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How to Cook on a Boat...sail fast eat well!

How to Cook on a Boat.sail fast eat well! Friday, 19 August 2011. In England, the strawberry season is well underway and these succulent little tastes of summer are cheap to buy in the markets or supermarkets. So, to take advantage of the best of the season, why not make some quick and simple strawberry treats. You can get the kids involved too. While the chocolate is melting, rinse, drain and pat dry the strawberries. Leave the stalks intact. Discard any berries which are not firm. Sunday, 31 July 2011.

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How to Cook on a Boat.sail fast eat well! Friday, 19 August 2011. In England, the strawberry season is well underway and these succulent little tastes of summer are cheap to buy in the markets or supermarkets. So, to take advantage of the best of the season, why not make some quick and simple strawberry treats. You can get the kids involved too. While the chocolate is melting, rinse, drain and pat dry the strawberries. Leave the stalks intact. Discard any berries which are not firm. Sunday, 31 July 2011.

<META> KEYWORDS

1 strawberry delights

2 posted by

3 julie

4 no comments

5 labels chocolate

6 kent

7 strawberries

8 this way

9 labels barbeque

10 champagne

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strawberry delights,posted by,julie,no comments,labels chocolate,kent,strawberries,this way,labels barbeque,champagne,flat bread,jun tanaka,mackerel,mussels,red mullet,salmon,scallops,seafood linguine,island tomatoes,labels arreton valley,brian morlee

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How to Cook on a Boat...sail fast eat well! | howtocookonaboat.blogspot.com Reviews

https://howtocookonaboat.blogspot.com

How to Cook on a Boat.sail fast eat well! Friday, 19 August 2011. In England, the strawberry season is well underway and these succulent little tastes of summer are cheap to buy in the markets or supermarkets. So, to take advantage of the best of the season, why not make some quick and simple strawberry treats. You can get the kids involved too. While the chocolate is melting, rinse, drain and pat dry the strawberries. Leave the stalks intact. Discard any berries which are not firm. Sunday, 31 July 2011.

INTERNAL PAGES

howtocookonaboat.blogspot.com

1

How to Cook on a Boat...sail fast eat well!: Seafood Barbeque with a difference

http://howtocookonaboat.blogspot.com/2011/07/seafood-barbeque-with-difference.html

How to Cook on a Boat.sail fast eat well! Sunday, 31 July 2011. Seafood Barbeque with a difference. Howtocookonaboat is organising a barbeque on the beach in a couple of weeks and went along to Jun Tanaka. S Seafood Barbeque event today at the Chancery Court Hotel in London for inspiration. Jun started off with rosemary smoked mackerel with fresh horseradish sauce. This was of particular interest as mackerel is the predominant catch when we're out fishing so we're always looking for new ways to cook it.

2

How to Cook on a Boat...sail fast eat well!: Island Tomatoes

http://howtocookonaboat.blogspot.com/2011/06/island-tomatoes.html

How to Cook on a Boat.sail fast eat well! Tuesday, 14 June 2011. As the 80th Round the Island Race kicks off next week, I thought it timely to write about some of the produce from the Isle of Wight. The loose tomatoes, vine tomatoes and cherry tomatoes are burtsing with flavour. Open a bag of Island tomatoes and, unlike many supermarket varieties, they smell of tomatoes. Maybe this is due to all the sunshine and the fresh sea air. Round the Island Race. Subscribe to: Post Comments (Atom).

3

How to Cook on a Boat...sail fast eat well!: March 2011

http://howtocookonaboat.blogspot.com/2011_03_01_archive.html

How to Cook on a Boat.sail fast eat well! Tuesday, 8 March 2011. Or Shrove Tuesday to be more exact. Whatever you like to call it, today is the day for perfect pancakes. Click here. For our recipe for the pancake mix. It only takes a few minutes to prepare and the secret is to let the batter stand for about 30 minutes before using. Whatever you add to your pancakes - enjoy. Labels: boaty frying pan. Subscribe to: Posts (Atom). Welcome to How to Cook on a Boat! Hello and welcome to How to Cook on a Boat!

4

How to Cook on a Boat...sail fast eat well!: June 2011

http://howtocookonaboat.blogspot.com/2011_06_01_archive.html

How to Cook on a Boat.sail fast eat well! Tuesday, 14 June 2011. As the 80th Round the Island Race kicks off next week, I thought it timely to write about some of the produce from the Isle of Wight. The loose tomatoes, vine tomatoes and cherry tomatoes are burtsing with flavour. Open a bag of Island tomatoes and, unlike many supermarket varieties, they smell of tomatoes. Maybe this is due to all the sunshine and the fresh sea air. Round the Island Race. Monday, 13 June 2011. Subscribe to: Posts (Atom).

5

How to Cook on a Boat...sail fast eat well!: Scandelicious!

http://howtocookonaboat.blogspot.com/2011/06/scandelicious.html

How to Cook on a Boat.sail fast eat well! Monday, 13 June 2011. Alternatively, for a de luxe version, serve with smoked salmon or gradvalax if available. These items are usually vacuum packed which make them ideal for on board. Remember to store in a cool place. As a special treat, if you are at anchor, a shot of ice cold vodka or aquavit is a superb accompaniment. Subscribe to: Post Comments (Atom). Welcome to How to Cook on a Boat! Hello and welcome to How to Cook on a Boat! How to Cook on a Boat.

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howtocookonaboat.blogspot.com

How to Cook on a Boat...sail fast eat well!

How to Cook on a Boat.sail fast eat well! Friday, 19 August 2011. In England, the strawberry season is well underway and these succulent little tastes of summer are cheap to buy in the markets or supermarkets. So, to take advantage of the best of the season, why not make some quick and simple strawberry treats. You can get the kids involved too. While the chocolate is melting, rinse, drain and pat dry the strawberries. Leave the stalks intact. Discard any berries which are not firm. Sunday, 31 July 2011.

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