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Kreasi Dapur Iis Sukendar
Kreasi Dapur Iis Sukendar: Jahe Madu, Minuman Hangat Segar menjaga Stamina
http://iis-resep.blogspot.com/2014/10/jahe-madu-minuman-hangat-segar-menjaga.html
Kreasi Dapur Iis Sukendar. Friday, October 3, 2014. Jahe Madu, Minuman Hangat Segar menjaga Stamina. Kali ini saya share minuman herbal hangat dan segar yang biasa saya buat untuk keluarga. Minuman ini baik sekali diminum saat kondisi badan menurun atau terasa menggigil. Bahan dasarnya hanya rimpang Jahe (jahe segar) dan Madu murni. Resep dibawah ini untuk 1 botol isi 1 Kg Jahe Madu. Bisa untuk persediaan selama 2 minggu. 500 gram Jahe segar (rimpang Jahe). 500 ml Madu Murni. Jahe halus siap dicampur madu.
Kreasi Dapur Iis Sukendar: August 2013
http://iis-resep.blogspot.com/2013_08_01_archive.html
Kreasi Dapur Iis Sukendar. Tuesday, August 6, 2013. Tape Ketan Hitam Manis. Tape Ketan Hitam manis. Saya buat tape ketan hitam kali ini dengan cara memisahkan antara ketan putih dan ketan hitam pada saat proses awal sampai pengukusan. Pengalaman sebelumnya, kalau digabungkan biasanya ketan hitam tidak cukup matang, atau ketan putih terlalu lunak kalau dimasak terlalu lama. Setelah proses peragian selama 3 sampai 4 hari, hasilnya sangat memuaskan, rasa tape ini manis dengan texture lembut. Kukus ketan hit...
Kreasi Dapur Iis Sukendar: October 2014
http://iis-resep.blogspot.com/2014_10_01_archive.html
Kreasi Dapur Iis Sukendar. Friday, October 3, 2014. Jahe Madu, Minuman Hangat Segar menjaga Stamina. Kali ini saya share minuman herbal hangat dan segar yang biasa saya buat untuk keluarga. Minuman ini baik sekali diminum saat kondisi badan menurun atau terasa menggigil. Bahan dasarnya hanya rimpang Jahe (jahe segar) dan Madu murni. Resep dibawah ini untuk 1 botol isi 1 Kg Jahe Madu. Bisa untuk persediaan selama 2 minggu. 500 gram Jahe segar (rimpang Jahe). 500 ml Madu Murni. Jahe halus siap dicampur madu.
Kreasi Dapur Iis Sukendar: Serundeng Kelapa Homemade
http://iis-resep.blogspot.com/2014/12/serundeng-kelapa-homemade.html
Kreasi Dapur Iis Sukendar. Monday, December 1, 2014. Beberapa Makanan Tradisional Indonesia, menggunakan Serundeng Kelapa sebagai tambahan rasa gurih yang sangat menggoda. Contohnya : Nasi Ketan, Kerak Telur, Nasi Ulam, Nasi Rames dan lain-lain. Membuat sendiri Serundeng Kelapa tidak sulit, dan tidak memerlukan waktu lama. Dibawah ini bahan dan cara membuatnya. 1 butir kelapa Parut. 3 lembar daun salam. 5 lembar daun jeruk (saya pakai parutan kulit jeruk lemon). 2 cm Jahe (memarkan). 3 sdm minyak goreng.
Kreasi Dapur Iis Sukendar: Bubur Sagu Ambon
http://iis-resep.blogspot.com/2015/05/bubur-sagu-ambon.html
Kreasi Dapur Iis Sukendar. Friday, May 22, 2015. Bubur Sagu Ambon merupakan makanan masa lalu yg sudah mulai langka. Untuk saya, Bubur sagu ambon mengingatkan masa anak-anak. Rasa bubur yang lembut meleleh dilidah. Manis dan gurih. 200 gram Sagu Ambon (rendam selama 6 Jam dalam 1 liter air) tiriskan. 200 gram Gula merah (iris). 1 batang (5 cm) Kayu manis. 2 lembar daun pandan. 200 ml Santan kental (masak dengan 2 lembar daun pandan dan sedikit garam) untuk topping. Sajikan dengan Topping santan. Bubble P...
