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Somewhere In The Hinterland

Somewhere In The Hinterland. Friday, May 15, 2009. Soft shell crabs for dinner tonight! Spring is possibly the greatest season for eating. It seems every where you turn there amazing ingredients abound. Some of my favorite spring-time staples are morel mushrooms, wild ramps, fiddlehead ferns, Copper River Salmon (due into the restaurants sometime next week) and these little beauties–soft shell crabs–fried with a little red hot butter sauce. It doesn't get any better. Links to this post. Links to this post.

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Somewhere In The Hinterland | hinterlandbeer.blogspot.com Reviews
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Somewhere In The Hinterland. Friday, May 15, 2009. Soft shell crabs for dinner tonight! Spring is possibly the greatest season for eating. It seems every where you turn there amazing ingredients abound. Some of my favorite spring-time staples are morel mushrooms, wild ramps, fiddlehead ferns, Copper River Salmon (due into the restaurants sometime next week) and these little beauties–soft shell crabs–fried with a little red hot butter sauce. It doesn't get any better. Links to this post. Links to this post.
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10 hinterland pale ale
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Somewhere In The Hinterland | hinterlandbeer.blogspot.com Reviews

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Somewhere In The Hinterland. Friday, May 15, 2009. Soft shell crabs for dinner tonight! Spring is possibly the greatest season for eating. It seems every where you turn there amazing ingredients abound. Some of my favorite spring-time staples are morel mushrooms, wild ramps, fiddlehead ferns, Copper River Salmon (due into the restaurants sometime next week) and these little beauties–soft shell crabs–fried with a little red hot butter sauce. It doesn't get any better. Links to this post. Links to this post.

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hinterlandbeer.blogspot.com hinterlandbeer.blogspot.com
1

Somewhere In The Hinterland: It's been a long time…

http://hinterlandbeer.blogspot.com/2009/05/its-been-long-time.html

Somewhere In The Hinterland. Friday, May 8, 2009. It's been a long time…. Subscribe to: Post Comments (Atom). Http:/ www.hinterlandbeer.com. Http:/ www.lunacafe.com. Http:/ www.madgringo.com. Http:/ www.sholaolunloyo.com. Http:/ www.whistlingswan.com. Send Me Some Beer! Its been a long time…. Recent plates from Dannys Kitchen(Hinterland Milw. More From Dannys Kitchen. Soft shell crabs for dinner tonight! View my complete profile.

2

Somewhere In The Hinterland: Soft shell crabs for dinner tonight!

http://hinterlandbeer.blogspot.com/2009/05/soft-shell-crabs-for-dinner-tonight.html

Somewhere In The Hinterland. Friday, May 15, 2009. Soft shell crabs for dinner tonight! Spring is possibly the greatest season for eating. It seems every where you turn there amazing ingredients abound. Some of my favorite spring-time staples are morel mushrooms, wild ramps, fiddlehead ferns, Copper River Salmon (due into the restaurants sometime next week) and these little beauties–soft shell crabs–fried with a little red hot butter sauce. It doesn't get any better. Subscribe to: Post Comments (Atom).

3

Somewhere In The Hinterland: The Sugar Shack

http://hinterlandbeer.blogspot.com/2009/05/sugar-shack.html

Somewhere In The Hinterland. Tuesday, May 12, 2009. After years of evaporating our maple sap for the infamous Hinterland Maple Bock out in the cold, rain and snow, a good friend of mine decided we needed a proper sugar shack. And like all things Hinterland, the sugar shack all natural and wood-fired. There's no gas or electrical power out here, just kerosene lanterns and cold beer. It's a killer place work a way a winter's day. Subscribe to: Post Comments (Atom). Http:/ www.hinterlandbeer.com.

4

Somewhere In The Hinterland

http://hinterlandbeer.blogspot.com/2009/05/blog-post.html

Somewhere In The Hinterland. Friday, May 8, 2009. Subscribe to: Post Comments (Atom). Http:/ www.hinterlandbeer.com. Http:/ www.lunacafe.com. Http:/ www.madgringo.com. Http:/ www.sholaolunloyo.com. Http:/ www.whistlingswan.com. Send Me Some Beer! Its been a long time…. Recent plates from Dannys Kitchen(Hinterland Milw. More From Dannys Kitchen. Soft shell crabs for dinner tonight! View my complete profile.

5

Somewhere In The Hinterland: More From Danny's Kitchen

http://hinterlandbeer.blogspot.com/2009/05/more-from-dannys-kitchen.html

Somewhere In The Hinterland. Friday, May 8, 2009. More From Danny's Kitchen. Labels: Scallops and Red Sorrel. Subscribe to: Post Comments (Atom). Http:/ www.hinterlandbeer.com. Http:/ www.lunacafe.com. Http:/ www.madgringo.com. Http:/ www.sholaolunloyo.com. Http:/ www.whistlingswan.com. Send Me Some Beer! Its been a long time…. Recent plates from Dannys Kitchen(Hinterland Milw. More From Dannys Kitchen. Soft shell crabs for dinner tonight! View my complete profile.

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Somewhere In The Hinterland

Somewhere In The Hinterland. Friday, May 15, 2009. Soft shell crabs for dinner tonight! Spring is possibly the greatest season for eating. It seems every where you turn there amazing ingredients abound. Some of my favorite spring-time staples are morel mushrooms, wild ramps, fiddlehead ferns, Copper River Salmon (due into the restaurants sometime next week) and these little beauties–soft shell crabs–fried with a little red hot butter sauce. It doesn't get any better. Links to this post. Links to this post.

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