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HEALTHY TASTE BUDS

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

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HEALTHY TASTE BUDS | healthytastebuds.blogspot.com Reviews

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Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

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1 healthy taste buds

2 freezer mealapalooza 2014

3 just ask

4 recipes

5 chicken crescent bundles

6 double

7 lasagna roll ups

8 taco soup

9 teriyaki chicken

10 stir fry veggies

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healthy taste buds,freezer mealapalooza 2014,just ask,recipes,chicken crescent bundles,double,lasagna roll ups,taco soup,teriyaki chicken,stir fry veggies,chicken stuffing casserole,stromboli,pepperoni ziti casserole,cilantro lime pesto,honey lime tilapia

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HEALTHY TASTE BUDS | healthytastebuds.blogspot.com Reviews

https://healthytastebuds.blogspot.com

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

INTERNAL PAGES

healthytastebuds.blogspot.com

1

HEALTHY TASTE BUDS: What's Cookin' This Week? February 13, 2012

http://www.healthytastebuds.blogspot.com/2012/01/whats-cookin-this-week-february-13-2012.html

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. January 28, 2012. What's Cookin' This Week? February 13, 2012. Thanks for checking out this week's menu! I hope you find something to try this week with your family. This is week three of the crock pot adventure and this week's recipe is stuffed peppers. Monday – Stuffed peppers (crock pot). Peppers to fill the bottom of your crock pot (red, orange and yellow look pretty). 1 cup cooked rice.

2

HEALTHY TASTE BUDS: September 2014

http://www.healthytastebuds.blogspot.com/2014_09_01_archive.html

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

3

HEALTHY TASTE BUDS: What's cookin' this week? July 19

http://www.healthytastebuds.blogspot.com/2010/07/whats-cookin-this-week-july-19.html

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. July 17, 2010. What's cookin' this week? It’s time to get back in the kitchen and whip up something good! Reader recipe week is coming soon! So here is the menu for this week – quick, easy and healthy so you can own what your family eats one meal at a time. Smoked pork baby back ribs (in the smoker). Corn on the cob. Appetizer night for the guys poker game. From the kitchen of Yakeroo.

4

HEALTHY TASTE BUDS: WHAT'S COOKIN' THIS WEEK? - Week of January 1

http://www.healthytastebuds.blogspot.com/2011/12/whats-cookin-this-week-january-1.html

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. December 31, 2011. WHAT'S COOKIN' THIS WEEK? Week of January 1. Happy New Year's everyone! You've already seen the menu for the month, but here are the recipes for this week's menu. Pork shoulder ribs with barbeque sauce, mashed potatoes and frozen veggie. 2-4 lbs. boneless beef or pork ribs (I’m using pork). 188; c. salt (reviews said try using half the amount of salt listed). Preheat ove...

5

HEALTHY TASTE BUDS: Freezer Mealapalooza 2014

http://www.healthytastebuds.blogspot.com/2014/09/freezer-mealapalooza-2014.html

Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

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gastroandme.blogspot.com

GP AND ME: Goodbye my friend....

http://gastroandme.blogspot.com/2011/11/goodbye-my-friend.html

Wednesday, November 16, 2011. This post is dedicated to my dear, best-friend, Kelly Ann Rice. Kelly was my very closest friend and I loved her as much as I could have loved a sister (considering I don't have a sister, this is what I equate it to). She and I have been friends for over 20 years. I will forever love you Kelly! Taken at her birthday dinner. She was my Maid of Honor at my Wedding. November 16, 2011 at 1:27 PM. What a precious gift to have a friend like that! I am so sorry for your loss Bonnie!

gastroandme.blogspot.com

GP AND ME: November 2010

http://gastroandme.blogspot.com/2010_11_01_archive.html

Tuesday, November 30, 2010. A little different today. Last month a group of ladies from my church went on a weekend retreat to a B&B in London, OH. We had a wonderful time. I was so thankful that I was well enough to go and was able to participate in everything for the entire weekend (except for the eating, of course). I decided I would share the words to this song for you. By Shannon J. Wexelberg. Insufficient for the task, I will always be. I can't lift a single finger without. Yeah, you hold my hand, ...

gastroandme.blogspot.com

GP AND ME: December 2010

http://gastroandme.blogspot.com/2010_12_01_archive.html

Thursday, December 30, 2010. A time of Reflection. I hope all of you had a wonderful Christmas and are looking forward to a brand new year! I know I am! Although this year has had its challenges, I do have many things to be thankful for. I am also so very fortunate to have some of the best friends a girl could ask for! Melanie, Anne, Kelly, Kelly, Kelly, Cheryl, Mindy, Amy, Carolyn, Sarah, Lynda, Jo, Sylvia, Pam, Cindy, Renee, Tonia, Cristi, and many, many more! I love you all so very much! Sing to the L.

