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I Eat. Therefore, I Cook

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

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I Eat. Therefore, I Cook | ieatsoicook.blogspot.com Reviews

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I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

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I Eat. Therefore, I Cook | ieatsoicook.blogspot.com Reviews

https://ieatsoicook.blogspot.com

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

INTERNAL PAGES

ieatsoicook.blogspot.com

1

I Eat. Therefore, I Cook: Coconut Shrimp--Hawaiian :)

http://ieatsoicook.blogspot.com/2010/03/coconut-shrimp-hawaiian.html

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Coconut Shrimp- Hawaiian :). Twice baked potatoes- Muy delicious! Potato Gnocchi with Butter and Cheese. Sunday, March 28, 2010. Coconut Shrimp- Hawaiian :). This is a recipe I found in a magazine at my friend's house. The first time I had the coconut shrimp was at Jackie Chan Restaurant in Hawaii. It was really good but quite expensive. I am glad I found this recipe because now I eat this dish whenever I feel like it! 4 1/4 teaspoon salt.

2

I Eat. Therefore, I Cook: September 2010

http://ieatsoicook.blogspot.com/2010_09_01_archive.html

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

3

I Eat. Therefore, I Cook: Szechuan Chicken

http://ieatsoicook.blogspot.com/2010/04/szechuan-chicken.html

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Wednesday, April 21, 2010. This is one of my favorite things to cook for dinner when I forgot to plan or I just don't have a lot of time. It's great because all the ingredients are things that I always have on hand! Usually I don't really measure and I just kind of wing it, but here is an approximate recipe:. White Wine Vinegar (or normal White Vinegar). Cut chicken into 1 inch cubes and lightly coat with corn starch. Nikki: I actually l...

4

I Eat. Therefore, I Cook: Crowd Pleaser: Potato Casserole

http://ieatsoicook.blogspot.com/2010/09/crowd-pleaser-potato-casserole.html

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

5

I Eat. Therefore, I Cook: May 2010

http://ieatsoicook.blogspot.com/2010_05_01_archive.html

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Wednesday, May 12, 2010. About a year ago, I was missing Ted's Bakery's Chocolate Haupia Pie. I used to eat it so much when I was in Hawaii and I never got sick of it. It's heaven in every bite! It is worth the try though. I would totally bake it again! The bottom layer was the chocolate coconut layer. The top layer was the coconut only layer. 1 9-in. unbaked pie crust. 1 can coconut milk (14 oz.). 1 tbsp. coconut extract. 8 Pour the rem...

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josiahferrinfamily.blogspot.com

Ferrin Family: May 2013

http://josiahferrinfamily.blogspot.com/2013_05_01_archive.html

May 28, 2013. I can't believe that Caleb is one year old already! Where has the time gone? Caleb started walking one week before his first birthday. It is so cute to see him walk all over the place. He tries everything to keep up with his older brother. On Wednesday we all got haircuts. My boys have really short hair now. Josiah and I also got a haircut. My hair is short now! It's the perfect summer haircut. Subscribe to: Posts (Atom). The beautiful home birth of aria lee. A work in progress.

josiahferrinfamily.blogspot.com

Ferrin Family: December 2012

http://josiahferrinfamily.blogspot.com/2012_12_01_archive.html

December 30, 2012. This Christmas was so much fun! For the month of December I wrapped up books for David to unwrap each night. He had so much fun picking out a book to read each night. Caleb enjoyed listening to the books each night too. Caleb is now pulling himself up to things to stand up! December 12, 2012. I love being a mom! I was able to do some crafting today as well! Tomorrow is David's birthday! I can't believe it! I'm so glad it didn't last long. Now 3 years later he is such a big boy! David l...

imhopingitsspaghetti.blogspot.com

The Brady Bunch Recipe Box: Marinated Cucumbers

http://imhopingitsspaghetti.blogspot.com/2010/06/marinated-cucumbers.html

The Brady Bunch Recipe Box. Wednesday, June 30, 2010. I love them straight out of the refrigerator sliced up all by themselves. I love them in salads. And I especially love them as pickles! My grandma has made this as a side dish before and I love it because it involves dill so it comes out nice and tangy. I had never made it before until last night and I can't figure out why. It was so simple to make and oh so good. 4 medium cucumbers, thinly sliced. 1/4 cup cold water. 2 tablespoons chopped dill. Cooki...

josiahferrinfamily.blogspot.com

Ferrin Family: Job hunt

http://josiahferrinfamily.blogspot.com/2013/01/job-hunt.html

January 31, 2013. We are in the process of doing a job hunt for Josiah. The first week of January, Josiah applied for a job up in Cedar City. We heard back from them the very next day! We had been waiting for over a week when we heard back from them tonight. Josiah did not get the job but the company tried really hard to make a second position just for him! They were still waiting for someone from higher up in the company to make a decision about it. Keep your fingers crossed for us! It is so fun to hear...

