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Barefoot in the Kitchen

because i want to be

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Barefoot in the Kitchen | imbarefootinthekitchen.blogspot.com Reviews
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because i want to be
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Barefoot in the Kitchen | imbarefootinthekitchen.blogspot.com Reviews

https://imbarefootinthekitchen.blogspot.com

because i want to be

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1

Barefoot in the Kitchen: October 2013

http://imbarefootinthekitchen.blogspot.com/2013_10_01_archive.html

Barefoot in the Kitchen. Because i want to be. October 27, 2013. A Quiet Sunday Afternoon. Nearly every time we're in the same room- which is often, considering I'm living with her), grocery procurer and deliverer, officially commissioned overnight bodyguard, personal chef for from 3-19 eaters, proofreader, ESL teacher accompanist, kindergarten aide, and Kiswahili tutor, to name a few. It's more than just the hot coffee that burns my heart as I interact and write. Sunday, October 27, 2013. To give a litt...

2

Barefoot in the Kitchen: Tradition

http://imbarefootinthekitchen.blogspot.com/2014/01/tradition_16.html

Barefoot in the Kitchen. Because i want to be. January 16, 2014. High five if you read the title in an appropriate Fiddler on the Roof. I love traditions. There's just something right about certain things always being. Especially when holidays roll around, I think more about how much I enjoy traditions. Asking others what their traditions are lets you catch a glimpse of who they are; we can all be celebrating the same day or event yet with that individual flair that makes it something much deeper. Mmm Th...

3

Barefoot in the Kitchen: November 2013

http://imbarefootinthekitchen.blogspot.com/2013_11_01_archive.html

Barefoot in the Kitchen. Because i want to be. November 23, 2013. Time to blog again. I was going to say, "Time to blog consistently again," but it'd be difficult to return to what never was. We'll see what happens. First off, before getting into all the juicy domestic activity details, I need to make a confession. Barefoot in the Kitchen. Introducing, for a limited time only, Moccasin-shod in the Kitchen. Saturday, November 23, 2013. November 9, 2013. Saturday, November 09, 2013. View my complete profile.

4

Barefoot in the Kitchen: Grandma.

http://imbarefootinthekitchen.blogspot.com/2016/04/grandma.html

Barefoot in the Kitchen. Because i want to be. April 21, 2016. While I've recently been wistfully considering returning to this blog, and ticking through the spate of ideas for potential postings, this isn't one of them. It's not about the kitchen at all, except for the ways my cooking has been influenced by my grandma (i.e., pie, jello, old Menno cookbook) and the way food brings family together. I could go on and on about my beloved grandma. I think I already have. But you’re here; you kn...Granddaught...

5

Barefoot in the Kitchen: February 2014

http://imbarefootinthekitchen.blogspot.com/2014_02_01_archive.html

Barefoot in the Kitchen. Because i want to be. February 16, 2014. Snow Day Like Today! That was my overriding personal opinion when the excessive snowfall effectively shut everything down. Oh the joy and possibilities of a surprise day at home! With the help of some leftover coffee, I was in project mode all day long. All of sudden, my latent creativity screamed for release. So I made a shelf! Clean the bricks, because they just might be real dirty. I couldn't help it.). Then you have a shelf! Please ema...

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Spicy Lacto-Fermented Carrots | With Food + Love

http://withfoodandlove.com/feel-good-friday-one-simple-change-fermented-carrots

March 7, 2014. My copy of One Simple Change. By my friend, Naturopath Doctor and brilliance behind the super popular Healthy Green Kitchen. Blog, Winnie Abramson came in the mail at the beginning of the week. So far I’m more than half way through, which is kind of a big deal for me – you know making time for reading, wowzers that can be tough. There are 14 eco-friendly recipes for healthful snacks meals. Including vegetarian eats, smooth. Ies, sweet treats and spicy lacto-fermented cucumbers. See my ...

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Barefoot in the Kitchen

Barefoot in the Kitchen. Because i want to be. April 21, 2016. While I've recently been wistfully considering returning to this blog, and ticking through the spate of ideas for potential postings, this isn't one of them. It's not about the kitchen at all, except for the ways my cooking has been influenced by my grandma (i.e., pie, jello, old Menno cookbook) and the way food brings family together. I could go on and on about my beloved grandma. I think I already have. But you’re here; you kn...Granddaught...

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