gastroandme.blogspot.com

GP AND ME: December 2011

http://gastroandme.blogspot.com/2011_12_01_archive.html

Sunday, December 11, 2011. Tomorrow we will be leaving to head to The Cleveland Clinic for my surgery. The surgery is not until Wednesday, but I have an entire day of pre-admission testing to do on Tuesday. They are very thorough there. Many of you know by now that this is not my first rodeo for surgeries. We all pray that "this" will be the "one" that will help. Only to be let down again. This time, I am going in with a much different attitude. Thank you so very much. I will update when I return home.

gastroandme.blogspot.com

GP AND ME: March 2011

http://gastroandme.blogspot.com/2011_03_01_archive.html

Tuesday, March 15, 2011. It has been a struggle since my recent hospital stay. I must admit, that if there was not so much going on with my daughters wedding, I would probably beg to be readmitted! I never thought I would actually say that in a million years! But there simply is no improvement in my condition. I am going to see my GI doctor on Thursday. Again, my concern is the hydration and my nutrition. If I am not able to get it through my J-tube now because of the small bowel not absorbing it...I thi...

gastroandme.blogspot.com

GP AND ME: November 2011

http://gastroandme.blogspot.com/2011_11_01_archive.html

Wednesday, November 16, 2011. This post is dedicated to my dear, best-friend, Kelly Ann Rice. Kelly was my very closest friend and I loved her as much as I could have loved a sister (considering I don't have a sister, this is what I equate it to). She and I have been friends for over 20 years. I will forever love you Kelly! Taken at her birthday dinner. She was my Maid of Honor at my Wedding. Subscribe to: Posts (Atom). View my complete profile. Oakes Pet Care LLC. Oakes Pet Care LLC.

gastroandme.blogspot.com

GP AND ME: February 2011

http://gastroandme.blogspot.com/2011_02_01_archive.html

Thursday, February 24, 2011. Dehydrated Round 2 :( / And a Look Back. :). Yesterday my mom took me to get my IV Iron at my Hematologist office. I was concerned about going because I have been pretty sick since Saturday - again. I know this seems like a broken record, so imagine how it is for me and my family. Dr Jain gave me some fluids with some Potassium and my Iron yesterday. She also gave me some liquid Potassium to use in my J-tube for 3 days. I go back on Friday to be checked again. During the conv...

gastroandme.blogspot.com

GP AND ME: Still Struggling....

http://gastroandme.blogspot.com/2011/03/still-struggling.html

Tuesday, March 15, 2011. It has been a struggle since my recent hospital stay. I must admit, that if there was not so much going on with my daughters wedding, I would probably beg to be readmitted! I never thought I would actually say that in a million years! But there simply is no improvement in my condition. I am going to see my GI doctor on Thursday. Again, my concern is the hydration and my nutrition. If I am not able to get it through my J-tube now because of the small bowel not absorbing it...I thi...

gastroandme.blogspot.com

GP AND ME: January 2011

http://gastroandme.blogspot.com/2011_01_01_archive.html

Thursday, January 27, 2011. Today's blog title reflects my current status. People have been so kind asking how I am feeling and the best I can give is "hanging in there" at this point. I do have good news to report! The new food is working great! I have not had any issues so far. This is a major accomplishment and praise! I do not have it at the higher rate that I was at before all this happened, but it is working great. Thank goodness, because that was very painful! In my quiet time, I was reading in Re...

gastroandme.blogspot.com

GP AND ME: Cleveland Bound!

http://gastroandme.blogspot.com/2011/12/cleveland-bound.html

Sunday, December 11, 2011. Tomorrow we will be leaving to head to The Cleveland Clinic for my surgery. The surgery is not until Wednesday, but I have an entire day of pre-admission testing to do on Tuesday. They are very thorough there. Many of you know by now that this is not my first rodeo for surgeries. We all pray that "this" will be the "one" that will help. Only to be let down again. This time, I am going in with a much different attitude. Thank you so very much. I will update when I return home.

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Making smarter, healthier choices without sacrificing the good stuff! One mom's journey to own what her family eats. September 3, 2014. Being a full-time mom, wife and dedicated employee is a full-time joy and stress! I want to have dinner ready for my family, but don't have time to spend hours in the kitchen. There's sports practices, school commitments, work events, church events and many other activities that pull us away from the dinner table. How do I get the meals done? I over-engineer the process&...

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Healthy Taste Buds – Wholesome eating, living and being

Wholesome eating, living and being. August 15, 2012. August 15, 2012. Posted in Pleasure and appreciation. Here’s a quicky for everyone. Here are pictures of 5 dishes. 2 are dishes I made at home and 3 are from Lawrence restaurant where I work. A local chanterelle and small zuchini linguini I made with a yolk from a “Les Fermes Valens” egg. Lots of olive oil, parsley and parmesan. The pasta was store bought unfortunately; had it been homemade this dish would have been a homerun. August 6, 2012. Pita brea...

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