Sciences. A fast view of my work par l'RMN. Muka tak boleh blah! Salam semua.Alhamdullilah, it has been 2 months already i'm in France. So far, i'm getting used to all situations which i faced earlier.Being adapt to these new environment, taking care of my work and of course enjoying the 'strange' weather at Nancy. P/s: boss nak datang next week for colloquium. Sunday, October 14, 2012. Grâce à...

hazwani-hz.blogspot.com

NUR HAZWANI'S BLOG

Friday, 9 December 2011. HTF 255 : CHAPTER 11 – FOODSERVICE EQUIPMENT ANALYSIS. GUIDELINES FOR SELECTING EQUIPMENT. Justify the purchase of the equipment. Know when to purchase new equipment. Learn about renting versus leasing foodservice equipment. Consider the design of the equipment. Purchased equipment that is automated. Select equipment that is self- cleaning or easily to cleaned. Select equipment that can be sanitized. Know about guarantee versus warranty. The price is less expensive. The foodservi...

hazwani-rusha.blogspot.com

work on it

Tuesday, September 25, 2007. NAME: HAZWANI BT MOHD HATAR. The New Economic Policy 1970-1990. New development policy 1990-2000. It begins with the identification-who are the poor? It based on the concept of a minimum standard of living. The poverty line is the estimated cost of the bundle goods necessary to ensure that basic consumption requirements are met like food, housing, and clothing. Important of the issues. Ø Basically we want to explore how many and which area in Malaysia are effected in poverty.

hazwani1994-gerl.blogspot.com

It's Hazwani.

Not the typical girl. I am Nurhazwani.Currently new.My age is 14 and a regenites! I hope that u all add me up yarhs! Tuesday, May 19, 2009, 10:28 PM. Okay exam finish. finally June holiday is coming up. can't wait. and for the exam results i don't want to reveal here. i guess today my post is short? Sorry to the ppl who read my blog. i dun post regularly. sorry. Sunday, April 19, 2009, 3:23 PM. Will update soon. bye! Friday, April 10, 2009, 10:02 AM.

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Pelangi Merah

Wednesday, June 6, 2012. Lama rasanya tak update blog ni. Maklumlah, saya bukan la penulis blog tegar. Bagi saya cerita peribadi elok simpan dalam hati. Tapi saya suka baca entry orang lain. Tahu pengalaman orang lain. Seronok. Kadang-kadang ada juga timbul rasa cemburu, tapi buat apa. Setiap orang ada lebih ada kurang. Bulan Julai nanti I dah masuk 21 tahun youuu. Malasnya nak masuk alam dewasa. Haih. Sunday, August 7, 2011. Sunday, July 17, 2011. Aha minggu lepas wa sudah mencecah umur 20 tahun. Hai se...

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Panduan Urus Akaun

Sunday, 16 August 2015. Teks: Hazwani Abd Hamid. Semalam saya ada menerima email dari pembaca blog ini. Terima kasih kerana sudi membaca blog saya dan ikuti perkembangan saya bekerja dari rumah. Untuk makluman semua, secara rasmi saya bekerja dari rumah adalah pada pengakhir tahun 2009 iaitu ketika anak saya berumur 6 bulan dan kini umur nya 6 tahun. Alhamdulillah. Untuk anda yang mempunyai niat untuk bekerja dari rumah, semoga anda dapat realisasikan impian tersebut satu hari nanti. Wujudkan operasi bis...

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You Only Life Once

You Only Life Once. Thursday, January 3, 2013. Adam: Hey, what’s up Tess? Tessa: It’s not enough, us, this. Adam: How do you mean? Tessa: Stay with me, stay the nights. Adam: What do you want from me, Tess? Tessa: Night time, sleeping together, waking up together, breakfast. Adam: What do you really want? Tessa: I want you to be with me in the dark, to hold me, to keep loving me, to help me when I get scared, to come right to the edge and see what’s there. Adam: And what if I get it wrong?