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The Hop Whisperer

Friday, April 3, 2015. Hop My Beer" Chinook and Citra Hop Oils - Tasting Notes. The first oils I evaluated from Hop My Beer. Were Chinook and Citra. The beer I used to taste-test this was Rye King from Brutopia. When I opened the bottle of Chinook oil I picked up a grassy, hop pellet aroma from the oil itself. In the dosed beer I picked up some grassy, cucumber peel aromas, along with anise and an herbal/spicy/minty note similar to a Ricola cough drop. The Citra oil had the same grassy, raw hop aroma in ...

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The Hop Whisperer | hopwhisperer.blogspot.com Reviews

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Friday, April 3, 2015. Hop My Beer Chinook and Citra Hop Oils - Tasting Notes. The first oils I evaluated from Hop My Beer. Were Chinook and Citra. The beer I used to taste-test this was Rye King from Brutopia. When I opened the bottle of Chinook oil I picked up a grassy, hop pellet aroma from the oil itself. In the dosed beer I picked up some grassy, cucumber peel aromas, along with anise and an herbal/spicy/minty note similar to a Ricola cough drop. The Citra oil had the same grassy, raw hop aroma in ...

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The Hop Whisperer | hopwhisperer.blogspot.com Reviews

https://hopwhisperer.blogspot.com

Friday, April 3, 2015. Hop My Beer" Chinook and Citra Hop Oils - Tasting Notes. The first oils I evaluated from Hop My Beer. Were Chinook and Citra. The beer I used to taste-test this was Rye King from Brutopia. When I opened the bottle of Chinook oil I picked up a grassy, hop pellet aroma from the oil itself. In the dosed beer I picked up some grassy, cucumber peel aromas, along with anise and an herbal/spicy/minty note similar to a Ricola cough drop. The Citra oil had the same grassy, raw hop aroma in ...

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hopwhisperer.blogspot.com

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The Hop Whisperer: April 2014

http://hopwhisperer.blogspot.com/2014_04_01_archive.html

Tuesday, April 22, 2014. I just came across a link to this page. This will certainly be killing quite a bit of time for me in the near future. This is one of the most comprehensive lists of hop varieties I've seen, and it certainly has a considerable amount of detail as well. Thursday, April 10, 2014. Methods to My Madness (Part 1). I realize that it may seem a bit daunting to work from a recipe rather than purchasing a pre-built kit, especially if you need to make modifications to the recipe. But it...

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The Hop Whisperer: December 2013

http://hopwhisperer.blogspot.com/2013_12_01_archive.html

Monday, December 30, 2013. Meridian Hops - Tasting Notes. A single-hopped Meridian Pale Ale is up for tasting next. These were 6.7% AA pellets that I got from Hop Heaven from the 2012 harvest. Pellets had aromas of apricot/peach with some dankness. The nose of the finished beer is predominately nectarines and apricots. There is also some pine and some dankness. Labels: Hop Tasting Notes. Thursday, December 26, 2013. Caliente Hops - Tasting Notes. Well, I was very pleasantly surprised with the finished be...

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The Hop Whisperer: Wai-iti Hops - Tasting Notes

http://hopwhisperer.blogspot.com/2015/03/wai-iti-hops-tasting-notes.html

Monday, March 16, 2015. Wai-iti Hops - Tasting Notes. Next up is Wai-iti. This NZ hop has been on my wishlist for a while, and I was finally able to find some through Farmhouse Brewing Supply. The hops I used were pellets from the 2014 crop, and were listed at only 4.1% AA. The pellets had a potent, oily aroma that seemed to be typical NZ-style tropical fruit. The aroma of the beer had a massive blackcurrant note, paired up with passionfruit in a supporting role. Labels: Hop Tasting Notes.

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The Hop Whisperer: May 2014

http://hopwhisperer.blogspot.com/2014_05_01_archive.html

Thursday, May 22, 2014. House IPA Recipe (Partial Mash). I don't typically brew partial-mash batches, but I just brewed a mini-mash version of my house recipe today to try to save a little time. You may need to adjust or scale for your system. I use 70% efficiency and 3.5 gallons batch size to help account for all the wort lost to hops and dry hops. I'm typically at 80% efficiency on my system. Note: the hop bill is identical to my all-grain version. The only real difference is the fermentables. 2 oz - M...

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The Hop Whisperer: March 2014

http://hopwhisperer.blogspot.com/2014_03_01_archive.html

Thursday, March 13, 2014. Giant Freaking Barleywine - Brewday. I thought I'd give a little update in the Barleywine from my last post. The brewday itself was one of those stories you hear about on the "Brewing Disasters" shows on the homebrew podcasts (and I may send this one in if I find the time to write up the gory details). But the results were just about what I had hoped for, so it seems like it may end up being worth the frustration. More details to come. Saturday, March 1, 2014. My particular setu...