imhopingitsspaghetti.blogspot.com

The Brady Bunch Recipe Box: June 2010

http://imhopingitsspaghetti.blogspot.com/2010_06_01_archive.html

The Brady Bunch Recipe Box. Wednesday, June 30, 2010. I love them straight out of the refrigerator sliced up all by themselves. I love them in salads. And I especially love them as pickles! My grandma has made this as a side dish before and I love it because it involves dill so it comes out nice and tangy. I had never made it before until last night and I can't figure out why. It was so simple to make and oh so good. 4 medium cucumbers, thinly sliced. 1/4 cup cold water. 2 tablespoons chopped dill. Heat ...

josiahferrinfamily.blogspot.com

Ferrin Family: November 2012

http://josiahferrinfamily.blogspot.com/2012_11_01_archive.html

November 24, 2012. This year we had Thanksgiving at our home. It was so fun to have family over. My family was able to come on Wednesday and spend Thanksgiving with us. We started cooking, and putting together the food for tomorrow. It was good that I had help with dinner. I went to get something out of the pantry and a bottle of syrup dropped on my pinky toe! It is still bruised and hurts but doesn't look like it was broken. We didn't do any of the black Friday sales, which was fine with me! After the f...

josiahferrinfamily.blogspot.com

Ferrin Family: September 2012

http://josiahferrinfamily.blogspot.com/2012_09_01_archive.html

September 18, 2012. Introducing Caleb Thomas Ferrin. Caleb Thomas Ferrin was born on April 27, 2012 at 2:40 pm. He weighed 9 lbs and 7 oz. 21 inches long. Caleb's delivery was very easy. He was also a week early! Caleb at 2 months. Caleb, Josiah and David. David likes to hold Caleb any chance he can. I think they are both smiling in this picture. Love it! When I asked if I could take Caleb back David told me NO! I want to hold him. Subscribe to: Posts (Atom). The beautiful home birth of aria lee.

imhopingitsspaghetti.blogspot.com

The Brady Bunch Recipe Box: February 2012

http://imhopingitsspaghetti.blogspot.com/2012_02_01_archive.html

The Brady Bunch Recipe Box. Sunday, February 5, 2012. Veggies and Beef Pot Roast. Fix-It and Forget-It Big Cookbook. Makes: Makes 8-10 servings. 12 oz whole tiny new potatoes, or 2 medium potatoes, cubed, or 2 medium sweet potatoes, cubed. 8 small carrots, cut in small chunks. 2 small onions, cut in wedges. 2 ribs celery, cut up. 2 1/2-3 lb. beef chuck or pot roast. 2 Tbsp. cooking oil. 3/4 water, dry wine, or tomato juice. 1 Tbsp. Worcestershire sauce. 1 tsp beef bouillon granules. 1 tsp dried basil.

imhopingitsspaghetti.blogspot.com

The Brady Bunch Recipe Box: May 2010

http://imhopingitsspaghetti.blogspot.com/2010_05_01_archive.html

The Brady Bunch Recipe Box. Sunday, May 16, 2010. How to Cook Everything. I am so excited to use this App! I saw this cookbook at Home Goods a few months ago but it was kind of pricey at $30 and I already have so many other cookbooks that I wasn't sure. However, I flipped through the cookbook and it fell open to a corn fritters recipe. Oh my gosh! It's the book in App form on special for $1.99 with all the same recipes and awesome interactive features! From the Kitchen of Erin Brady. 2 Tbs dark sesame oil.

imhopingitsspaghetti.blogspot.com

The Brady Bunch Recipe Box: January 2011

http://imhopingitsspaghetti.blogspot.com/2011_01_01_archive.html

The Brady Bunch Recipe Box. Saturday, January 1, 2011. How to Cook Everything App. Makes: Makes 4 servings. Time: About 30 minutes, plus time to marinate. 15 lbs boneless, skinless chicken breast. 2 Tbs extra virgin olive oil. 1 Juice of 1 lemon. 1 Tbs minced garlic. 1 Tbs dried oregano leaves. Chop onion and combine with oil, lemon juice, garlic and oregano. Marinate the chicken in this mixture for at least a few minutes or an hour or so at room temperature or longer- even overnight- in the refrigerator.

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I Eat. Therefore, I Cook

I Eat Therefore, I Cook. What Do We Cook/Bake? Add it to your blog. Crowd Pleaser: Potato Casserole. Monday, September 6, 2010. Crowd Pleaser: Potato Casserole. One of the things I learned to make in the kitchen was potato casserole. I remember thinking that it was so hard when I was helping my friend made it. But just a spoonful of it made me realize all the hard work was worth it. 10 potatoes (just buy a bag of medium size potatoes and use 10. Don't buy 10 individual potatoes that are huge.). 2 (Don't ...

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