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Hooked on Heat - Modern Indian Cooking

Modern Indian Cooking

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Hooked on Heat - Modern Indian Cooking | hookedonheat.com Reviews
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Modern Indian Cooking
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1 hooked on heat
2 modern indian cooking
3 about me
4 indian cooking 101
5 recipe index
6 media
7 turkey kadhai
8 non vegetarian
9 jeera rice
10 vegan
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hooked on heat,modern indian cooking,about me,indian cooking 101,recipe index,media,turkey kadhai,non vegetarian,jeera rice,vegan,vegetarian,spiced lamb pilaf,looking for something,buy my cookbooks,on amazon,categories,select category,ask meena,beverages
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Hooked on Heat - Modern Indian Cooking | hookedonheat.com Reviews

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Modern Indian Cooking

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1

A perfect bite: spicy honey garlic spring rolls - Hooked on Heat » Modern Indian Cooking

http://www.hookedonheat.com/2007/12/10/a-perfect-bite-spicy-honey-garlic-spring-rolls

December 10th, 2007 - 12 Comments. A perfect bite: spicy honey garlic spring rolls. As a child, I remember giving out handmade gifts often. Be it friends or family, I almost always had something made out of my own creativity to hand out to them on their special day. I especially remember making gigantic heart-shaped cardboard cut-out greeting card smothered with glitter and little silver star stickers, to give to my teacher when I was in the 3. Cooking for Mr. Latte. It was obvious that I was going to se...

2

Quick Dinner Ideas: Thai Basil Chicken - Hooked on Heat » Modern Indian Cooking

http://www.hookedonheat.com/2014/05/14/20-minute-dinners-thai-basil-chicken

May 14th, 2014 - 24 Comments. Quick Dinner Ideas: Thai Basil Chicken. I remember the very first time I was introduced to Thai food. I was about 13 and on our family vacation in Bangkok. I have fond memories of those five days; most of which revolve around the culture and shopping in Thailand and none, unfortunately of its cuisine. You see, my Dad is not in the least adventurous when it comes to his food. The man wants his. No matter where he is, and will stop at nothing to find it! It was probably the sp...

3

The Joys of Greens: Chilli Tofu with Beans and Bok Choy - Hooked on Heat » Modern Indian Cooking

http://www.hookedonheat.com/2008/08/26/the-joys-of-greens-chilli-tofu-with-beans-and-bok-choy

August 26th, 2008 - 29 Comments. The Joys of Greens: Chilli Tofu with Beans and Bok Choy. Over the years it has dawned on me that I am perhaps more Malay than Indian when it comes to my food choices. Offer me a generous plate of stir-fried. And I would forgo the pot of Butter Chicken without so much as a second glance. Well, maybe it’s that easy for me since I never liked Butter Chicken anyway. But a plate of. 8211; now you’ve me getting greedy and highly confused on what to pick! I finally got home two ...

4

Media - Hooked on Heat » Modern Indian Cooking

http://www.hookedonheat.com/media

Press Mentions, Features and Awards:. Featured on Dealstan.com. As one of the. Top 10 Bloggers who write on Indian Cooking. Featured on The Dr. Oz Show. For my recipe of Rajma Masala. Soups Around the World. Segment, January 1014. Featured as one of the top Indian food bloggers in Harper’s Bazaar India. Mentioned in News India Times. Quoted as a favourite resource for Indian cooking by Aarti Sequeira. The Next Food Network Star. Season 6) and host of Food Network’s. May 1, 2010. Featured in The Hindu.

5

Recipe Index - Hooked on Heat » Modern Indian Cooking

http://www.hookedonheat.com/recipe-list

Video Recipes (from my YouTube channel). Jeera alu (potatoes sautéed with cumin). Dinner Diary (No-recipe Recipes). Coconut and almond banana bread. Raspberry yogurt muffins (low-fat). Strawberry banana almond muffins. Dips, Sauces and Chutneys. Coriander and mint chutney. Quick and easy meat (pasta) sauce. Tomato and onion chutney. Chicken and bean stew. Chicken chili with black beans. Hot and sour tomato-chicken soup. Malaysian spicy noodle soup. Spicy lemon chicken soup. Salads, Snacks and Sandwiches.

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mycomfortfoodnetwork.blogspot.com mycomfortfoodnetwork.blogspot.com

My Comfort Food Network: April 2008

http://mycomfortfoodnetwork.blogspot.com/2008_04_01_archive.html

Monday, April 28, 2008. Amazing control - Chocolate brownie cake. Whenever we went to our friends, she would somehow find their stocks of sweets, be it cookies, candies or even gummy bear (children's vitamins). It was embarrassing for me at times. Whatever mum, but I still want candy. Instead I was very much surprised by her reaction. It has been more then a month and for a girl, who was always sugar high, has not asked for a sugar treat. Isn't that amazing! She has controlled herself so well that I star...

mycomfortfoodnetwork.blogspot.com mycomfortfoodnetwork.blogspot.com

My Comfort Food Network: October 2008

http://mycomfortfoodnetwork.blogspot.com/2008_10_01_archive.html

Saturday, October 25, 2008. Victory, Award, Chicken Istew and Ghee Rice. Chicken Istew and Ghee Ric. We recently got to know that my one and half year old is allergic to eggs, all tree nuts, shell fish, sesame seeds and believe it or not coconut. Imagine  Kerala. While in  Kerala. 160;over the summer. I informed everybody at home, that whatever is given to my little one I have to know about it first. So everything was approved from moi. Thank you once again. . I am passing this award to :. Juice of 1/2 l...

