alissakae.blogspot.com
The Pie Chronicle: August 2013
http://alissakae.blogspot.com/2013_08_01_archive.html
Adventures in pie making and other baking. And other stuff. Wednesday, August 14, 2013. Why I've been baking less during the past year. I love to bake. I love to eat what I bake. And my body has paid the price. Last summer I finally decided to get serious about losing the excess weight I've accumulated over many years, and that meant baking less frequently. I haven't done anything drastic to lose weight - no pills or surgery or crazy low calorie diets. Just upped the exercise (a lot! Links to this post.
alissakae.blogspot.com
The Pie Chronicle: Why I've been baking less during the past year.
http://alissakae.blogspot.com/2013/08/why-ive-been-baking-less-during-past.html
Adventures in pie making and other baking. And other stuff. Wednesday, August 14, 2013. Why I've been baking less during the past year. I love to bake. I love to eat what I bake. And my body has paid the price. Last summer I finally decided to get serious about losing the excess weight I've accumulated over many years, and that meant baking less frequently. I haven't done anything drastic to lose weight - no pills or surgery or crazy low calorie diets. Just upped the exercise (a lot! Slices of Life (and ...
alissakae.blogspot.com
The Pie Chronicle: Peanut Butter Cup Pie
http://alissakae.blogspot.com/2013/09/peanut-butter-cup-pie.html
Adventures in pie making and other baking. And other stuff. Friday, September 6, 2013. Peanut Butter Cup Pie. Kirk's Peanut Butter Cup Pie. 2 Nine or Ten inch pie shells. I used pastry, but a graham cracker or cookie crust would be fantastic as well. 3/4 cup softened butter. 1 cup granulated sugar. 2 oz baking chocolate, melted and cooled. Cream together the butter and sugar until light and fluffy. Beat in the chocolate and vanilla. 3/4 cup creamy peanut butter. 4 oz cream cheese, softened. October 7, 20...
alissakae.blogspot.com
The Pie Chronicle: Spring = Rhubarb!
http://alissakae.blogspot.com/2013/05/spring-rhubarb.html
Adventures in pie making and other baking. And other stuff. Wednesday, May 15, 2013. 3 cups fresh rhubarb, diced. 1 1/2 cups sugar. 1 teaspoon vanilla extract. 1 1/2 cups oats (quick-cooking or regular rolled oats). 1 1/2 cups flour. 1 cup brown sugar. 1/2 teaspoon baking soda. 1/2 cup chopped nuts. Filling: Combine ingredients in a saucepan and cook until thickened, stirring frequently. This will take about 10 minutes. Subscribe to: Post Comments (Atom). Hyrum, UT, United States. View my complete profile.
alissakae.blogspot.com
The Pie Chronicle: Snickerbutters
http://alissakae.blogspot.com/2013/03/snickerbutters.html
Adventures in pie making and other baking. And other stuff. Monday, March 11, 2013. 1/2 cup granulated sugar. 1/2 cup packed brown sugar. 1/2 cup peanut butter. 1/4 cup butter, softened. 3/4 teaspoon baking soda. 1/2 teaspoon baking powder. 1/4 cup cinnamon sugar. Preheat oven to 375 degrees. Beat together the granulated sugar, brown sugar, peanut butter, shortening, butter and egg. Stir in the flour, baking soda, baking powder and salt. March 12, 2013 at 12:31 PM. Subscribe to: Post Comments (Atom).
alissakae.blogspot.com
The Pie Chronicle: June 2012
http://alissakae.blogspot.com/2012_06_01_archive.html
Adventures in pie making and other baking. And other stuff. Monday, June 18, 2012. A little Trifle for Dad. STRAWBERRY CREAM CHEESE TRIFLE. 1 9-inch yellow, white or pound cake; baked and cooled. 1 package of vanilla pudding, prepared, or a recipe for vanilla pudding cooked and cooled. 2 quarts strawberries, hulled and cut in half, sprinkled with sugar and allowed to juice for 15-20 minutes or so. 2 8-oz packages cream cheese, softened. 1 cup whipping cream. Spoon half the pudding on the cake cubes.
alissakae.blogspot.com
The Pie Chronicle: September 2013
http://alissakae.blogspot.com/2013_09_01_archive.html
Adventures in pie making and other baking. And other stuff. Friday, September 6, 2013. Peanut Butter Cup Pie. Kirk's Peanut Butter Cup Pie. 2 Nine or Ten inch pie shells. I used pastry, but a graham cracker or cookie crust would be fantastic as well. 3/4 cup softened butter. 1 cup granulated sugar. 2 oz baking chocolate, melted and cooled. Cream together the butter and sugar until light and fluffy. Beat in the chocolate and vanilla. 3/4 cup creamy peanut butter. 4 oz cream cheese, softened. Something Tha...
alissakae.blogspot.com
The Pie Chronicle: May 2013
http://alissakae.blogspot.com/2013_05_01_archive.html
Adventures in pie making and other baking. And other stuff. Sunday, May 19, 2013. 3/4 cup brown sugar. 1/2 cup softened butter. 1 teaspoon vanilla extract. 1 teaspoon baking soda. 2 cups finely chopped fresh rhubarb. 1 cup chopped walnuts. Preheat the oven to 350 degrees. Grease a 13x9 inch baking pan. Mix the dry ingredients together, then cut in the butter until the mixture is crumbly. Set aside. Sprinkle the topping evenly over the cake. Links to this post. Wednesday, May 15, 2013. 1 1/2 cups sugar.
alissakae.blogspot.com
The Pie Chronicle: September 2012
http://alissakae.blogspot.com/2012_09_01_archive.html
Adventures in pie making and other baking. And other stuff. Tuesday, September 18, 2012. Moist and Easy Pumpkin Spice Cake. Here's the cake and how I made it (it seriously couldn't be easier or tastier! Moist and Easy Pumpkin Spice Cake. 1 spice cake mix (I used the cheapie store brand). 1 cup pureed pumpkin. Eggs, oil and water as specified on the cake mix box. Grease and flour two 8 or 9 inch cake pans (I used 8 inch square pans) and preheat oven to 350 degrees. Links to this post. Home made chicken pie.
alissakae.blogspot.com
The Pie Chronicle: March 2013
http://alissakae.blogspot.com/2013_03_01_archive.html
Adventures in pie making and other baking. And other stuff. Monday, March 11, 2013. 1/2 cup granulated sugar. 1/2 cup packed brown sugar. 1/2 cup peanut butter. 1/4 cup butter, softened. 3/4 teaspoon baking soda. 1/2 teaspoon baking powder. 1/4 cup cinnamon sugar. Preheat oven to 375 degrees. Beat together the granulated sugar, brown sugar, peanut butter, shortening, butter and egg. Stir in the flour, baking soda, baking powder and salt. Links to this post. Subscribe to: Posts (Atom). Sour Cream Lemon Pie.