Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis.
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HYPERTENSION AND DIET | hypertension-and-you.blogspot.com Reviews
https://hypertension-and-you.blogspot.com
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis.
hypertension-and-you.blogspot.com
HYPERTENSION AND DIET: Avocado and blood cholesterol
http://hypertension-and-you.blogspot.com/2009/01/avocado-and-blood-cholesterol.html
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Monday, January 26, 2009. Avocado and blood cholesterol. Avocado and blood cholesterol. In 1996 study in Mexico showed that from 45 subjects who ate avocados every day for just one week experienced an average of 17 percent drop in total blood cholesterol. They...
HYPERTENSION AND DIET: Invention of device for measuring blood pressure
http://hypertension-and-you.blogspot.com/2012/09/invention-of-device-for-measuring-blood.html
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Monday, September 17, 2012. Invention of device for measuring blood pressure. It was William Harvey in 1616, who first described a one way circulation of blood and correctly suggested the existence of capillaries. Almost 150 years later Samuel Siegfried Karl Ritte...
HYPERTENSION AND DIET: High blood pressure and atherosclerosis
http://hypertension-and-you.blogspot.com/2012/11/high-blood-pressure-and-atherosclerosis.html
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Friday, November 16, 2012. High blood pressure and atherosclerosis. High blood pressure is a prominent risk factor for atherosclerosis. Elevated blood pressure damage the lining of arteries, creating a site at which atherosclerotic plaque forms. It also contribute...
HYPERTENSION AND DIET: Hypernatremia
http://hypertension-and-you.blogspot.com/2011/04/hypernatremia.html
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Friday, April 15, 2011. Rapid intake of large amounts of sodium (e.g., drinking seawater) can cause the retention of sodium and water in the blood. This leads to edema (swelling) and a rise in blood pressure. Excess dietary sodium can also contribute to osteoporos...
HYPERTENSION AND DIET: Ancient history of blood circulation and blood pressure
http://hypertension-and-you.blogspot.com/2012/07/ancient-history-of-blood-circulation.html
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Monday, July 23, 2012. Ancient history of blood circulation and blood pressure. The theories regarding blood circulation and blood pressure go far back into historical times. Since the time of the Greeks, blood was known to be the substance that sustained life.
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FOOD HISTORY: The Origin of Blueberries
http://www.world-foodhistory.com/2011/06/origin-of-blueberries.html
Food History is a resource for anybody interested in food history. Articles exploring various issues of food history will be featured regularly. Learning food history means that cultural study which involves multidisciplinary approaches from economics, sociology and demography, and even literature. Friday, June 03, 2011. The Origin of Blueberries. This berry has several names – whortleberry, bilberry, hurtleberry and cousins – saskatoons and huckleberry. Indian have gathered the fruit for centuries an st...
FOOD HISTORY: History of Falafel
http://www.world-foodhistory.com/2014/03/history-of-falafel.html
Food History is a resource for anybody interested in food history. Articles exploring various issues of food history will be featured regularly. Learning food history means that cultural study which involves multidisciplinary approaches from economics, sociology and demography, and even literature. Monday, March 10, 2014. Falafel is an ancient dish that has been popular in Egypt and now the rest of the Middle East. Beginning in the 1950s, Yemenite immigrants in Israel took up making falafel to earn a liv...
FOOD HISTORY: History of Appetizers and Hors d’oeuvre
http://www.world-foodhistory.com/2010/04/history-of-appetizers-and-hors-doeuvre.html
Food History is a resource for anybody interested in food history. Articles exploring various issues of food history will be featured regularly. Learning food history means that cultural study which involves multidisciplinary approaches from economics, sociology and demography, and even literature. Wednesday, April 14, 2010. History of Appetizers and Hors d’oeuvre. History of Appetizers and Hors d’oeuvre. Wealthy Frenchmen picked at hors d’oeuvre throughout fancy meals from the late seventeenth thr...
FOOD HISTORY: History of High Fructose Corn Syrup
http://www.world-foodhistory.com/2011/04/history-of-high-fructose-corn-syrup.html
Food History is a resource for anybody interested in food history. Articles exploring various issues of food history will be featured regularly. Learning food history means that cultural study which involves multidisciplinary approaches from economics, sociology and demography, and even literature. Monday, April 18, 2011. History of High Fructose Corn Syrup. In 1744, German chemist found that the sugar isolated from sugar beets was identical to the sugar from sugar cane. The first corn syrup in the Unite...
INFECTIOUS DISEASE: Meningitis
http://theinfection.blogspot.com/2012/06/meningitis.html
Infectious diseases are responsible for a quarter of all human deaths. Human infectious diseases are caused by a wide variety of organisms. Infectious disease can be defined as any of the many diseases or illness caused by bacteria or viruses that can be transmitted from person to person, from animal to animal, or from organism to organism by directs or indirect contact. Friday, June 15, 2012. Attacks on the nervous system from bacteria and viruses can cause permanent central nervous system damage or dea...
INFECTIOUS DISEASE: Malaria in Ancient Greece and Rome
http://theinfection.blogspot.com/2009/03/malaria-in-ancient-greece-and-rome.html
Infectious diseases are responsible for a quarter of all human deaths. Human infectious diseases are caused by a wide variety of organisms. Infectious disease can be defined as any of the many diseases or illness caused by bacteria or viruses that can be transmitted from person to person, from animal to animal, or from organism to organism by directs or indirect contact. Wednesday, March 04, 2009. Malaria in Ancient Greece and Rome. Malaria in Ancient Greece and Rome. Three emperors, Hadrian, Vespasian a...
