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Hiromi's Kitchen

Monday, January 2, 2012. My site has moved! Hiromi's Kitchen has moved to Wordpress. Please visit my new site. Monday, June 13, 2011. Hello I would like to introduce one of my favorite sweet. It calls "castella", which is Japanese sponge cake made of sugar, flour, eggs, and starch syrup, very common at festivals and as a street food. There are many castella shop in Nagasaki, and my favorite is Fukusaya. I had a special one from Fukusaya. OMG.it was so good. It was really delicious! I really love it!

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Hiromi's Kitchen | hiromiskitchen.blogspot.com Reviews
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Monday, January 2, 2012. My site has moved! Hiromi's Kitchen has moved to Wordpress. Please visit my new site. Monday, June 13, 2011. Hello I would like to introduce one of my favorite sweet. It calls castella, which is Japanese sponge cake made of sugar, flour, eggs, and starch syrup, very common at festivals and as a street food. There are many castella shop in Nagasaki, and my favorite is Fukusaya. I had a special one from Fukusaya. OMG.it was so good. It was really delicious! I really love it!
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Hiromi's Kitchen | hiromiskitchen.blogspot.com Reviews

https://hiromiskitchen.blogspot.com

Monday, January 2, 2012. My site has moved! Hiromi's Kitchen has moved to Wordpress. Please visit my new site. Monday, June 13, 2011. Hello I would like to introduce one of my favorite sweet. It calls "castella", which is Japanese sponge cake made of sugar, flour, eggs, and starch syrup, very common at festivals and as a street food. There are many castella shop in Nagasaki, and my favorite is Fukusaya. I had a special one from Fukusaya. OMG.it was so good. It was really delicious! I really love it!

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hiromiskitchen.blogspot.com hiromiskitchen.blogspot.com
1

Hiromi's Kitchen: September 2010

http://hiromiskitchen.blogspot.com/2010_09_01_archive.html

Monday, September 27, 2010. Hello How are you doing, everyone? I know you are thinking where did you go or what did you do for a long time. I feel so sorry because I did not update my blog for a long time. I am so sorry. I do not want to say any excuse. I know I should update my blog more often. That is true. I should constantly post new story on my blog. YES, I should. So, will do it! From this week, I will try to update my blog more often. Should make more time and share my stories with you.

2

Hiromi's Kitchen: Kuala Lumpur in Malaysia

http://hiromiskitchen.blogspot.com/2011/04/kuala-lumpur-in-malaysia.html

Tuesday, April 19, 2011. Kuala Lumpur in Malaysia. Oh My God. I did not update my blog for a long long long time. I am so sorry.always knew that I should add new post., but.Sorry. I went to Kuala Lumpur in Malaysia for business trip. It was my first time to go to Malaysia. It was HOT and Humid. I thought it is interesting city. Because I went there for business, I did not have enough time to go around.just stayed there only One Night! June 13, 2011 at 2:08 PM. OMG those mussels look sooooooooo good!

3

Hiromi's Kitchen: October 2010

http://hiromiskitchen.blogspot.com/2010_10_01_archive.html

Sunday, October 31, 2010. Everyone, Happy Happy Halloween! Well, I wanted to go to Halloween Party, but I did not have chance to go to any party in this time, so I decided to bake Halloween Cookies! Honestly, I like Halloween events! Because I can wear costume! It is fun event. Especially for children! Get Candies, Cookies, and Chocolates! I did not bake cookies for a long time.so I forgot my recipes. OMG! However, I made it! I made Halloween Cookies! I am ready for Trick or Treat! Today, I baked CupCake!

4

Hiromi's Kitchen: January 2012

http://hiromiskitchen.blogspot.com/2012_01_01_archive.html

Monday, January 2, 2012. My site has moved! Hiromi's Kitchen has moved to Wordpress. Please visit my new site. Subscribe to: Posts (Atom). My site has moved! View my complete profile. Simple template. Powered by Blogger.

5

Hiromi's Kitchen: November 2010

http://hiromiskitchen.blogspot.com/2010_11_01_archive.html

Sunday, November 28, 2010. Hello Today, I decided to make Sweet Potato Cake. My mom went to shopping and found sweet potatoes. I was thinking that I wanted to cook something.something. My mom and I was discussing what I should make to use Sweet Potatoes, and I decided to make the cake! It was very simple Sweet Potato Cake. Sweet Potatoes, Butter, Sugar, Milk, Vanilla Extra, Eggs. Just Bake 20 minutes. It was good, but I want to try to make it again. Anyway, will continue to cook every week. However, I us...

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Hiromi's Kitchen

Monday, January 2, 2012. My site has moved! Hiromi's Kitchen has moved to Wordpress. Please visit my new site. Monday, June 13, 2011. Hello I would like to introduce one of my favorite sweet. It calls "castella", which is Japanese sponge cake made of sugar, flour, eggs, and starch syrup, very common at festivals and as a street food. There are many castella shop in Nagasaki, and my favorite is Fukusaya. I had a special one from Fukusaya. OMG.it was so good. It was really delicious! I really love it!

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