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Brew-Magic - Accidentalis Brewing

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Bru’n Water Tutorials. Sabco Brew-Magic V350M (2011). Please feel free to ask any questions. I am happy to answer what I can. I am not affiliated in anyway with Sabco. Brew Magic Tip: Learn to Pump. Brew Magic Tip: Clean In Place mod. Brew Magic Software Upgrade…. Brew Day – Brew Magic Upgrade, Initial Thoughts. Brew-Magic Upgrade, the Recipe Function. Brew Day, Immediate Thoughts… Magic Soft Upgrade. Practical Guide to Efficiency and the Brew-Magic. Hopback, a shiny new toy in the brewery. Hi Sergio, ch...

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Bru'n Water Tutorials - Accidentalis Brewing

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Bru’n Water Tutorials. Bru’n Water Tutorials. Bru’n Water Spreadsheet. Do you find brewing water chemistry confusing? Consider using the Bru’n Water Spreadsheet. At first, Bru’n Water can be a bit daunting to approach. Hopefully, my detailed walkthroughs will help you get a head start! Bru’n Water Free Spreadsheet 1.16 Walkthrough. Bru’n Water 2.0 Subscriber Spreadsheet Tutorial. Bru’n Water 3.2 Subscriber Edition Walkthrough. Bru’n Water Spreadsheet Tutorial 1.17: Free Edition. Leave a Reply Cancel reply.

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Recipes - Accidentalis Brewing

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Bru’n Water Tutorials. A quick and easy index to the recipes from Accidentalis. Summer’s Midnight Saison – A Black Saison Recipe. Brewer’s Notes: Summer’s Midnight Black Saison. Houston, We Have a Pale Ale… an APA Recipe. Houston We Have a Pale Ale, Part Deux… the water. Saison du Sauvin, recipe. Tripel Triple, a recipe. Calibration Series: A House Recipe, American Pale Ale. Building a Recipe: Saison. Building a Recipe, Part 2: Saison. Building a Recipe, Part 3: Saison in the glass. A Tale of Two Lagers.

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Accidentalis Brewing - Page 2 of 111 - ...because good beer is never accidental

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Bru’n Water Tutorials. Low Oxygen Brewing; Exploring LODO. June 14, 2016. June 19, 2016. Low oxygen brewing has been largely dismissed as a non-issue for home brewing. The term “Hot Side Aeration” or HSA was once considered a serious home brewing problem when George Fix described beer stability issues in. Principles of Brewing Science: A Study of Serious Brewing Issues. To measure dissolved oxygen (DO) saturation on the cold side through to packaging. Inches, not even feet. I have found the brewers at GB...

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The Author - Accidentalis Brewing

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Bru’n Water Tutorials. Welcome to the Accidentalis Brewery blog. At Accidentalis, you will find some long winded and long form articles on brewing beer, mead, and fiddling around with fun (or not so fun) brewery gear and gadgets. I live in Bastrop, Texas, just outside of Austin to the east. You can contact me here:. 3 thoughts on “ The Author. December 2, 2013 at 9:55 AM. There we go – it’s back on the “About the Author” page. Cheers! December 2, 2013 at 9:52 AM. Sure thing Joe. I thought I had a Con...

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Brewing Water Series - Accidentalis Brewing

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Bru’n Water Tutorials. Brewing Water Series: What is the Best Water? Brewing Water Series: Introduction. Brewing Water Series: Brülosopher’s Best Brown Ale. Brewing Water Series – Tasting Minerals, Sensory Evaluation. Leave a Reply Cancel reply. Brewer’s Notes (53). Bru’n Water Tutorial (4). Bru’n Water Spreadsheet Tutorial 1.17: Free Edition. Low Oxygen Brewing; Exploring LODO. Mead, Part 2: Must Make Mead! Mead, Part 1: Mead Making Accelerated. Brew-day Walkthrough. Therapy. Meditation. A Phd in Beer.

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The Anheuser-Busch Specialty Brewing Group Beers Before My Time-Pt. 2: Red Wolf | The Hop Tripper

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Musings on IPA, beer history and craft brew travels. IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale. Mitch Steele- The Hop Tripper. The Anheuser-Busch Specialty Brewing Group Beers Before My Time-Pt. 2: Red Wolf. Right around the same time AB came out with the Elk Mountain beers, the beers I discussed in my last post, they also released a new amber lager called Red Wolf. This entry was posted in Stories from the past. April 6, 2015. The real quality issue: Oxidation →. I always wond...

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The Hop Whisperer

Friday, April 3, 2015. Hop My Beer" Chinook and Citra Hop Oils - Tasting Notes. The first oils I evaluated from Hop My Beer. Were Chinook and Citra. The beer I used to taste-test this was Rye King from Brutopia. When I opened the bottle of Chinook oil I picked up a grassy, hop pellet aroma from the oil itself. In the dosed beer I picked up some grassy, cucumber peel aromas, along with anise and an herbal/spicy/minty note similar to a Ricola cough drop. The Citra oil had the same grassy, raw hop aroma in ...

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