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My Comfort Food Network: February 2009

http://mycomfortfoodnetwork.blogspot.com/2009_02_01_archive.html

Thursday, February 26, 2009. The above picture was my last months entry to Click. So I was at the supermarket and while browsing through the aisle, this lady and I made eye contact, exchanged smiles and walked past each other.  I bumped into her again at another aisle, this time she starts a conversation.  . The Lady,"Are you Indian? The next question believe it or not was. The Lady," Do you speak English? Me, a polite, "Yes". The Lady, "Do you make curry? Me, "I sure do". And that was pretty good.".

zoukitchenculture.blogspot.com zoukitchenculture.blogspot.com

Kitchen Culture: ARF Tuesday : Felfla Mechouia

http://zoukitchenculture.blogspot.com/2006/04/arf-tuesday-felfla-mechouia.html

What happens in a moroccan-french-canadian woman's kitchen. Wednesday, April 26, 2006. ARF Tuesday : Felfla Mechouia. This is my first participation to the ARF Tuesday organised by Sweetnicks. As you probably know, this is the occasion to remember healthy eating by cooking with antioxydant foodstuff. But in Morocco, we don’t even think about these health blessings, we eat Felfla Mechouia because it tastes so great. It’s meant to be enjoyed cold or room temperature. We serve it usually like west...1 teasp...

chatpatfood.blogspot.com chatpatfood.blogspot.com

chatpat food: Cooking from blogs: Kalakand

http://chatpatfood.blogspot.com/2006/10/cooking-from-blogs-kalakand.html

To have fun cooking chatpat (quick and lip-smacking) food which are healthy and interesting! Tuesday, October 31, 2006. Cooking from blogs: Kalakand. At Tuesday, October 31, 2006. Studying in US and remembering and learning about India through various food and culture. I am also interested to learn about cuisines of other country as long as it is a quick process. View my complete profile. Obachan's Kitchen and Balcony Garden. Food in the Main. Lima Beans and Delhi Chaat. Me and My Kitchen.

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chatpat food: I am gone...but I will be back

http://chatpatfood.blogspot.com/2007/05/i-am-gonebut-i-will-be-back.html

To have fun cooking chatpat (quick and lip-smacking) food which are healthy and interesting! Sunday, May 06, 2007. I am gone.but I will be back. I am on a long blogging break (due to personal and academic reasons), but I hope to be back soon gradually, may be in a new form. Thanks to some of you who enquired so warmly about me. I love you all- my readers and bloggers. At Sunday, May 06, 2007. View my complete profile. Obachan's Kitchen and Balcony Garden. Food in the Main. Lima Beans and Delhi Chaat.

palatememoirs.blogspot.com palatememoirs.blogspot.com

memoirs of a palate: THE DARK SIDE

http://palatememoirs.blogspot.com/2009/07/dark-side.html

You know what's awesome? Blackening spice is awesome. I'd had this recipe for blackening spice for a couple years and back when we lived in the East Village, I remember making it a few times. Well, jump cut to now and here we are thinking about that lovely mixture of sugar, salt, cayenne, paprika, black pepper, chili powder, oregano and basil again. So I whipped up the mix I described above and gave that salmon a tour of the skillet followed by a blast of the oven to finish it off. Memoirs of a palate.

noodeliciousfood.blogspot.com noodeliciousfood.blogspot.com

December 2008 | noodelicious

http://noodeliciousfood.blogspot.com/2008_12_01_archive.html

About a boy - about travelling - about good food. Archive for December 2008. Best of 2008 - Cookingstar is 1 year old (sortof) - 1 éves lettem :-) , továbbá BÚÉK. Well, there we go, another year is over. Quite a special one as well I might add, as 2008 was the year I started this blog. Okay, okay, technically it was November 2007, but as I got my new camera for last Xmas (for blogging especially, lol) I might as well regard new year's eve as my blog birthday. :). And chicken with tamarind. Was my first e...

anuzi.blogspot.com anuzi.blogspot.com

Life with Extra Mirchi: On this...our Earth day

http://anuzi.blogspot.com/2010/04/on-thisour-earth-day.html

Life with Extra Mirchi. I am Running and Running.Catch up with me life! On this.our Earth day. Thursday, April 22, 2010. Hmm if we are all trying to go green then how come Kleenex has come up with this ridiculous idea of disposable hand towels? Http:/ www.kleenex.com/HandTowels/about.aspx. Folks, going green can start with something as small as using hand towels, filling up water bottles instead of buying bottled water. Recycle and Reuse. Go Green! Subscribe in a reader. Charlotte, NC, United States.

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Life with Extra Mirchi: Don't be fooled by the shiny Blue shirts!

http://anuzi.blogspot.com/2010/04/dont-be-fooled-by-shiny-blue-shirts.html

Life with Extra Mirchi. I am Running and Running.Catch up with me life! Don't be fooled by the shiny Blue shirts! Wednesday, April 14, 2010. I was blown. Don't people have anything better to do on their Sunday afternoons then stand in a line to just play around with the IPAD? On Tuesday I went in pretty peeved and a new dude with a shiny blue shirt, said that they didn't even have cables that could connect the mac with a tv! Loves it and Anu. you used Garage Band? I havent even done that.

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Hooked on Heat

Ever since I was a kid, I loved watching my mom in the kitchen preparing delicious and fulfilling meals with ease. My mom is a magician in the kitchen.(Read More). From my Rasoi' series. Nupur's Fork and Spoon. Lima Beans and Delhi Chaat. Always in the Kitchen. Global Voices Online, Jan 7, '06 - "Cooking up the World! This is my blogchalk:. Canada, Ontario, Toronto, English, Female, 26-30, cooking, art, design, writing, reading, . Monday, February 06, 2006. Updated and yes, Upgraded! Links to this post.

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