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Homesteading Humor and Hellrasing. I’m Getting Spicy In The Kitchen. One day I had laid out the bird to break down and get ready to marinate. I opened my spice rack and looked to see what I had. Most of my spices were off the shelf bottles that you get in your local supermarket. Some even found in the dollar store. Being a guy, allspice in a dollar store is the same **** they sell in those fancy places, right? 7 Cinnamon Ground and Stick. 19 Red Pepper Flakes. 25 Vanilla Extract and Beans. Mixture, uncov...

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Homesteading Humor and Hellrasing. I’m Getting Spicy In The Kitchen. One day I had laid out the bird to break down and get ready to marinate. I opened my spice rack and looked to see what I had. Most of my spices were off the shelf bottles that you get in your local supermarket. Some even found in the dollar store. Being a guy, allspice in a dollar store is the same **** they sell in those fancy places, right? 7 Cinnamon Ground and Stick. 19 Red Pepper Flakes. 25 Vanilla Extract and Beans. Mixture, uncov...

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Homesteading Humor & Hellrasing - | homesteadhumor.com Reviews

https://homesteadhumor.com

Homesteading Humor and Hellrasing. I’m Getting Spicy In The Kitchen. One day I had laid out the bird to break down and get ready to marinate. I opened my spice rack and looked to see what I had. Most of my spices were off the shelf bottles that you get in your local supermarket. Some even found in the dollar store. Being a guy, allspice in a dollar store is the same **** they sell in those fancy places, right? 7 Cinnamon Ground and Stick. 19 Red Pepper Flakes. 25 Vanilla Extract and Beans. Mixture, uncov...

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homesteadhumor.com

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Get Your Grind on…Italian Sausage -

http://homesteadhumor.com/get-your-grind-onitalian-sausage

Get Your Grind onItalian Sausage. April 27, 2015. What are you gonna do with all that ground pork? Well, today I am making homemade pizza! 10 lbs. of boned pork butt (ground through the medium plate) or bulk ground pork. 1 1/2 Tablespoons Fennel Seed. 2 tsp COURSE black pepper. 5 tbsp. Kosher salt. 1 1/2 Tablespoons white sugar. 1 Tablespoon Garlic Powder. 1 teaspoon red pepper flakes. 1 Tablespoon Italian Seasoning (parsley, oregano, basil). 1 pint ice cold water. The Basics Of Breadmaking.

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I’m Getting Spicy In The Kitchen -

http://homesteadhumor.com/im-getting-spicy-in-the-kitchen

I’m Getting Spicy In The Kitchen. November 6, 2015. One day I had laid out the bird to break down and get ready to marinate. I opened my spice rack and looked to see what I had. Most of my spices were off the shelf bottles that you get in your local supermarket. Some even found in the dollar store. Being a guy, allspice in a dollar store is the same shit they sell in those fancy places, right? 7 Cinnamon Ground and Stick. 19 Red Pepper Flakes. 25 Vanilla Extract and Beans. Smoked Sausage & Pasta.

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preserving Archives -

http://homesteadhumor.com/category/preserving

March 16, 2015. BACON, BACON, BACON, AND MORE BACON. HERE IS THE FIRST OF YOUR HOMEMADE AND CURED BACON RECIPES. ONCE YOU EXPERIENCE REAL BACON- OSCAR MEYER WILL NEVER SATISFY THE ITCH. SLICE IT THICK AND BAKE IT IN A CAST IRON SKILLET AT 350 DEGREES F FOR EASY SPLATTER FREE CRISPINESS. Ingredients 20 to 25 pound batch […]. Read More ». Preserving: How About A Little Gravel With Your Soup? December 31, 2014. Read More ». Apples, Tomato’s And Corn Oh My. Read More ». December 30, 2014. I store a lot of fo...

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sustainability Archives -

http://homesteadhumor.com/category/sustainability

Throwing That Sustainable Word Around Again. January 8, 2017. Sustainable maintaining ecological balance: exploiting natural resources without destroying the ecological balance of an area Well, that sounds like a nice idea, now, doesn’t it? Here in America (and in many other parts of the world, to be sure) we are no longer living a sustainable life. Native cultures did it, and did it well. They […]. Read More ». Homesteaderfest: Beer Lovers Meatballs. March 11, 2015. Read More ». Farm House Cheddar Cheese.

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Honeysuckle Jelly -

http://homesteadhumor.com/honeysuckle-jelly

March 11, 2015. SEEIN’ AS THERE IS NO SHORTAGE OF HONEYSUCKLE IN THE SOUTH, I AM WILLING TO BET YOU WILL SEE FOLKS STARTING TO HARVEST HONEYSUCKLE FAIRLY SOON. ANGELA JONES WAS KIND ENOUGH TO SHARE THIS RECIPE WITH US, AND I CANNOT WAIT TO TRY IT! This recipe is so simple, but so time consuming picking and preparing all the flowers. It’s nice to put all those invasive honeysuckle vines to work though! And I sell the poop out of this jelly! 4 Cups Honeysuckle Flowers. 4 Cups Boiling Water.

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Homesteading Humor & Hellrasing -

Homesteading Humor and Hellrasing. I’m Getting Spicy In The Kitchen. One day I had laid out the bird to break down and get ready to marinate. I opened my spice rack and looked to see what I had. Most of my spices were off the shelf bottles that you get in your local supermarket. Some even found in the dollar store. Being a guy, allspice in a dollar store is the same shit they sell in those fancy places, right? 7 Cinnamon Ground and Stick. 19 Red Pepper Flakes. 25 Vanilla Extract and Beans. Mixture, uncov...

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