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19
veesbakingjournal.blogspot.com
Vee's baking journal: Dark chocolate moist cake recipe
http://veesbakingjournal.blogspot.com/2008/04/chocolate-moist-cake-recipe.html
Friday, April 25, 2008. Dark chocolate moist cake recipe. This recipe i got it from my mum .and today i'm using it for my graduation cake.(Cake decorating course I). Dark chocolate moist cake Recipe. Subscribe to: Post Comments (Atom). View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. Course 2 Wilton method - royal icing. Dark chocolate moist cake recipe. Cookies and Cream cupcakes. Chocolate almond cupcakes -almond flavoured icing.
veesbakingjournal.blogspot.com
Vee's baking journal: August 2008
http://veesbakingjournal.blogspot.com/2008_08_01_archive.html
Wednesday, August 27, 2008. Steam Chocolate Cake with Egg white only - Brokus Putih telur. My first steam cake ever. i had lots of egg white after making the rolls and chocolate layer the other day . and here's the result :D . 160; . 160; . Monday, August 25, 2008. Lapis coklat and Marmalade Rolls. Made this chocolate layer and rolls today with my friend Mbak Iis from Jakarta . still using the recipe from NCC . . Wednesday, August 20, 2008. Black Forest for Rob:D. Another BF cake . .
veesbakingjournal.blogspot.com
Vee's baking journal: Sugar pastillage recipe
http://veesbakingjournal.blogspot.com/2008/05/sugar-pastillage-recipe.html
Sunday, May 18, 2008. This recipe i got it from one of my friends (mbak iis) . we were trying out the recipe last saturday . Picture on the right (Nahdza and mbak iis kneading the dough and me- too busy taking picture and forgot to work :D). Sugar Pastillage -The recipe :. Ingredients: 20 gr gelatine powder. 60 gr lemon juice. 10 gr Cream Of Tar Tar (optional ). 1100 gr Icing Sugar. Dissolve gelatin in water, then use double boiler (au bain marie) method. Once it melted add lemon juice and whisk. My Crea...
veesbakingjournal.blogspot.com
Vee's baking journal: Happy Mother's day ...
http://veesbakingjournal.blogspot.com/2008/05/happy-mothers-day.html
Sunday, May 11, 2008. Happy Mother's day . My first attempt at cookies with royal icing . Recipe taken from the back of cookie cutter package. Sugar Cookies Recipe1/2 cup butter. 1 3/4 cups flour. 1 tsp baking powder. 1/2 tsp wilton clear vanilla extract. Makes 24-30 small cookies. Labels: Sugar cookie recipe. Subscribe to: Post Comments (Atom). View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. Graduation Cake - F&G course. Candy mold - Hari Raya.
veesbakingjournal.blogspot.com
Vee's baking journal: July 2008
http://veesbakingjournal.blogspot.com/2008_07_01_archive.html
Saturday, July 26, 2008. Swiss Roll - Cosmetic bag. Ade this one for my dear daughter's bday . family's favorite cake . Swiss roll wrap up in fondant .all is edible except the board of course he he he . Recipe from NCC (thanks :) . 160;Swiss Roll recipe (Bolu Gulung - NCC ). 15 egg yolk ( yup a lot! 150 g castor sugar. Mix yolk with the sugar, shift flour and add it in . Add in butter , mix in well . Bake it in swiss roll pan 24x24 cm or 25x35 cm, . for 14 mins 180°. Tuesday, July 22, 2008. Contin...
veesbakingjournal.blogspot.com
Vee's baking journal: Baby shower cuppies
http://veesbakingjournal.blogspot.com/2008/11/baby-shower-cuppies.html
Sunday, November 16, 2008. Subscribe to: Post Comments (Atom). Here's where i keep all my photos and thought about my NEW activity in the kitchen and . Cake Decorating that i started march 08 :). It's a very big step for me to do this both blogging and cake decorating :D. pls feel free to browse around and drop your comment if u like . View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. Joan (from ICCA) - Saucing around. Kreasi dapur Iis Sukendar.
