imglutenfreebaby.co.uk

I'm Gluten Free Baby

Sunday, 26 July 2015. During Wimbledon we were kindly sent a gorgeous hamper of goodies to create our own afternoon tea! As you know if you go out for a gluten free afternoon tea the scones tend to be dry and the food just a little more tastier than cardboard. But to make it yourself must take hours surely? Well actually not. We whisked up the gorgeous tea below in half an hour…. We used Bobs Red Mill Gluten free flour,. House of the Rising Bun Lemon Poppy Seed Cake Mix (has a fabulous zing in the icing!

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I'm Gluten Free Baby | imglutenfreebaby.co.uk Reviews

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Sunday, 26 July 2015. During Wimbledon we were kindly sent a gorgeous hamper of goodies to create our own afternoon tea! As you know if you go out for a gluten free afternoon tea the scones tend to be dry and the food just a little more tastier than cardboard. But to make it yourself must take hours surely? Well actually not. We whisked up the gorgeous tea below in half an hour…. We used Bobs Red Mill Gluten free flour,. House of the Rising Bun Lemon Poppy Seed Cake Mix (has a fabulous zing in the icing!

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I'm Gluten Free Baby | imglutenfreebaby.co.uk Reviews

https://imglutenfreebaby.co.uk

Sunday, 26 July 2015. During Wimbledon we were kindly sent a gorgeous hamper of goodies to create our own afternoon tea! As you know if you go out for a gluten free afternoon tea the scones tend to be dry and the food just a little more tastier than cardboard. But to make it yourself must take hours surely? Well actually not. We whisked up the gorgeous tea below in half an hour…. We used Bobs Red Mill Gluten free flour,. House of the Rising Bun Lemon Poppy Seed Cake Mix (has a fabulous zing in the icing!

INTERNAL PAGES

imglutenfreebaby.co.uk

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Bank Holiday BBQ: Tatziki | I'm Gluten Free Baby

http://www.imglutenfreebaby.co.uk/2007/08/bank-holiday-bbq-tatziki.html

Bank Holiday BBQ: Tatziki. Wednesday, 29 August 2007. I had a cold this bank holiday weekend, but we still managed a BBQ on the Sunday. It was one of those colds where you feel ok in the middle of the day, so we had the BBQ early and chucked our guest out at eight when the cold was starting to get at me again! The picture shows our lovely new fire pit, our friends had one and we loved it so much we got one too! Gluten Free Onion Bhajis. Gluten Free Beef and Root Veg Winter Stew and Dumplings. Tatziki (gr...

2

Coggings & Co - Brighton | I'm Gluten Free Baby

http://www.imglutenfreebaby.co.uk/2015/07/coggins-co-brighton.html

Coggings and Co - Brighton. Tuesday, 21 July 2015. In Brighton as one of our stops. Originally this was supposed to be included in a much larger review about Brighton and gluten free Brighton but the experience and food were so outstanding we had to give it a review on its own! They very kindly offered us a meal to review and wow were we blown away! A huge range of the burgers on the menu are made gluten free naturally so there is no need to miss out on any of the varieties. We couldn’t wait to...Needles...

3

Gluten Free Onion Bhajis | I'm Gluten Free Baby

http://www.imglutenfreebaby.co.uk/2008/05/gluten-free-onion-bhajis.html

Gluten Free Onion Bhajis. Tuesday, 20 May 2008. Onion bhajis don't traditionally have any wheat flour in them, just gram (chick pea) and rice flour. But the ones at the supermarket do have wheat flour in them, and you can't be sure at the takeaway, especially if they have been in the deep fat fryer with floury things. On to the recipe! 2, sliced in half and then into thin slices. Gram (chick pea) flour. Rice flour (or dove farm flour). 1 tsp chopped fresh or dried. When they are done they will be golden ...