World of Fruit: Lemon fruit (Citrus limon Linnaeus)
http://world-fruit.blogspot.com/2012/08/lemon-fruit-citrus-limon-linnaeus.html
Wednesday, August 8, 2012. Lemon fruit (Citrus limon Linnaeus). Lemon is an evergreen citrus tree native to Asia. The fruit is less knobbed at the extremities, is rather longer and more irregular and the skin is thinner than in the citron (citrus medica Linnaeus). The origin of lemon has been a mystery, although there exists some indication that it is a native of southeastern China, where it was known and cultivated before the Sung dynasty. Fruit pulp is an excellent source of vitamin. Commercially, lemo...
World of Fruit: Tamarind fruit
http://world-fruit.blogspot.com/2012/06/tamarind-fruit.html
Monday, June 18, 2012. Botanically name Tamarindus indica L. It is a subtropical, multipurpose fruit tree. The name tamarind is derived from the Arabic tamar-u’l-Hind because of the resemble of the fruit pulp to dried dates. Mature fruits should have a brown shell, while immature pods have a green skin. The fruit is a pod containing a sticky brown to reddish-brown pulp which tastes both sweet and sour and contains the richest natural source of tartaric acid. English Guava in herbal medicine. This is a sh...
World of Fruit: Vitamin content in mangosteen
http://world-fruit.blogspot.com/2015/06/vitamin-content-in-mangosteen.html
Tuesday, June 30, 2015. Vitamin content in mangosteen. Mangosteen is a low growing tropical evergreen tree that grows anywhere from 20 to 80 feet tall. The fruit contains 79% water 0.5% protein, 20% carbohydrates, 0.63 % acidity, 0.3% fiber, 11 mg% calcium, 17 mg% phosphorus, 0.09 mg% vitamin B, 0.06mg% vitamin B2, 0.1 mg % vitamin B5, 66 mg% vitamin C. The fruit is a good a source of vitamin C and can supply nearly 12% of the daily requirements per 100 g. Vitamin content in mangosteen. The grapefruit, o...
World of Fruit: The cherimoya Fruit
http://world-fruit.blogspot.com/2013/12/the-cherimoya-fruit.html
Monday, December 2, 2013. The cherimoya (Annona cherimola) an aggregate fruit belong0gn to the Annonaceae family, is native to the subtropical region of South America. In most area, it is grown as a backyard tree or as part of a subsistence farming system as appropriate elevations. Universally regarded as a premium fruit, the cherimoya has been called the ‘pearl of the Andes’ and the ‘queen of subtropical fruits’. English Guava in herbal medicine. Different types of grapefruits. The grapefruit, one of th...
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Nederlandse Hypertensie Vereniging (NHV)
Tweets door @NHV info. Hoge bloeddruk, ofwel hypertensie, is de belangrijkste doodsoorzaak in de wereld. De missie van de Nederlandse Hypertensie Vereniging is om de behandeling van hypertensie te verbeteren in alle lagen van de zorg in Nederland. Voortgang initiatieven voor zoutbeperking in Nederland. Persberichten - 26 april 2015. Uitzending televisieprogramma Kassa - 25 april 2015. Uitzending televisieprogramma Radar: te vet, te zoet, te zout (Jaap Deinum, voorzitter NHV aan het woord) - 9 maart 2015.
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Hypertension
Knowing More Information About Hypertension. Friday, March 12, 2010. High blood pressure, also known as hypertension, is the most common cardiovascular disease and the leading cause of stroke and heart attack. Left untreated, high blood pressure can lead to vision problems, stroke and kidney failure. Blood pressure refers to the force of blood pushing against artery walls as it flows through the body. High blood pressure can threaten healthy arteries and lead to life-threatening conditions. 4 A diet high...
hypertension-and-you.blogspot.com
HYPERTENSION AND DIET
Hypertension, or elevated blood pressure, indicates that the heart is working harder than normal, putting both the heart and the arteries under a greater strain. This may contribute to heart attacks, strokes, kidney failure and atherosclerosis. Sunday, March 18, 2018. Studies with ganglionic blockade reveal that sympathetic nervous system contributes to essential hypertension, and severes supine hypertension in patients with multiple system atrophy (MSA). Subscribe to: Posts (Atom). Rapid intake of large...
hypertension-arterielle.blogspot.com
Alimentation contre l'hypertension - Ph. Reumont Diététicien gradué Bruxelles
Alimentation contre l'hypertension - Ph. Reumont Diététicien gradué Bruxelles. Infos hypertension - news - conseils diététiques - Diététicien à Bruxelles - Régimes - GSM 00 32-(0)475/73 29 83 - Tél 00 32- (0)2/675 74 22 - Chargé de mission à la Commune de Watermael-Boitsfort http:/ www.medisport.be. Samedi 17 mars 2018. La nourriture de fast-food modifie nos gènes. Après avoir nourri des souris avec des aliments similaires à ceux vendus dans les fast-food, des scientifiques de l'Université de Bonn ont dé...
hypertension-bloodpressure-center.com
Hypertension and High Blood Pressure Information - Causes,Symptoms | Medications
All Your Hypertension and High Blood Pressure Information. Covering hypertension causes,symptoms,medications, treatment,guidelines,articles and more. There are many things to consider that you shall find within this site relating to high blood pressure and blood pressure in general. This means we also look into causes of low blood pressure. As you follow the links around this rich resource you will find information on hypertension causes. Brands such as Omron blood pressure monitors. Lifesource, Lumiscop...
hypertension-breakthrough.bwwc.net
Scientific Health Breakthrough for Lowering Hypertension / HBP