veesbakingjournal.blogspot.com
Vee's baking journal: Candy mold - Hari Raya
http://veesbakingjournal.blogspot.com/2008/05/candy-mold-hari-raya.html
Monday, May 26, 2008. Candy mold - Hari Raya. Subscribe to: Post Comments (Atom). Here's where i keep all my photos and thought about my NEW activity in the kitchen and . Cake Decorating that i started march 08 :). It's a very big step for me to do this both blogging and cake decorating :D. pls feel free to browse around and drop your comment if u like . View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. Graduation Cake - F&G course.
veesbakingjournal.blogspot.com
Vee's baking journal: chocolate cupcakes recipe
http://veesbakingjournal.blogspot.com/2008/06/chocolate-cupcakes-recipe.html
Wednesday, June 11, 2008. Subscribe to: Post Comments (Atom). Here's where i keep all my photos and thought about my NEW activity in the kitchen and . Cake Decorating that i started march 08 :). It's a very big step for me to do this both blogging and cake decorating :D. pls feel free to browse around and drop your comment if u like . View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. Red Velvet Cake Balls. TWO in One Black forest :).
veesbakingjournal.blogspot.com
Vee's baking journal: Rum and raisin cupcakes
http://veesbakingjournal.blogspot.com/2008/05/rum-and-raisin-cupcakes.html
Wednesday, May 21, 2008. Rum and raisin cupcakes. Rum and raisin is our favourite . There's a place back home in bali that do a really good rum and raisin milk shake . me and hubby always thought that they put quite amount of rum inside it ;-) . This time i made rum raisin cupcake to bring back our memory to that favourite milkshake place . Rum and raisin cupcake recipe :. 125 gr butter (soften). 125 gr brown sugar ( i use 110 gr). 125 self raising flour. 100 gr raisins . Makes 12 standard size cupcakes.
veesbakingjournal.blogspot.com
Vee's baking journal: Black Forest for Rob:D
http://veesbakingjournal.blogspot.com/2008/08/black-forest-for-robd.html
Wednesday, August 20, 2008. Black Forest for Rob:D. Another BF cake . . Subscribe to: Post Comments (Atom). Here's where i keep all my photos and thought about my NEW activity in the kitchen and . Cake Decorating that i started march 08 :). It's a very big step for me to do this both blogging and cake decorating :D. pls feel free to browse around and drop your comment if u like . View my complete profile. The Gadget (still cooking). Dark chocolate moist cake. Rum and raisin cupcakes. ICCA - Kuala Lumpur.
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"ИИС-Посуда" - контакты, товары, услуги, цены
Нет отзывов, добавить. Поиск товаров и услуг. Детская серия BABY BOOOM. Н-р ДАНС: стакан д/пива. Н-р кружек ВИННИ ПУХ. Все товары и услуги. Сайт создан на платформе Tiu.ru. ИИС-Посуда Пожаловаться на содержимое.
13th International Symposium on the Synthesis and Applications of Isotopes and Isotopically Labelled Compounds
Other IIS events info. It is our great pleasure to announce that the 13th International Symposium on the Synthesis and Applications of Isotopes and Isotopically Labelled Compounds. Is going to be held on 4-7 June 2018. In the capital of the Czech Republic - Prague. The City of a Hundred Spires, included in the UNESCO list of cultural heritage sites. The symposium will take place in the historical rooms of the National House of Vinohrady. We are looking forward to meeting you in Prague in June 2018.
IIS LA PRINCESA – Instituto de Investigación del Hospital de La Princesa
Contactos. Teléfono: 91 520 25 08. 105;is.hlpr@salud.madrid.org. El IIS Princesa, ha sido galardonado con el emblema europeo HRS4R que identifica las centros de investigación que apoyan un ambiente de trabajo favorable. Marzo 19th, 2018. Comentarios desactivados en El IIS Princesa, ha sido galardonado con el emblema europeo HRS4R que identifica las centros de investigación que apoyan un ambiente de trabajo favorable. Marzo 19th, 2018. Marzo 15th, 2018. Disponible el número 29 del Factor de Impacto. Organ...