4

Gluten Free, Vegan and Vegetarian Butternut Squash Soup | I'm Gluten Free Baby

http://www.imglutenfreebaby.co.uk/2007/10/gluten-free-vegan-and-vegetarian.html

Gluten Free, Vegan and Vegetarian Butternut Squash Soup. Monday, 29 October 2007. Anyway, after we all made some pumpkin lanterns I made a big vat of butternut squash soup for the party, its orange, its halloweeny and nice a filling. Perfect for soaking up booze. Don't use lantern pumpkins for this, it will be horrid and watery, use firm and heavy butternut squash. 2 (200gms in total), chopped (skin left on). S 4, chopped. 1 big fresh sprig, leaves picked. Chop all your veg ready to go go go! I make Parm...

5

Gluten Free Garden Pea and Prawn Risotto | I'm Gluten Free Baby

http://www.imglutenfreebaby.co.uk/2009/03/gluten-free-garden-pea-and-prawn.html

Gluten Free Garden Pea and Prawn Risotto. Thursday, 12 March 2009. 1, finely chopped. Fresh or frozen, 2tbsp-ish (depends how much you like them! The normal sized ones, a small packet/box. 1 chicken or vegetable gluten free stock cube. Made up as per the instructions. Freshly grated parmesan cheese. Brill, bung in the rest of the stock. The starch from the rice will make a creamy sauce around the rice, perfect! 4 April 2009 at 23:33. Davidmc from the GF message board. 31 May 2009 at 17:10. And benefit fr...

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glutenfreegoblin.blogspot.com

Gluten Free Goblin: November 2011

http://glutenfreegoblin.blogspot.com/2011_11_01_archive.html

Thursday, 3 November 2011. All families have their traditions at Christmas. Some families go to midnight mass, some insist on watching the Queens speech, and there are those strange people who don't open the presents until after Christmas dinner. But I'm yet to meet another family who eat chocolate biscuits for breakfast on Christmas day. Keen to keep this tradition going, this year I provided a selection of gluten free biscuits that put that old McVities tin to shame. Pink Panther Gluten Free Pink Wafers.

glutenfreegoblin.blogspot.com

Gluten Free Goblin: January 2012

http://glutenfreegoblin.blogspot.com/2012_01_01_archive.html

Friday, 13 January 2012. I use to live off Supernoodles. Especially during my time at University. I would sometimes venture out to the students union for cheesy chips, but my cooking ability back then only reached as far as heating noodles in water and adding a flavoured sachet to it. The flavour was usually bacon, which resulted in Frazzle burps for the next few days at least. Subscribe to: Posts (Atom). Berkshire, United Kingdom. View my complete profile. I'm Gluten Free Baby. Pig in the Kitchen.

glutenfreegoblin.blogspot.com

Gluten Free Goblin: February 2015

http://glutenfreegoblin.blogspot.com/2015_02_01_archive.html

Tuesday, 24 February 2015. Nestlé GF Honey Flakes. Spotted in Tescos - eaten for breakie next day 👍. Wednesday, 18 February 2015. Gluten free goodies from True Food in Emmer Green. Subscribe to: Posts (Atom). Berkshire, United Kingdom. View my complete profile. Nestlé GF Honey Flakes. Gluten free goodies from True Food in Emmer Green. I'm Gluten Free Baby. Pig in the Kitchen. The Gluten Free Guy.

zondermeermagazine.blogspot.com

Zonder Meer Magazine: 09/12

http://zondermeermagazine.blogspot.com/2012_09_01_archive.html

Vrijdag 21 september 2012. Derde editie benefietrally Miles To Go voor Juul en haar Lotgenootjes. Moeder van LCH-patiëntje maakt het verschil. Het belangrijkste is dat je met je aanwezigheid een bijzonder doel steunt. De hele opbrengst van deze dag gaat rechtstreeks naar het onderzoek naar LCH. Stichting 1000 kaarsjes voor Juultje. Rij met ons mee, we hebben nog een lange weg te gaan! Labels: 1000 kaarsjes voor Juultje. Maandag 17 september 2012. 29 procent meer overlevingskans bij borstkanker. Nt die de...

glutenfreegoblin.blogspot.com

Gluten Free Goblin: Home made gluten free Chicken Katsu curry

http://glutenfreegoblin.blogspot.com/2015/05/home-made-gluten-free-chicken-katsu.html

