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Hint of Saffron – Hint of Saffron - Tasty Cuisines with Indian Spices

Hint of Saffron Tasty Cuisines with Indian Spices. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). On 0504.2011 /. The recipe for this week is part of the Mumbai street food which has its origins from the street vendors of Mumbai. The foods is supposed to be really spicy though to cater to different taste buds, this recipe is modified so it can be eaten by most people :). Continue reading through to get details. Continue reading →. On 0202.2011 /. Continue reading →. On 2601.2011 /.

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Hint of Saffron – Hint of Saffron - Tasty Cuisines with Indian Spices | hintofsaffron.com Reviews

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Hint of Saffron Tasty Cuisines with Indian Spices. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). On 0504.2011 /. The recipe for this week is part of the Mumbai street food which has its origins from the street vendors of Mumbai. The foods is supposed to be really spicy though to cater to different taste buds, this recipe is modified so it can be eaten by most people :). Continue reading through to get details. Continue reading →. On 0202.2011 /. Continue reading →. On 2601.2011 /.

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Hint of Saffron – Hint of Saffron - Tasty Cuisines with Indian Spices | hintofsaffron.com Reviews

https://hintofsaffron.com

Hint of Saffron Tasty Cuisines with Indian Spices. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). On 0504.2011 /. The recipe for this week is part of the Mumbai street food which has its origins from the street vendors of Mumbai. The foods is supposed to be really spicy though to cater to different taste buds, this recipe is modified so it can be eaten by most people :). Continue reading through to get details. Continue reading →. On 0202.2011 /. Continue reading →. On 2601.2011 /.

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hintofsaffron.com

1

Basics – Hint of Saffron « Hint of Saffron

http://www.hintofsaffron.com/cooking-with-spices

Tasty Cuisines with Indian Spices. Using various spices to cook can be a overwhelming experience. When I first started cooking with spices, I had no idea how to cook with them. The spices would either get burnt or remain undercooked thus affecting the taste of the dish. What I want to do in this section is try to simplify the process of cooking with the various spices and hopefully make it less intimidating. You can add the basic spices listed below to the individual containers. First Set of Basic Spices.

2

All Recipes – Hint of Saffron « Hint of Saffron

http://www.hintofsaffron.com/recipes

Tasty Cuisines with Indian Spices. Peach and Blueberry Cobbler. Gluten-free Millet and Oat Pancake. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). Bread Bowl with Dal (Spicy Red Lentil). Muthia (Pan-fried Spinach Dumpling). Rice and Garfava Flour Patties. Spicy Vegetable Pakoda (Fritters). Chivda (Spicy Flattened-Rice Snack). Spicy Black Eyed Peas. Kaju and Date Kuthli (Cashew and Date Cookie). Murmura (Spicy Puffed Rice Snack). Poha (Spiced Pressed Rice). Khakra (Lightly Spiced Chickpea Cracker).

3

Gluten-Free Recipes – Hint of Saffron « Hint of Saffron

http://www.hintofsaffron.com/gluten-free

Tasty Cuisines with Indian Spices. Poha (Spiced Pressed Rice). Gluten-free Millet and Oat Pancake. Muthia (Pan-fried Spinach Dumpling). Rice and Garfava Flour Patties. Spicy Vegetable Pakoda (Fritters). Chivda (Spicy Flattened-Rice Snack). Spicy Black Eyed Peas. Kaju and Date Kuthli (Cashew and Date Cookie). Murmura (Spicy Puffed Rice Snack). Khakra (Lightly Spiced Chickpea Cracker). Lassi (Indian Yogurt Drink). Almond and Pistachio Milk. Basics of Cooking with Indian Spices. Four Types of Chutneys.

4

About me – Hint of Saffron « Hint of Saffron

http://www.hintofsaffron.com/about-me

Tasty Cuisines with Indian Spices. Befriending a foodie…. While attending college in Hawaii I lived with a bunch of guys and we took turns cooking. I hated cooking. The food came out tasting so bad that even some of my friends who were not picky, would not touch it! Preparing a feast every quarter. We even received an award from the company for spreading diversity and understanding in the company via food. Appearing in the newspaper! Article in the Star Tribune newspaper in Minnesota. Canon EF 50mm f1&#4...

5

Food Blog – Hint of Saffron « Hint of Saffron

http://www.hintofsaffron.com/food-blog

Tasty Cuisines with Indian Spices. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). Papdi Chaat is considered one of the foods that originated from the street vendors of Mumbai, India. It is a melange of sweet and spicy chutneys topped on top of Pooris that tickles your taste buds and makes you want more. An easy and healthy recipe made with sweet potato. Bread Bowl with Dal (Spicy Red Lentil). Chivda (Spicy Flattened-Rice Snack). Page 1 of 11. 2012 www.hintofsaffron.com.

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Hint of Saffron – Hint of Saffron - Tasty Cuisines with Indian Spices

Hint of Saffron Tasty Cuisines with Indian Spices. Papdi Chaat (Puffed Poori with Potatoes and Chutneys). On 0504.2011 /. The recipe for this week is part of the Mumbai street food which has its origins from the street vendors of Mumbai. The foods is supposed to be really spicy though to cater to different taste buds, this recipe is modified so it can be eaten by most people :). Continue reading through to get details. Continue reading →. On 0202.2011 /. Continue reading →. On 2601.2011 /.

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