bakemehappy.org
Recipes | bake me happy
https://bakemehappy.org/category/recipes-2
Bake a little, learn a lot. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda …. Read more ›. Bakery bread learning disability Wolverhampton social enterprise. Food and Related Products. Posted in About flour and yeast. Read more ›. On Not my usual order…. On And so to soda bread…. Abi on Bread art?
bakemehappy.org
More | bake me happy
https://bakemehappy.org/category/more
Bake a little, learn a lot. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda …. Read more ›. Bakery bread learning disability Wolverhampton social enterprise. Food and Related Products. Posted in About flour and yeast. Read more ›. Let me know what you think. The mince pies went down well today at MICR...
bakemehappy.org
Bread recipe | bake me happy
https://bakemehappy.org/bread-recipe
Bake a little, learn a lot. Recipe from Good Food magazine. Bake me happy adds – This is a recipe that is quick and easy but please note it does include extra ingredients. Oil and honey aren’t essential to make a good loaf of bread.]. Bread in easy steps. You can use granary, strong wholemeal or white bread flour. 7g sachet fast-action dried yeast. 2 tablespoonful olive oil. 1 tablespoonful clear honey. Tip the flour, yeast and salt into a large bowl and mix together with your hands. You are commenting u...
bakemehappy.org
Why bake bread? | bake me happy
https://bakemehappy.org/why-bake-bread
Bake a little, learn a lot. To share with other people the good feelings and fantastic experiences I have known from baking my own bread by hand:. The amazing power of yeast making the dough expand. The feel of the soft, warm dough in your hands. The comforting heat of the oven. The unmistakably fantastic smell as the dough bakes. And, of course the wonderful reward – the sight and taste of the bread that. And of course we have the pleasure of tasting the bread we have made. Leave a Reply Cancel reply.
bakemehappy.org
Blog | bake me happy
https://bakemehappy.org/category/blog
Bake a little, learn a lot. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda …. Read more ›. Bakery bread learning disability Wolverhampton social enterprise. Food and Related Products. Posted in About flour and yeast. Read more ›. Let me know what you think. The mince pies went down well today at MICR...
bakemehappy.org
bake me happy | Baking bread together
https://bakemehappy.org/comment-page-1
Bake a little, learn a lot. People with a learning disability or other disadvantage have the chance in a bake me happy. Session to experience the process and power of baking their own. Many people find baking bread a calming, relaxing and rewarding activity and I am keen to offer this opportunity in the Wolverhampton area. I have experience working alongside adults with a learning disability and would love to share the bread-making experience with people facing any type of challenge in their life. Blog a...
bakemehappy.org
About flour and yeast | bake me happy
https://bakemehappy.org/category/about-flour-and-yeast
Bake a little, learn a lot. Archive for About flour and yeast. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda …. Read more ›. Bakery bread learning disability Wolverhampton social enterprise. Food and Related Products. Posted in About flour and yeast. Read more ›. Tagged with: Baking and Confections.
bakemehappy.org
And so to soda bread… | bake me happy
https://bakemehappy.org/2014/04/06/and-so-to-soda-bread-2/comment-page-1
Bake a little, learn a lot. About flour and yeast. And so to soda bread…. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda bread. Well, the first thing to note is that the making is so easy – just combining the ingredients together, no kneading or rising time. Cheese and Chive Soda Bread. Bake in oven ...
bakemehappy.org
Bread chatter | bake me happy
https://bakemehappy.org/category/bread-chatter
Bake a little, learn a lot. Archive for Bread chatter. And so to soda bread…. When thinking of extending a baking session for people who want to keep baking while their yeasted bread rises, I wondered about suggesting we make soda bread. I thought I’d better have a go first, so today I’m baking my first soda …. Read more ›. Bakery bread learning disability Wolverhampton social enterprise. Food and Related Products. Posted in About flour and yeast. Two-tone bread – you’ve got to love this! The new confect...
bakemehappy.org
About me | bake me happy
https://bakemehappy.org/about-me
Bake a little, learn a lot. I am Mary Solomon and I love to bake bread. I was born in Scotland but have lived for the last 25 years in Wolverhampton. My working life has included work in a day centre, in schools and for a national learning disability charity. I have an adult son who has Down’s syndrome and I have three adult daughters. Today there is an increasing interest in what we are eating and where our food comes. I’m now prepared with. Disclosure and barring certificate. 13/11/2013 at 2:12 pm.