Saturday, 16 May 2015. Home made gluten free Chicken Katsu curry. No longer feel like I'm missing out on a Waga's! I used M&S Made Without Wheat breaded chicken and made my own sauce with onion, garlic, apple, banana, turmeric, garam masala, curry powder and tomato ketchup. Add a bit of water, boil for 15 minutes and blend. Found the edamame beans in the freezer section in Tesco and just added salt and chilli flakes. All washed down with a Duara beer! Subscribe to: Post Comments (Atom). Pig in the Kitchen.

zondermeermagazine.blogspot.com

Zonder Meer Magazine: 11/12

http://zondermeermagazine.blogspot.com/2012_11_01_archive.html

Maandag 26 november 2012. Eet je Mooi in 28 dagen. Het beautydieet op basis van wetenschappelijk onderzoek. Alle onderzoeken en gebruikte bronnen zijn na te lezen op. Wat ga je eten? Wat ga je zien? Je huid doet er 28 dagen over om zichzelf te vernieuwen. Daarom bestaat Eet je Mooi uit vier beautyfood weken. Na die vier weken zie je het verschil in de spiegel: je huid is zichtbaar egaler en je haren glanzen. Als je de richtlijnen van Eet je Mooi volgt krijg je gemiddeld 1700 calorieën per dag binnen en d...

wheatsurrender.co.uk

WheatSurrender: January 2011

http://www.wheatsurrender.co.uk/2011_01_01_archive.html

Saturday, 29 January 2011. Leeds Coeliac Food Fayre in Pictures. On 29th Jan I headed over to St Chad's Parish Centre in Headingley for the annual Leeds Coeliac Food Fayre. There was a huge turnout of locals who were queuing out of the door when I arrived. Most of whom were pensioners. I was quite surprised by this as I expected there to be a wide range of people at the fayre. It felt a bit like I'd crashed a coffee morning! Big names in the gluten free world such as Dietary Specials. Brands. They ga...

wheatsurrender.co.uk

WheatSurrender: The Joy of Mex

http://www.wheatsurrender.co.uk/2011/02/joy-of-mex.html

Thursday, 3 February 2011. The Joy of Mex. I had a lovely surprise one afternoon when a little parcel arrived from Chapel Allerton favourite Salsa Mexicana. The mystery parcels made it home and I steamed them for 15 minutes as instructed. I popped them over a pan of boiling rice as I assumed this to be the best accompaniment for them. I later learned that the slightly spicy, cheesy and wonderfully stodgy parcels were in fact vegetarian Wensleydale Cheese Tamales with P oblano chillies. The most important...

wheatsurrender.co.uk

WheatSurrender: Card-Carrying Wheat Dodger?

http://www.wheatsurrender.co.uk/2011/02/card-carrying-wheat-dodger.html

Saturday, 26 February 2011. This post is a bit delayed partly due to life getting in the way and partly from me reeling from shock. I received my results to the York Test I blogged about in January. Very quickly after posting my blood sample off to their lab. I think it took about a week or so. And 'how come it's just come on and it wasn't a problem before? Having some kind of confirmation that you're not mad or attention seeking is quite a comfort. So I was really keen to get my results. I don't know ab...

wheatsurrender.co.uk

WheatSurrender: Worth the Dough

http://www.wheatsurrender.co.uk/2010/05/worth-dough.html

Sunday, 16 May 2010. Hands up who misses pizza? Hands up who would break most of their morals just to get their hands on a piping hot stringy slice of Sloppy Giuseppe? Pizza is back and it's guilt-free AND dirt cheap! My favourite restaurant of the moment is Salvo's. Salvo's family owners Gip and John have teamed up with Isabel's Brazilian Flavours. The good news is that the mix is due to go on sale in Waitrose supermarkets so will be widely available. I had a go at making a couple of pizzas to indulge m...

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I'm Gluten Free Baby

Sunday, 26 July 2015. During Wimbledon we were kindly sent a gorgeous hamper of goodies to create our own afternoon tea! As you know if you go out for a gluten free afternoon tea the scones tend to be dry and the food just a little more tastier than cardboard. But to make it yourself must take hours surely? Well actually not. We whisked up the gorgeous tea below in half an hour…. We used Bobs Red Mill Gluten free flour,. House of the Rising Bun Lemon Poppy Seed Cake Mix (has a fabulous zing in the icing!

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