HEALTHY-KITCHEN.LIVEJOURNAL.COM

The Healthy Kitchen

OK, so this isn't a food recipe. but it's very, very nice, especially in dry winter weather. 2 quarts warm water. 1/4 c epsom salt. 25 drops tea tree oil. 10 drops lavender oil. 1/2 c apple cider vinegar. 2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 1 bunch be...

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The Healthy Kitchen | healthy-kitchen.livejournal.com Reviews

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OK, so this isn't a food recipe. but it's very, very nice, especially in dry winter weather. 2 quarts warm water. 1/4 c epsom salt. 25 drops tea tree oil. 10 drops lavender oil. 1/2 c apple cider vinegar. 2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 1 bunch be...

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The Healthy Kitchen | healthy-kitchen.livejournal.com Reviews

https://healthy-kitchen.livejournal.com

OK, so this isn't a food recipe. but it's very, very nice, especially in dry winter weather. 2 quarts warm water. 1/4 c epsom salt. 25 drops tea tree oil. 10 drops lavender oil. 1/2 c apple cider vinegar. 2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 1 bunch be...

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healthy-kitchen.livejournal.com

1

The Healthy Kitchen

https://healthy-kitchen.livejournal.com/tag/chicken

1 bunch beet greens, about 1 lb. 110 g soba noodles. 1 head broccoli, about 12 oz., chopped. 2 1-oz. miso soup packets. Chicken or pork, cooked and chopped (optional). This is a quick meal if you use a pre-cooked rotisserie chicken from the market - it should yield about the right amount of meat for the recipe. Save the leftover bones for stock. 2 tablespoons olive oil. 1 medium yellow onion, chopped. 1 medium carrot, chopped. 6 garlic cloves, minced. 64 fl oz. chicken broth. 1 15-oz. can black beans.

2

The Healthy Kitchen

https://healthy-kitchen.livejournal.com/tag/greens

2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 2 tbsp. apple cider vinegar. Freshly ground black pepper, to taste. Add collard greens, cover, and continue to simmer until greens are tender, about 1 hour. Stir in vinegar and season with pepper before serving.

3

The Healthy Kitchen

https://healthy-kitchen.livejournal.com/tag/herbs

OK, so this isn't a food recipe. but it's very, very nice, especially in dry winter weather. 2 quarts warm water. 1/4 c epsom salt. 25 drops tea tree oil. 10 drops lavender oil. 1/2 c apple cider vinegar.

4

The Healthy Kitchen

https://healthy-kitchen.livejournal.com/tag/tomatoes

2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 2 tbsp. apple cider vinegar. Freshly ground black pepper, to taste. Add collard greens, cover, and continue to simmer until greens are tender, about 1 hour. Stir in vinegar and season with pepper before serving.

5

healthy_kitchen - Profile

https://healthy-kitchen.livejournal.com/profile

Created on 10 August 2004 (#4135998). Last updated on 9 December 2010. All Members , Moderated. The community name was inspired by the cookbook The Healthy Kitchen. Greg critser, herbs. Lorna sass, low fat. Follow us on Facebook. Follow us on Twitter. 1999 LiveJournal, Inc.

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The Healthy Kitchen

OK, so this isn't a food recipe. but it's very, very nice, especially in dry winter weather. 2 quarts warm water. 1/4 c epsom salt. 25 drops tea tree oil. 10 drops lavender oil. 1/2 c apple cider vinegar. 2 tbsp. butter. 2 tbsp. olive oil. 2 small onions, chopped (about a cup). 4 small carrots, chopped (about a cup). Tsp red chile flakes. 1 14-oz. can diced tomatoes with green chiles. 1 lb dried black-eyed peas. 1 pot of chicken or vegetable stock (about 16 cups). 1 lb collard greens, chopped. 1 bunch be...

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