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Hofseth International AS offers a wide assortment of norwegian Atlantic Salmon, Steelhead trout and Pacific Hake (whiting) within Norway and throughout our well-established international sales and distribution network.

http://www.hofsethinternational.no/

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https://hofsethinternational.no

Hofseth International AS offers a wide assortment of norwegian Atlantic Salmon, Steelhead trout and Pacific Hake (whiting) within Norway and throughout our well-established international sales and distribution network.

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hofsethinternational.no hofsethinternational.no
1

Products

http://www.hofsethinternational.no/products

Monday, 17 April 2017. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. The Norwegian Art of Taste. Norway’s wonderful, unspoiled natural environment is famous worldwide for its deep, cold, and clear fjords. This unique nature has made Norway a perfect area for fish farming; an area where the Atlantic salmon really belong after thousands of years with natural accommodation. We are known for our hot smoked salmon. This is a product that can be consumed both hot and cold.

2

Sashimi Loin / Fillet

http://www.hofsethinternational.no/products/salmon/sashimi-loin-fillet

Monday, 17 April 2017. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. Sashimi Loin / Fillet. Sashimi loin / Fillet. Norwegian-farmed Atlantic salmon (Salmo Salar). 100 % superior quality, Salmon welfare. E deep-skinned, 100 % boneless. Vacuum-packed on Golden cardboard. Fixed-weight in cartons, 2 x 5 kg or 10 kg box. 0,2 0,3 kg pieces, in 3 or 5 kg boxes or according to the customer’s specifications. By cutting each loin into 2 pieces, we get the 8 Piece cut.

3

Quality

http://www.hofsethinternational.no/quality

Thursday, 08 December 2016. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. Norway’s wonderful, unspoiled natural environment is famous worldwide for its deep, cold, and clear fjords. This unique nature has made Norway a perfect area for fish farming; an area where the Atlantic salmon really belong after thousands of years with natural accommodation.

4

Hot smoked

http://www.hofsethinternational.no/products/salmon/hot-smoked

Thursday, 08 December 2016. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. Norwegian farmed Atlantic salmon (Salmo Salar). 100 % Superior quality, Salmon welfare. Hot-smoked salmon, natural. Hot-smoked salmon with pepper mix. Whole sides: 900 1200 g, 1200 1800 g, 1800 2300 g, 2300 g. Portions: 150 g, 200 g, 300 g - 40 oz, 60 oz, 80 oz 100 oz. According to the customer’s specifications. Skin on, trim C-D. Vacuum and packed in 5 10 kg cartons. 40 days stored at 0 4o C.

5

Marinated Portions

http://www.hofsethinternational.no/products/salmon/marinated-portions

Thursday, 08 December 2016. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. We deliver frozen portions in different sizes and cartons. The portions are either individual vacuumpacked (IVP) or packed quickfrozen (IQF) and are eventually glazed. In all our process we are only using superior quality rawmaterials to ensure a superb product quality. Norwegian-farmed Atlantic salmon (Salmo Salar). 100 % Superior quality, Salmon welfare. Customer’s choice and recipe.

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Home - Hofseth Biocare

Quick Guide to Hofseth BioCare. The Vitality of fresh. Preserved within hours of harvesting. Different quality and effect. Different quality and effect. Welcome to Hofseth BioCare. Before you dig deeper into our site, please take a few minutes to watch our video and let us explain how we produce our sustainable and traceable products from fresh Atlantic Salmon. This is Different!

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Home - Hofseth Biocare

Hurtigguide til Hofseth Biocare. Foredlet innen timer etter slakting. Annerledes Kvalitet and Effekt. Annerledes Kvalitet and Effekt. Velkommen til Hofseth BioCare. Før du går videre til våre nettsider ønsker vi at du tar deg tid til å la oss forklare vår historie gjennom vår video. Her får du vite hvordan vi produserer våre sporbare og bærekraftige produkt fra fersk norsk laks. This is Different!

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Thursday, 08 December 2016. Sashimi Loin / Fillet. Seafood Farmers of Norway AS. Seafood Farmers of Norway. Norway’s wonderful, unspoiled natural environment is famous worldwide for its deep, cold, and clear fjords. This unique nature has made Norway a perfect area for fish farming; an area where the Atlantic salmon really belong after thousands of years with natural accommodation. Our products come from Norway’s best and most sophisticated farmers, in the clean, deep Norwegian fjords.

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