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Healthy Tastes Good

Wednesday, January 31, 2007. 1 small chicken breast. 1 teaspoon ground onion. 1 teaspoon ground ginger. Start at least 5 and a half hours before serving. Cut the chicken in three equal parts. Set aside. Combine all the ingredients from the ground onion until the sugar. Stir well. In a bag or small container, mix half of it with the chicken. Put the rest in another bag or container, and put them both in the refrigerator for at least 5 hours. With a brush, glaze the chicken with honey and serve. 1 medium o...

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Healthy Tastes Good | healthy-tastes-good.blogspot.com Reviews
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Wednesday, January 31, 2007. 1 small chicken breast. 1 teaspoon ground onion. 1 teaspoon ground ginger. Start at least 5 and a half hours before serving. Cut the chicken in three equal parts. Set aside. Combine all the ingredients from the ground onion until the sugar. Stir well. In a bag or small container, mix half of it with the chicken. Put the rest in another bag or container, and put them both in the refrigerator for at least 5 hours. With a brush, glaze the chicken with honey and serve. 1 medium o...
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1 special honey chicken
2 cup chicken broth
3 cup soy sauce
4 teaspoon ground pepper
5 1 teaspoon sugar
6 1 tablespoon honey
7 makes one serving
8 carbohydrates 32
9 super piña colada
10 ingredients
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special honey chicken,cup chicken broth,cup soy sauce,teaspoon ground pepper,1 teaspoon sugar,1 tablespoon honey,makes one serving,carbohydrates 32,super piña colada,ingredients,1 cup ice,1 cup water,calories,carbohydrates,protein,1 tablespoon oil,boil
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Healthy Tastes Good | healthy-tastes-good.blogspot.com Reviews

https://healthy-tastes-good.blogspot.com

Wednesday, January 31, 2007. 1 small chicken breast. 1 teaspoon ground onion. 1 teaspoon ground ginger. Start at least 5 and a half hours before serving. Cut the chicken in three equal parts. Set aside. Combine all the ingredients from the ground onion until the sugar. Stir well. In a bag or small container, mix half of it with the chicken. Put the rest in another bag or container, and put them both in the refrigerator for at least 5 hours. With a brush, glaze the chicken with honey and serve. 1 medium o...

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1

Healthy Tastes Good: Pumpkin Cream Filled Zucchinis

http://healthy-tastes-good.blogspot.com/2006/10/pumpkin-cream-filled-zucchinis.html

Thursday, October 19, 2006. Pumpkin Cream Filled Zucchinis. Yes, I know I haven't been updating this blog much, but the wait was worth it, I promise. I'm posting what I believe is my best recipe yet: Pumpkin Cream Filled Zucchinis. They are good because they taste great, they're filling, healthy, low-calorie and can be eaten as a snack, a main dish or for the side. I hope you like it! Pumpkin Cream Filled Zucchinis. 150 grams (about 3/4 cup) of pumpkin. 2 tablespoons of dry grated parmesan cheese. One se...

2

Healthy Tastes Good: December 2006

http://healthy-tastes-good.blogspot.com/2006_12_01_archive.html

Monday, December 25, 2006. I personally love Piña Colada. Too bad it's so high in calories, about 500 calories per small serving. Luckily, you can make a great tasting, reasonably low-calorie one at home, that has half of those calories and is so huge you can even share it, cutting by half the calories again! Just follow these steps:. 1 cup canned pineapple, unsweetened. 1/2 cup low-fat vanilla ice cream. 2 tablespoons coconut milk. 2 individual packets Splenda. Put all the ingredients in a blender.

3

Healthy Tastes Good: September 2006

http://healthy-tastes-good.blogspot.com/2006_09_01_archive.html

Thursday, September 21, 2006. Sweet and Sour Chicken and Vegetables. Sweet and Sour Chicken and Vegetables. 1 and 1/2 cup mixed vegetables (I recommend carrots, zuchinni, red bell peppers and bean sprouts). 3/4 cup chopped and cooked chicken (about a medium chicken breast). 1/2 cup boiling water. 3 tablespoons cider vinegar. 3 tablespoons soy sauce. 1/4 cup cold water. Pour the boiling water in a sauce pan and set to medium heat. Add the sugar and stir for a minute. Leave it for two minutes and then serve.

4

Healthy Tastes Good: Link Exchange

http://healthy-tastes-good.blogspot.com/2006/07/link-exchange.html

Monday, July 31, 2006. I'm looking for up-to-date health/weight-loss blogs to exchange links with. You can apply by posting a comment in this entry. Please post:. Short description about your blog. I'll e-mail you to let you know if you've been accepted, and I'll add you soon if you have been accepted. Once you receive my e-mail, please add me back. Posted by Lula @ 4:12 PM. Comments: Post a Comment. View my complete profile. Diet and Nutrition News. 101 Reasons Why You Can't. Apply to be here.

5

Healthy Tastes Good: Goat Cheese and Chicken Salad

http://healthy-tastes-good.blogspot.com/2006/10/goat-cheese-and-chicken-salad.html

Sunday, October 29, 2006. Goat Cheese and Chicken Salad. Goat Cheese and Chicken Salad. 1 cup mixed vegetables (lettuce, carrots, tomatoes, onions, your choice! 1/2 medium chicken breast, cooked. 1 and 1/2 ounces goat cheese, soft, chopped in small squares. 1/2 tablespoon of your favorite vinegar or lemon juice. A bit of garlic powder. Mix all the ingredients for the dressing. With a spoon, stir well. Set aside. In a bowl, put all the ingredients for the salad. Add the dressing and mix it well.

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Healthy Tastes Good

Wednesday, January 31, 2007. 1 small chicken breast. 1 teaspoon ground onion. 1 teaspoon ground ginger. Start at least 5 and a half hours before serving. Cut the chicken in three equal parts. Set aside. Combine all the ingredients from the ground onion until the sugar. Stir well. In a bag or small container, mix half of it with the chicken. Put the rest in another bag or container, and put them both in the refrigerator for at least 5 hours. With a brush, glaze the chicken with honey and serve. 1 medium o...

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