rickrodgers.com
Zeppole for St. Joesph's Day - Rick Rodgers
http://rickrodgers.com/2015/03/zeppole-for-st-joesphs-day.html
Zeppole for St. Joesph's Day. March 19, 2015. Im not Italian. Not a drop. But I have worked with some incredible (one might even say iconic) Italian cooks, including Sal Scognomillo. At Patsys Restaurant in New York City (Sal would want me to say, NOT the pizza place! Frankie Avalon, and Carrabbas. Restaurants. When I lived near Hoboken, I bought my zeppole. At none other than Carlos City Hall Bake Shop, then, as now, the Cake Bosss place. I have cooked and eaten so many zeppole. 3 cups whole milk. 1&fra...
rickrodgers.com
Berry Meringue Slices - Rick Rodgers
http://rickrodgers.com/2015/07/berry-meringue-slices.html
July 02, 2015. Its been over a dozen years since I first had this perfect summer dessert while researching my KAFFEEHAUS. Cafe, one of the most venerable spots in the center of the city near St. Stephens, I saw a big tray of layered cake in an old-fashioned metal baking pan, topped with red currants and meringue. Hans shared the recipe for the book, and I adapted it for more readily available blueberries. Is this the perfect Fourth of July dessert? Austrian baking has an entire family of Schnitten. 3 Spr...
rickrodgers.com
Featured Books - Rick Rodgers
http://rickrodgers.com/my-books.html
Buy at Barnes and Noble. Buy at Barnes and Noble. Buy at Barnes and Noble. Moist and Cakey Cornbread with Fresh Corn. Portuguese Pork and Garlic. Easter Meat and Cheese Pie. Tommy Bahama's Famous Piña Colada Cake. Zeppole for St. Joesph's Day. Spicy Wings for Super Bowl. Mad Men Food (1). On the Road (1).
rickrodgers.com
Tommy Bahama's Famous Piña Colada Cake - Rick Rodgers
http://rickrodgers.com/2015/04/tommy-bahamas-famous-pina-colada-cake.html
Tommy Bahama's Famous Piña Colada Cake. April 04, 2015. More than baked ham, more than roast lamb, my must-have Easter dinner tradition is coconut layer cake. Its annual appearance on our holiday table goes back to my childhood. My mom and our neighbor Ardi. FLAVORS OF HAWAII, I recreated the piña. Monk from FLAVORS OF ALOHA, available only at Tommy Bahama. Stores, restaurants, and www.tommybahama.com. Makes 8 to 10 servings. If your idea of the perfect vacation drink is a piña. 2 cups cake flour. 3 cups...
rickrodgers.com
Rick Rodgers: Beverages Archives
http://rickrodgers.com/beverages
July 15, 2011. Celebrate with one (or both) of these terrific tiki. Drinks. For some inexplicable reason, tiki. Drinks fell out of fashion for a couple of decades. Perhaps the reason was that bartenders (both professional and rumpus room barkeeps) got lazy and didnt want to bother measuring out the various ingredients. Phooey, I say! Get out a jigger, go buy some paper umbrellas, and get shakin. Ladies and gentlemen, I offer you (bongo drum-roll here) the Mai Tai and the Blue Hawaiian! Recently, I took a...
rickrodgers.com
Chicken Savoy - Rick Rodgers
http://rickrodgers.com/2015/05/chicken-savoy.html
May 04, 2015. Chicken Savoy is a popular dish at many Italian restaurants in my area. How popular? There are people who call it “the unofficial state dish of New Jersey.” Mamma mia. Take that Italian hot dog! Don’t know what an Italian hot dog is? I’ll tell you later…). If you don’t live in North Jersey, you probably never heard of of Chicken Savoy. In classic Italian cooking, there is no specific. In the same way that there is. Listen up, or I’ll sic the ghost of Uncle Pussy Bonpensiero. The breasts are...
rickrodgers.com
Easter Meat and Cheese Pie - Rick Rodgers
http://rickrodgers.com/2015/04/easter-meat-and-cheese-pie.html
Easter Meat and Cheese Pie. April 05, 2015. Makes 12 to 14 antipasto servings. Up until the mid-1960s. I have adapted this recipe from Patsys Italian Family Cookbook. Where I served as writer. The Scognamillo. Be sure to make it well ahead of serving (at least the morning of your party, or even better, the day before) so it has time to settle. And serve it at room temperature or slightly warmed up in the oven. 2 1/3 cups unbleached all-purpose flour, as needed. Olive oil, for the bowl. 1 pound assorted s...
casweet-thing.blogspot.com
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius
http://casweet-thing.blogspot.com/2004/10/here-is-tigger.html
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius. Day by Day (when possible) re-hash of the Baking and Pastry Arts program at the California Culinary Academy. The trials and tribulations of a full time employee and full time student, struggling to create a new life out of flour, sugar, eggs and milk. Tuesday, October 26, 2004. Well, I figure it's not bad for a first try. Posted by casweet-thing @ 12:46 PM. Comments: Post a Comment. Replace the and with an @). The Mak...
casweet-thing.blogspot.com
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius
http://casweet-thing.blogspot.com/2004/10/here-is-my-lovely-pelican.html
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius. Day by Day (when possible) re-hash of the Baking and Pastry Arts program at the California Culinary Academy. The trials and tribulations of a full time employee and full time student, struggling to create a new life out of flour, sugar, eggs and milk. Tuesday, October 26, 2004. Posted by casweet-thing @ 12:45 PM. Your blog is great! I have a secret culinary school blog. If you want to come check it out! If You Want to...
casweet-thing.blogspot.com
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius
http://casweet-thing.blogspot.com/2004/10/my-apartment-is-too-bright-so-im.html
California Culinary Academy OR The New Adventures of Super Chef - Culinary Girl Genius. Day by Day (when possible) re-hash of the Baking and Pastry Arts program at the California Culinary Academy. The trials and tribulations of a full time employee and full time student, struggling to create a new life out of flour, sugar, eggs and milk. Wednesday, October 27, 2004. Posted by casweet-thing @ 9:53 AM. I love your information on culinary school! September 3, 2005 at 2:30 AM. Replace the and with an @).
SOCIAL ENGAGEMENT