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Heard it on the grapevine...

Heard it on the grapevine. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. My husband and I decided that as we were alone celebrating Christmas that we would make something different this year.sauteed goose liver, foie gras . I watched many videos of how to make this as I had only had it in restaurants before. So we went shopping for a goose liver. It was not until t...

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Heard it on the grapevine... | ildi-garay.blogspot.com Reviews
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Heard it on the grapevine. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. My husband and I decided that as we were alone celebrating Christmas that we would make something different this year.sauteed goose liver, foie gras . I watched many videos of how to make this as I had only had it in restaurants before. So we went shopping for a goose liver. It was not until t...
<META>
KEYWORDS
1 and finally christmas
2 in the necropolis
3 of saqqara
4 king agesilaus
5 iecur
6 means liver
7 and ficatum
8 derives from ficus
9 the emperor elagabalus
10 pliny the elder
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and finally christmas,in the necropolis,of saqqara,king agesilaus,iecur,means liver,and ficatum,derives from ficus,the emperor elagabalus,pliny the elder,butter,posted by,ildi,no comments,email this,blogthis,share to twitter,share to facebook,ingredients
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Heard it on the grapevine... | ildi-garay.blogspot.com Reviews

https://ildi-garay.blogspot.com

Heard it on the grapevine. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. My husband and I decided that as we were alone celebrating Christmas that we would make something different this year.sauteed goose liver, foie gras . I watched many videos of how to make this as I had only had it in restaurants before. So we went shopping for a goose liver. It was not until t...

INTERNAL PAGES

ildi-garay.blogspot.com ildi-garay.blogspot.com
1

Heard it on the grapevine...: No time to slow down!

http://ildi-garay.blogspot.com/2011/10/no-time-to-slow-down.html

Heard it on the grapevine. Taking time out to reflect and relax. Tuesday, October 11, 2011. No time to slow down! Well the fall rush to do everything at once has started. Here in Budapest the days are still warm, thankfully the evenings cool down so we can breathe. Yesterday was another day that ran out of time for me . Suddenly it was time for dinner and I had not a clue what to do . Then I remembered an old favorite of mine that is fast and very easy. 250 grams of mushrooms any kind. On a plate is look...

2

Heard it on the grapevine...: December 2011

http://ildi-garay.blogspot.com/2011_12_01_archive.html

Heard it on the grapevine. Taking time out to reflect and relax. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. Some background.from wikipedia. As early as 2500 BC, the ancient Egyptians learned that many birds could be fattened through forced overfeeding and began this practice. Whether they particularly sought the fattened livers of migratory birds. It was not unt...

3

Heard it on the grapevine...: and finally Christmas!

http://ildi-garay.blogspot.com/2011/12/and-finally-christmas.html

Heard it on the grapevine. Taking time out to reflect and relax. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. Some background.from wikipedia. As early as 2500 BC, the ancient Egyptians learned that many birds could be fattened through forced overfeeding and began this practice. Whether they particularly sought the fattened livers of migratory birds. It was not unt...

4

Heard it on the grapevine...: Poor mans caviar an amazing vegetarian dish

http://ildi-garay.blogspot.com/2011/10/poor-mans-caviar-suburb-vegetarian-dish.html

Heard it on the grapevine. Taking time out to reflect and relax. Sunday, October 2, 2011. Poor mans caviar an amazing vegetarian dish. A couple of years ago we were invited to the home of a gourmet chef who hosts weekend parties. There were about 10 of us. It was a long way from Budapest. And the gps was not working too well so we drove around for awhile in the gorgeous countryside. I don't think anyone wanted to anything other than these, which of course was not good as the dinner was a 10 course meal a...

5

Heard it on the grapevine...: September 2011

http://ildi-garay.blogspot.com/2011_09_01_archive.html

Heard it on the grapevine. Taking time out to reflect and relax. Thursday, September 29, 2011. The first year I was here I was trying to find a pumpkin , the type I was used to in North America. I wanted to make a pumpkin pie for Thanksgiving. Well it was impossible! Of course making a pie is also difficult as they do not make pies here! I finally bought a silicon pie shell online and I can make my pies. But I first need a pumpkin. I have added and article from "A Taste of Home". This frozen treat is so ...

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thefrugalgirl.com thefrugalgirl.com

Wednesday Baking | Homemade English Muffins - The Frugal Girl

http://www.thefrugalgirl.com/2010/07/wednesday-baking-homemade-english-muffins

Cheerfully living on less. Wednesday Baking Homemade English Muffins. July 21, 2010. Every Wednesday (ok, most Wednesdays! I share a baking recipe. And lots of pictures of said baking recipe. I don’t call this Wednesday Baking because I bake solely on Wednesdays…no, my oven gets a workout much more frequently than once a week! Wednesday just happens to be the day I share baking recipes with you. All the past baking posts are archived in the Wednesday Baking category. But, they are yummy nonetheless, and ...

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Heard it on the grapevine...

Heard it on the grapevine. Monday, December 26, 2011. For the last little while Budapest, for most of the time, has been under a fog. But on Christmas day. We awoke to blue skies, the sun shone and it was gorgeous. My husband and I decided that as we were alone celebrating Christmas that we would make something different this year.sauteed goose liver, foie gras . I watched many videos of how to make this as I had only had it in restaurants before. So we went shopping for a goose liver. It was not until t...

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