redchillycurry.com
Awards - Redchillycurry
http://redchillycurry.com/awards
Indian bread / Parathas. 151; Blogging Marathon. 151; Breakfast recipes. 151; Indian bread / Parathas. 151; Kuzhambu Varieties. 151; Rice Delights. 151; Baking Recipes. 151; Halloween Recipes. 151; Side dishes. 151; Gravy/Dry/Dals-North Indian. 151; Poriyal/Fry-South Indian. August 13, 2012. I just received my 1st award hurrayyyyyyy! Liebster is a German word meaning “Dearest Friend” and the award is given to up-and-coming bloggers to appreciate their work and motivate them even more. Thanks a lot fo...
nivizkitchen.blogspot.com
Bon appétit: March 2012
http://nivizkitchen.blogspot.com/2012_03_01_archive.html
Enjoy the simple and yummy food! Wednesday, 28 March 2012. Can we think of pasta in minutes? Yes it is possible with this recipe, which is an instant fulfilment to an empty stomach :) :).It is very yummy and easy to cook. This is what you need :. Pasta - 100 gms (Spaghetti). Lemon Juice - 2 tbsp. Olive Oil - 2 tbsp. Parmesan Cheese - 2 tbsp. Chestnut Mushrooms - 6( cut into halves). Ground Pepper - 1 tsp. Garlic - 2 ( grated). Salt - to taste. Italian Seasoning - 1 tsp. This is how you do :. Ginger - 1/2...
nivizkitchen.blogspot.com
Bon appétit: Cabbage and Onion Pakoda and My First Blog Award..
http://nivizkitchen.blogspot.com/2012/03/cabbage-and-onion-pakoda-and-my-first.html
Enjoy the simple and yummy food! Saturday, 17 March 2012. Cabbage and Onion Pakoda and My First Blog Award. My hubby loves the word "instant snacks" and that is when I made this yummy snack. It became an instant delight to both of us :) I tried this as an onion and cabbage combo and it was a super hit. I am happy to share the awards I got from my blogger friends. I would like to pass this blogger award to. This is what you need :. Cabbage - 1/2 cup( chopped ). Onion- 1/2 cup ( chopped). Salt - to taste.
lemonsandlavender.com
Lime Sorbet with Tequila-Marinated Blood Oranges | Lemons and Lavender
http://www.lemonsandlavender.com/2012/03/lime-sorbet-with-tequila-marinated-blood-oranges
Lime Sorbet with Tequila-Marinated Blood Oranges. March 7, 2012. There’s a time of day when the intensity of midday light finally subsides and the sun slowly lowers itself in the sky creating a wash of warm light bathed in a soft, golden glow. Shadows stretch wider and longer with a playful seriousness. Mountains take on new dimension with angular light that catches and hides their peaks and folds. Green leaves gently flutter in the breeze and shimmer in the golden light. I saw on Pinterest. I created Li...
tasteandtellblog.com
Cinnamon Biscuits - Taste and Tell
http://www.tasteandtellblog.com/2012/03/cinnamon-biscuits
Skip to primary sidebar. Come experience a taste of life! March 12, 2012. I already knew this, but while re-organizing my pin boards, it has been confirmed that I am obsessed with breakfast foods. Which is kind of funny, because we don’t have elaborate breakfasts most mornings. Usually it is only toast, cereal or a smoothie. On the weekends, that is different, and we tend to sometimes go a little crazy, but for the most part, breakfasts are the easiest meal of the day. So cinnamon biscuits it was. And be...
cinnamontrail.blogspot.com
Cinnamon Trail: Dum Aloo
http://cinnamontrail.blogspot.com/2011/11/dum-aloo.html
Cinnamon and Spice and Everything Nice! Tuesday, 8 November 2011. Dum Aloo is one of the exotic dish I relish. I feel that it sometimes gets lost in the menu of a restaurant among all other fancy names of the dishes. Potoates are such simple and can I say down to earth , that many take them lightly, one of my friend used to say, why does any one want to eat potatoes in a restaurant :-). Today it is about Kashmiri Dum Aloo.Rich Creamy Baby Potatoes in Yougurt Based Sauce. What You Need :. Salt : to taste.
eatfreeblog.com
Roasted Brussel Sprouts: A Healthy Vegetarian Recipe | EatFree™
http://www.eatfreeblog.com/2012/01/roasted-brussel-sprouts-with-fresh-mint-toasted-sesame-seeds-and-chili
Laquo; Cardamom Pear and Parsnip Oat Muffins. Shake-It Up Every Morning! Roasted Brussel Sprouts with Fresh Mint, Toasted Sesame Seeds, and Chili. 20 ounces of brussel sprouts, quartered. Salt and pepper to taste. 3 tablespoons white sesame seeds. To teaspoon red chili flakes or to taste. 1/2 cup fresh mint, cut into strips. When brussel sprouts are done, toss. With mint, sesame, and chili. Enjoy! This entry was posted on Monday, January 30th, 2012 at 10:26 pm and is filed under Gluten-Free. Hi Reshma, T...
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