Progress Information System
CCTV Enables You to Observe Precisely What is Most Important to You. August 1, 2015. Closed circuit telly is fast becoming common place worldwide – they’re everywhere! You’ll be able to view the parking garage from inside your property when you take note of a new sound during the night, can watch your childcare professional home together with you baby when you are seated at work in your workplace, and may possibly notice precisely what the canine is doing as he barks after dark. March 16, 2015. Some comp...
NJST | Biznes, finanse, ekonomia
Finanse to niezwykle istotna kwestia z punktu widzenia każdego państwa. Nic więc dziwnego, że w wielu z nich od dawna funkcjonują ministerstwa, które mają za zadanie zajmować się. Prowadzenie własnej firmy nie jest prostym zadaniem. Z jednej strony duża konkurencja, z drugiej zaś wiele ograniczeń czyhających w polskich urzędach mogą skutecznie zahamować. Posted by admin on Gru 7, 2015. Posted by admin on Gru 7, 2015. Posted by admin on Gru 7, 2015. Język w dobie powszechności internetu. Współczesne czasy...
Kreasi Dapur Iis Sukendar
Kreasi Dapur Iis Sukendar. Friday, November 27, 2015. 1 resep untuk 6 potong pancake. 1 cup terigu protein sedang. 1 sdm gula pasir. 1/2 teaspoons baking powder. 1/4 teaspoon baking soda. 1 cup plain yogurt. 1/4 cup water hangat. 1/2 sdt vanila cair. 1 sdm margarine cait. Caranya : campur terigu, gula, baking soda, baking powder n garam (sisihkan). Campur yogurt, air, telur, vanila dan margarine. Masukkan bahan cair kedalam adonan kering. Angkat, sajikan dgn topping sesuai selera. 40 gr durian segar.
家にいる厄介な住人?捨てるに捨てられないモノたち
IIS - Instituto Internacional para Sustentabilidade
Pesquisa global sobre investimentos em áreas protegidas. O objetivo é fornecer evidências atualizadas para apoiar pesquisas, políticas e práticas relacionadas a áreas protegidas. Sua contribuição será muito apreciada e vital para alcançar esse objetivo. Questionário online Questionário em formato Word. Centro de Ciências da Conservação e Sustentabilidade do Rio (CSRio). Avaliação do sucesso da restauração através de indicadores de sustentabilidade: o caso da cidade do Rio de Janeiro. A consultoria para a...
Blog de iis-rOck-Foli - ♥ - Skyrock.com
Mot de passe :. J'ai oublié mon mot de passe. Pensées, idées, réalités. Mise à jour :. Abonne-toi à mon blog! E lui ai toujours trouvé un truc à cette nana, un truc qu'elles n'ont pas toutes, une espèce de fragilité mêlé à un caractère que l'on pense fort. Et puis cette coupe de cheveux, c'est nouveau, c'est frais! Je serais tenté de dire qu'elle lui enlève un brin de sex appeal mais en fait même pas. La Casta reste ce qu'elle a toujours été : une bombe! N'ayons pas peur des mots! Ou poster avec :. Retap...
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Alunni e Famiglia (4). Consiglio di istituto (F). Piano Offerta Formativa (I). La prenotazione dei colloqui con i. Docenti via web non è ancora attiva, si. Pregano quindi le famiglie di effettuare. Le prenotazioni mediante il libretto delle. Giustificazioni ancora per il corrente. Avvisi e NEWS in:. Liceo delle Scienze Umane. Via Gatti, 16 - 20162 Milano;. Tel 026430051/2 - fax 026437132;. Via del Volga, 4 - 20161 Milano. Tel 026461084 - fax 0266202604. LIBRI di testo a.s. 2015-2016.
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