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HippiefishlovesFrom my kitchen with love. What I’m reading. November 8, 2012. Last night I made albondigas but I cheated big time! Normally the meat balls would be made fresh with rice and mint and they taste amazing! I now realize that it’s the best part of the soup. I used frozen meatballs because I had a huge bag from Sam’s club that I needed to use. The soup tasted okay, but not how my mama makes it. I should of listened to my sister Josie but I didn’t. Well here’s the recipe enjoy and stay blessed! November 6, 2012.
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