imonlyhereforthefood.com
I'm only here for the food!My blog on food and restaurants in Vancouver, BC but, once in a while, restaurants from places I visit!
http://www.imonlyhereforthefood.com/
My blog on food and restaurants in Vancouver, BC but, once in a while, restaurants from places I visit!
http://www.imonlyhereforthefood.com/
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I'm only here for the food! | imonlyhereforthefood.com Reviews
https://imonlyhereforthefood.com
My blog on food and restaurants in Vancouver, BC but, once in a while, restaurants from places I visit!
imonlyhereforthefood.com
Octopus' Garden | I'm Only Here for the Food!
http://imonlyhereforthefood.com/2011/04/octopus-garden
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! April 1, 2011. Middot; 9 comments. Octopus’ Garden is a small sushi restaurant in the Kitsilano area which could easily go unnoticed by pedestrian traffic. However, such are the places that I really like: low profile that can deliver good food. And, in Octopus’ Garden’s case, it also has some call to fame: the option for. Thougt Octopus’ Garden. It wasn’t in the menu! It was OK but not mind blowing…. We weren’t se...
Japanese | I'm Only Here for the Food!
http://imonlyhereforthefood.com/tag/japanese
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! April 1, 2011. Middot; 9 comments. March 16, 2011. Middot; 3 comments. If I were to visit a restaurant, how often should I do a re-post? Once, twice, thrice? In summer 2010 (wow, we did tackle a lot of these hidden places early! I was hoping to return for their. Was arranging with me restaurants to consider for his visit, gastronomydomine of the Foodosophy. Team wrote a post. At Kimura. Result? At Kimura it was…. Seems ...
Random | I'm Only Here for the Food!
http://imonlyhereforthefood.com/category/random
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! From the category archives:. State of Vancouver Food Blogs 2011 – The actual post…. April 8, 2011. Middot; 84 comments. Note: A month ago, I wrote this post but, upon further consideration and some external feedback, I chose not to publish it. Instead, I just hinted I had something to say. Anyway, please keep in mind this was written over a month ago. Some dates might no longer be applicable…). A Slice of Pie…. Well, I ...
Equipment | I'm Only Here for the Food!
http://imonlyhereforthefood.com/equipment
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! July 8, 2008. Middot; 8 comments. AF-S DX Zoom Nikkor 18-55mm f/3.5-5.6G ED II. AF-S DX Zoom Nikkor 55-200mm f/4.5-5.6G ED VR. AF-S DX 18-200mm f/3.5-5.6G ED VR II. 50mm f/1.8D AF Nikkor. 35mm f/1.8G AF-S DX Nikkor with a Hoya UV HMC Super Muti-Coated 52mm Filter. AF-S DX 18-70mm f/3.5-4.5G IF-ED – Thanks CIM! AF-S DX 55-200mm f/4-5.6G IF-ED VR. For memory, I use Sandisk SDHC. Fall 2007 – Central Park (Burnaby). Are You...
Crème de la Crumb | I'm Only Here for the Food!
http://imonlyhereforthefood.com/2010/07/creme-de-la-crumb
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! Crème de la Crumb. July 19, 2010. Middot; 8 comments. Crème de la Crumb. Whenever there are high notes and/or excitement when a new place opens, I approach it with certain skepticism. More often than not, it is hype; others, the “free” food factor. However, as I mentioned in my Bella Gelateria. Post, there are people I trust, like Mijune. About Crème de la Crumb in her Granville Foodie Tour post. Now, a really odd note ...
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BistrotBistro | Gratinée
https://gratinee.wordpress.com/2010/04/02/restaurant-review-bistrot-bistro/bistrotbistro
Musings on Food and Culture. Restaurant Review: Bistrot Bistro. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 10 other followers. Subscribe to Gratinée by Email. Našla sem vso tvojo korespondenco, ne znam pa naprej ne nazaj. D 3 years ago. Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet." -Julia Child. PEI: A Food Journey. The Foods of The Greek Islands. Join 10 other f...
mousse | Gratinée
https://gratinee.wordpress.com/2010/04/02/restaurant-review-bistrot-bistro/mousse
Musings on Food and Culture. Restaurant Review: Bistrot Bistro. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 10 other followers. Subscribe to Gratinée by Email. Našla sem vso tvojo korespondenco, ne znam pa naprej ne nazaj. D 3 years ago. Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet." -Julia Child. PEI: A Food Journey. The Foods of The Greek Islands. Join 10 other f...
frites | Gratinée
https://gratinee.wordpress.com/2010/04/02/restaurant-review-bistrot-bistro/frites
Musings on Food and Culture. Restaurant Review: Bistrot Bistro. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 10 other followers. Subscribe to Gratinée by Email. Našla sem vso tvojo korespondenco, ne znam pa naprej ne nazaj. D 3 years ago. Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet." -Julia Child. PEI: A Food Journey. The Foods of The Greek Islands. Join 10 other f...
