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Heart of the Home

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Monday, May 4, 2015. Because it's autumn here and this was just the thing for a lovely, sunny, bright and breezy day :). A large double handful of baby spinach leaves, torn. 1 beurre bosc pear (or one with similar soft texture), cubed. 50g of soft feta (more or less), crumbled. 1T pecans, roughly crushed. 1T black cherry vinegar*. Salt and pepper to taste. Saturday, January 31, 2015.

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Heart of the Home | heartofthehomes.blogspot.com Reviews
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Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Monday, May 4, 2015. Because it's autumn here and this was just the thing for a lovely, sunny, bright and breezy day :). A large double handful of baby spinach leaves, torn. 1 beurre bosc pear (or one with similar soft texture), cubed. 50g of soft feta (more or less), crumbled. 1T pecans, roughly crushed. 1T black cherry vinegar*. Salt and pepper to taste. Saturday, January 31, 2015.
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2 anytime food
3 special occasions
4 summer
5 autumn
6 winter
7 spring
8 hints and tips
9 pear salad
10 ingredients per person
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Heart of the Home | heartofthehomes.blogspot.com Reviews

https://heartofthehomes.blogspot.com

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Monday, May 4, 2015. Because it's autumn here and this was just the thing for a lovely, sunny, bright and breezy day :). A large double handful of baby spinach leaves, torn. 1 beurre bosc pear (or one with similar soft texture), cubed. 50g of soft feta (more or less), crumbled. 1T pecans, roughly crushed. 1T black cherry vinegar*. Salt and pepper to taste. Saturday, January 31, 2015.

INTERNAL PAGES

heartofthehomes.blogspot.com heartofthehomes.blogspot.com
1

Heart of the Home

http://www.heartofthehomes.blogspot.com/2012/09/the-ultimate-kitchen-goal-of-busy-mom.html

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Saturday, September 22, 2012. Or, at least, that's my theory. My goal for the month of October is to plan out a well-balanced, nutritious menu with old favorites, new foods, meals that can mostly be made ahead, and dinners that can become tomorrow's bento box lunch with very little effort. Really, what I want is Lazy Gourmet on a Rice And Beans Budget. You never know until you try. Lunch ...

2

Heart of the Home: Quick Honey-Wheat Bread

http://www.heartofthehomes.blogspot.com/2012/08/quick-honey-wheat-bread.html

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Tuesday, August 21, 2012. 1/4 cup vegetable oil. 2 cups wheat flour. 4 cups bread flour. Heat the water so it's warm to the touch but not too warm (2 minutes in the microwave and let sit for five minutes while you chase a screaming kid). Stir the sugar into the water to dissolve. Add the yeast, stir again. Let it sit for five minutes until frothy. Add the oil. Stir. Add the salt. Stir.

3

Heart of the Home

http://www.heartofthehomes.blogspot.com/2010/01/summer.html

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Thursday, January 5, 2006. Summer calls for light, fresh food that's dead easy to prepare; no one wants to spend long hours in the kitchen when they could be outside enjoying the beautiful weather. Barbecue food, food on a skewer, fish and chips, and light, sparkling desserts all speak to the tastebuds of summer. Quintessential Mediterranean summer flavours in a quick and easy salad.

4

Heart of the Home

http://www.heartofthehomes.blogspot.com/2010/01/winter.html

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Thursday, January 5, 2006. Winter is a season of comforting, warming food; soups and stews, hotpots and roasts. Earthy flavours and rich sauces help ward off the chill, and the bracing air stimulates the appetite like nothing else can. The easiest comfort food in the world, classy enough to serve to honoured guests. Potato and cheese in a soup - this is winter food at its absolute best.

5

Heart of the Home

http://www.heartofthehomes.blogspot.com/2006/01/anytime-food.html

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Thursday, January 5, 2006. Some food is just too good to be confined to any part of the year. Classics like choc-chip cookies and a good lemonade deserve to find a place on the table in all seasons :). A good choc-chip cookie recipe is one of those things that you pull out all year long, just for the sake of enjoyment. Who doesn't love chocolate muffins at any time of the year? And for ha...

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Heart of the Home

Heart of the Home. The kitchen is the heart of every home. Come on in and have a taste of something cooked with love. Monday, May 4, 2015. Because it's autumn here and this was just the thing for a lovely, sunny, bright and breezy day :). A large double handful of baby spinach leaves, torn. 1 beurre bosc pear (or one with similar soft texture), cubed. 50g of soft feta (more or less), crumbled. 1T pecans, roughly crushed. 1T black cherry vinegar*. Salt and pepper to taste. Saturday, January 31, 2015.

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