freshflavors.blogspot.com
Fresh Flavors: August 2007
http://freshflavors.blogspot.com/2007_08_01_archive.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Thursday, August 30, 2007. I haven't seen the movie. I kept thinking Ratatouille was the name of the cute rat and then I saw Nandita's (of Saffron Trail) Ratatouille with Cochiglie rigate. And I thought "That sounds like a dinner with the movie, but how did they bring their dinner in the theatre (coz the movie is not on DVD yet)? I am glad I read ahead and found what Ratatouille. That's exactly how I like my foo...
freshflavors.blogspot.com
Fresh Flavors: Layered Mexican Dip
http://freshflavors.blogspot.com/2008/05/layered-mexican-dip.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Thursday, May 15, 2008. I had prepared this dip for a Super Bowl Party. Imagine how long its been! My blogger self made sure someone takes pictures of this dip that was most certainly blog-worthy (its a different thing that these hurried pics at the party didn't come out that great! When I read about A.W.E.D Mexico. Hosted at DK's Culinary Bazaar. I got the idea from Nupur's 3 layered Nacho dip. Heat 1 tsp butte...
freshflavors.blogspot.com
Fresh Flavors: Ma's Kadhi
http://freshflavors.blogspot.com/2008/05/mas-kadhi.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Sunday, May 11, 2008. There are many things in my ma's cooking that I crave for almost everyday. But there is something really special about her kadhi. There have been more than several incidents when I would be thinking of ma's kadhi at work, and when I would call her the next day and happen to ask what she cooked/plans to cook for lunch - her answer would be kadhi-chawal! About 10 pakodas) -. Oil to deep fry.
freshflavors.blogspot.com
Fresh Flavors: Daal Makhani
http://freshflavors.blogspot.com/2007/11/daal-makhani.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Thursday, November 15, 2007. Updated on 11/25 for 'Think Spice - Think Ginger'. Daal makhani, better known as Kaali daal (black lentils, literally) to me has always been a favorite. It features on the menus of almost all North Indian restaurants, I think it's a place well deserved :). 1 1 Cup Urad daal (whole black gram, not the split one). 2 1/4th Cup Rajma (red kidney beans). 4 About 1 Tbsp ginger juliennes.
freshflavors.blogspot.com
Fresh Flavors: Baked Pineapple Spaghetti
http://freshflavors.blogspot.com/2007/12/baked-pineapple-spaghetti.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Saturday, December 15, 2007. For whatever reason, cheesy, creamy things never attract me! Stark opposite is my dear hubby :) He ensured there was a baked vegetable in white sauce kinda dish in our wedding feast. If you've had an Indian wedding you must be aware what eating at your own wedding is like! I could *see* how good the food was, but not a morsel went down my throat! With a wide variety of dairy products).
freshflavors.blogspot.com
Fresh Flavors: May 2008
http://freshflavors.blogspot.com/2008_05_01_archive.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Thursday, May 15, 2008. I had prepared this dip for a Super Bowl Party. Imagine how long its been! My blogger self made sure someone takes pictures of this dip that was most certainly blog-worthy (its a different thing that these hurried pics at the party didn't come out that great! When I read about A.W.E.D Mexico. Hosted at DK's Culinary Bazaar. I got the idea from Nupur's 3 layered Nacho dip. Heat 1 tsp butte...
freshflavors.blogspot.com
Fresh Flavors: Dressed up Dhokla!
http://freshflavors.blogspot.com/2008/05/dressed-up-dhokla.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Saturday, May 10, 2008. It's high time I get back to my blog :) Initially I was actually occupied with worldly matters, but I don't think I have an excuse now! I've just been out of touch with my little blog world out here! Can't wait to get started again! Both are equally delicious! I have always used Gits instant mixes to make dhoklas but this time I tried making them with sooji. I got the basic recipe. Baking...
freshflavors.blogspot.com
Fresh Flavors: Eggless Date and Nut Cake
http://freshflavors.blogspot.com/2007/11/eggless-date-and-nut-cake.html
A blog from someone who is in love with flavors. A journal of my love for cooking and eating! Friday, November 30, 2007. Eggless Date and Nut Cake. I always thought of dates as those yucky, sticky things young children were forced to eat in winter. I loved their dried version (known as chuara in Hindi) and my mom had to warn me against eating too many! I must've been weird! Somehow, packaged dates available in the US don't have that stickyness and I have learnt to love them :). More so when that 'stuff' ...
kitchensecrets.blogspot.com
KITCHEN ART: CHICKEN PULAO
http://kitchensecrets.blogspot.com/2014/10/chicken-pulao.html
The art of combining the flavours of Kitchen with the spices of Life. Wednesday, October 29, 2014. Since I never get enough time to seperately post recipes on my blog, I decided that henceforth I will at least post whatever I am sending in for print! Wonder why I didnt think of it earlier? So here's the article for October 2014 in What's Happening in Dar. Marriage is a thousand little things put together – it is giving up your right, to be right in the middle of a heated argument. Some serve as buffet, s...
kitchensecrets.blogspot.com
KITCHEN ART: October 2012
http://kitchensecrets.blogspot.com/2012_10_01_archive.html
The art of combining the flavours of Kitchen with the spices of Life. Saturday, October 27, 2012. MOVING OUT AND MOVING IN. Yesss that's exactly my life has been all about during the last few months. We moved out of India and moved into Nairobi. It caused and uneasiness within me, and I realized how wrong I have been in not being able to understand his sadness. We will never know, till they are able to speak clearly. I will keep blogging. Watch out. Subscribe to: Posts (Atom). HEALTHY WEALTHY AND WISE.