Essays | Gratinée
https://gratinee.wordpress.com/essays
Musings on Food and Culture. I want this blog to be a little of everything: recipes, little snippets of information about different cuisines and ingredients, as well as a collection of thoughts on food and culture. I’m still in the beginning stages, of course, but I thought I’d start a page where you can find a collection of my musings with one click. Back to the Books. Why I Love France (and the French). An Ode to Julia Child. Join 10 other followers. Subscribe to Gratinée by Email. PEI: A Food Journey.
tapenade | Gratinée
https://gratinee.wordpress.com/2010/04/02/restaurant-review-bistrot-bistro/tapenade
Musings on Food and Culture. Restaurant Review: Bistrot Bistro. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 10 other followers. Subscribe to Gratinée by Email. Našla sem vso tvojo korespondenco, ne znam pa naprej ne nazaj. D 3 years ago. Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet." -Julia Child. PEI: A Food Journey. The Foods of The Greek Islands. Join 10 other f...
Oh My Calico!: Eating Philly - Part 1
http://ohmycalico.blogspot.com/2011/07/eating-philly-part-1.html
Eating Philly - Part 1. Shane and I recently visited Philly and New York for a little over a week. We had some great eats! Here is day one:. One of the best places to eat is Reading Terminal Market. An indoor market full of food stalls. There is quite a popular Pennsylvania Dutch (Amish) food section, which is only open for business from Wednesday to Saturday. I tried a pretzel roll stuffed with sausage and a real Philly pretzel from Miller's Twist. Cookies in Vancouver (am I biased? I ordered Linguine d...
Oh My Calico!: August 2011
http://ohmycalico.blogspot.com/2011_08_01_archive.html
So I know I've been really slow at updating the blog with travel pictures, but bear with me, okay? After 5 days in the city, we took a train to NYC. The train ride was just around an hour and a half, and quite enjoyable. I just love trains. Anyhow, we made it on the A Train, though not without a lot of frustration. The hotel. We stayed at was one of the best ones we've ever been to. How much can I say about Brooklyn? I was surprised at how modern and hip the place looked - when you go to Thai restaurants...
Oh My Calico!: March 2011
http://ohmycalico.blogspot.com/2011_03_01_archive.html
Big Lou's Butcher Shop. Big Lou's Butcher Shop. Is one of new restaurants that opened up in the new year; the restaurant is located in a couple of blocks from Chinatown, and is from the owners of the nearby Two Chefs and a Table. While the food is similar to Meat and Bread. In terms of being a sandwich joint, the place is unique because it is primarily a butcher shop first and foremost. There is also a selection of pickles (asparagus, bean), and various spice rubs. Restaurants - Loc - Vancouver. I love t...
Foodie Frenzy - Freedom of Food: April 2011
http://freedomoffood.blogspot.com/2011_04_01_archive.html
Foodie Frenzy - Freedom of Food. Monday, April 25, 2011. Sometimes life gets a little hectic, and this is one of those life moments. AP exams, sports, food, and life - there's no time for anything! Apologize for the lack of posts, and I will try to get back to a regular blogging cycle soon! Food has the magical. And boy was I right. I had some batter left over (I halved the recipe) so I made a souffle type dessert in a ramekin (I put marshmallows inside the left over batter and topped it with a graham cr...
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I'm only here for the food!
I'm Only Here for the Food! Random thoughts of restaurants and food in Vancouver, BC! State of Vancouver Food Blogs 2011 – The actual post…. April 8, 2011. Middot; 84 comments. Note: A month ago, I wrote this post but, upon further consideration and some external feedback, I chose not to publish it. Instead, I just hinted I had something to say. Anyway, please keep in mind this was written over a month ago. Some dates might no longer be applicable…). Everybody has anything to say? Seasons in the Park.
imonlyhereforthefood.wordpress.com
i'm only here for the food | Food = love :)
I'm only here for the food. Food = love :). Road to the Canadian Food Championships. A few months ago a Twitter user with the handle @CDNFoodChamps started following me on Twitter. Once I realized that this account was for an actual competition and not just a bunch of food champions from Canada (? Continue reading →. The Greatest Outdoor Show (Food) on Earth: The Calgary Stampede. Nashville: hot chicken, NashVegas, and songwriter’s night. Continue reading →. Summer Days, Summer Treats. One of the things ...
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I'm Only Human | This site encourages the use of the term "human" to describe only the best attributes of our species
I'm Only Human. This site encourages the use of the term human to describe only the best attributes of our species. The Laundry of Just So. How can I explain having no regret. It isn’t a lack of feeling regret, but a compensation that renders regret impossible. It isn’t that regret and sadness don’t arise, but that they are instantly drowned out. Drowned by the ocean of gratitude and evaporated by the white hot roaring furnace. Welcome to The Laundry of Just So. This entry was posted in Uncategorized.
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