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Located in the heart of historic Downtown Goshen since 1995,. Ile de France has been regarded as one of the finest restaurants in the region. Your host, Chef/Owner Christian Pierrel invites you to share. His vision of gourmet cooking, in the elegant yet. Informal atmosphere of his dining room. Here the cuisine balances classic and contemporary style. The indisputable quality of the ingredients used,. A passion for cooking, and a strong desire for excellence has earned.

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CHRISTIAN PIERREL

CHRISTIAN PIERREL

PO ●●●248

SLA●●●ILL , NY, 10973

US

1.84●●●●9799

ix@vibz4u.com

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CHRISTIAN PIERREL

CHRISTIAN PIERREL

PO ●●●248

SLA●●●ILL , NY, 10973

US

1.84●●●●9799

ix@vibz4u.com

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CHRISTIAN PIERREL

CHRISTIAN PIERREL

PO ●●●248

SLA●●●ILL , NY, 10973

US

1.84●●●●9799

ix@vibz4u.com

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Located in the heart of historic Downtown Goshen since 1995,. Ile de France has been regarded as one of the finest restaurants in the region. Your host, Chef/Owner Christian Pierrel invites you to share. His vision of gourmet cooking, in the elegant yet. Informal atmosphere of his dining room. Here the cuisine balances classic and contemporary style. The indisputable quality of the ingredients used,. A passion for cooking, and a strong desire for excellence has earned.

<META> KEYWORDS

1 chefperdiem com

2 inquiries

3 lunch

4 dinner

5 dessert

6 ake out

7 information

8 q and a

9 inquiry@chefperdiem com

10 coupons

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homePage | iledefrancedining.com Reviews

https://iledefrancedining.com

Located in the heart of historic Downtown Goshen since 1995,. Ile de France has been regarded as one of the finest restaurants in the region. Your host, Chef/Owner Christian Pierrel invites you to share. His vision of gourmet cooking, in the elegant yet. Informal atmosphere of his dining room. Here the cuisine balances classic and contemporary style. The indisputable quality of the ingredients used,. A passion for cooking, and a strong desire for excellence has earned.

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iledefrancedining.com

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Question/Answer

http://www.iledefrancedining.com/QandA.htm

For any food or wine related questions,. Such as recipes, where to find ingredients, or. If you have comments and suggestions regarding. Your dinning experience at Ile de France,. Or about this new Web Site,. Please let us know. To send Email click Here). This page is still under construction.

2

Dinner

http://www.iledefrancedining.com/dinner.htm

Leek and Potato Soup, $6.50. Lobster Bisque, Saffron Seasoning, $7.50. Truffle Mousse with Traditional Garnish, $9.50. Mussels in a White Wine and Herbs or Saffron Cream Sauce, $9.95. One Ounce of Beluga Caviar, $market price. French Snails Burgundy Style, $8.95. Frog Legs, with a Parsley, Garlic and Butter Sauce, $12.50. Gravlax of Salmon on Tender Greens, Capers and Shallots, Horseradish Sauce, $12.00. Sauteed Fresh Foie Gras, Fresh Mango and Sauternes Reduction, $17.95. Angus Beef Delmonico Steak, Cab...

3

Information

http://www.iledefrancedining.com/information.htm

6 North Church Street, Goshen NY 10924,. Telephone, (845) 294-8373. Lunch Tuesday through Saturday 12:00 Noon to 2:00 PM. Dinner Tuesday through Saturday, starting at 5:00 PM. Closed Sundays and Mondays. We accept most major credit cards. Dining room available for private parties.

4

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http://www.iledefrancedining.com/index.html

Located in the heart of historic Downtown Goshen since 1995,. Ile de France has been regarded as one of the finest restaurants in the region. Your host, Chef/Owner Christian Pierrel invites you to share. His vision of gourmet cooking, in the elegant yet. Informal atmosphere of his dining room. Here the cuisine balances classic and contemporary style. The indisputable quality of the ingredients used,. A passion for cooking, and a strong desire for excellence has earned.

5

Lunch

http://www.iledefrancedining.com/lunch.htm

Potato and Leek Soup, $5.95. Lobster Bisque, Saffron Seasoning, $7.95. Salad of Endives with Roquefort and Pine nuts, Champagne vinaigrette $9.00. Grilled Duck and Mixed Salad with Herbs, Feta Cheese, and Black Walnuts $8.50. Arugula Salad With Ripe Vine Tomatoes, Grilled Chicken, Balsamic Vinaigrette $8.00. Small Arugula With Balsamic $5.50. Mixed Baby Lettuce With Raspberry Dressing $4.50. Linguini with a Variety of Vegetables Sauteed with Olive Oil and Garlic $11.50. To send Email click Here).

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Located in the heart of historic Downtown Goshen since 1995,. Ile de France has been regarded as one of the finest restaurants in the region. Your host, Chef/Owner Christian Pierrel invites you to share. His vision of gourmet cooking, in the elegant yet. Informal atmosphere of his dining room. Here the cuisine balances classic and contemporary style. The indisputable quality of the ingredients used,. A passion for cooking, and a strong desire for excellence has earned.

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