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LA Weekly Picks at its Indian food in W. SFV @tasteofindiala @Anarbagh1 | Threepointspark's Blog

https://threepointspark.wordpress.com/2013/07/22/la-weekly-picks-at-its-indian-food-in-w-sfv-tasteofindiala-anarbagh1

Intersection of food and discovery – Musings of a marketing foodie. Sendoutcards dot com / cami hamilton. Enter your email address to follow ThreePointSpark blog and receive notifications of new posts by email. All emails are secured and confidential. Join 1,055 other followers. Laquo; Quart Crockpot Chicken Mole. Cupcake Photo-Op on Friday August 1 at The Grove ». LA Weekly Picks at its Indian food in W. SFV @tasteofindiala @Anarbagh1. July 22, 2013. Lamb meatballs.) There are many signature North I...

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: Fishy

http://tinykitchencuisine.blogspot.com/2011/01/fishy.html

An amateur's observations on cooking and eating in and around Los Angeles. Sunday, January 23, 2011. My friend George writes a very beautiful blog. And shames me with his dedication not just by regularly posting, but also because his careful research is impressive. I sometimes wish he would pop in some gastronomic tidbits, but, the gossip is in itself is nutritious and I always end up satisfied. I'm so ready to read Taras Grescoe's recent book Bottomfeeder. I was a huge fan of his book The Devil's Picnic.

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: 04/01/2010 - 05/01/2010

http://tinykitchencuisine.blogspot.com/2010_04_01_archive.html

An amateur's observations on cooking and eating in and around Los Angeles. Sunday, April 18, 2010. Tuesday, April 6, 2010. Letter From New Zealand #3. My friend Peter Huck, journalist and windswept adventurer, recently moved away from Los Angeles with his other half, the lovely Barbara Drake, to beautiful New Zealand. I asked Peter to write a monthly letter from down under as a kind of mirror to my own efforts and experiences here. This is the third letter. In 2007 a bar-tailed godwit, E7, tagged with a ...

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: 10/01/2011 - 11/01/2011

http://tinykitchencuisine.blogspot.com/2011_10_01_archive.html

An amateur's observations on cooking and eating in and around Los Angeles. Tuesday, October 11, 2011. Time flies, doesn't it? Think of it as being like Le Creuset. For a Mexican sauce. More on all this soon. I'm leaving you with a picture of my first East Coast oysters of the season, pricey Blue Points from Fire Island in New York. A stand in for my beloved Washington State Hama Hama. S Pretty shells, plump cucumbery centers! Subscribe to: Posts (Atom). I love life, and all of us in it. I like these books.

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: If The Moon Were A Piece Of Cheese

http://tinykitchencuisine.blogspot.com/2011/01/if-moon-were-piece-of-cheese.html

An amateur's observations on cooking and eating in and around Los Angeles. Sunday, January 23, 2011. If The Moon Were A Piece Of Cheese. Subscribe to: Post Comments (Atom). I love life, and all of us in it. Los Angeles, California, United States. I'm a painter and graphic designer who cooks up pictures, websites and dinner. View my complete profile. Search Tiny Kitchen Cuisine. I like these books. 8226;The Oxford Companion to Food by Alan Davidson et al. 8226; American Cooking by James Beard.

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: End of Harvest

http://tinykitchencuisine.blogspot.com/2011/04/nothing-in-return.html

An amateur's observations on cooking and eating in and around Los Angeles. Thursday, April 28, 2011. It's spring once more and I wish I had the drive to be neatly boxing things up for posterity and tying everything with silk ribbons. I am content to sweep in dark corners and take unused things to the relevant recycling facility. Seasonal changes acome with refreshing reminders and new discoveries. Remarkable how many changes for the good are afoot despite the generally gloomy economic air. 8226; American...

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: 05/01/2010 - 06/01/2010

http://tinykitchencuisine.blogspot.com/2010_05_01_archive.html

An amateur's observations on cooking and eating in and around Los Angeles. Sunday, May 30, 2010. I saw my brother early in the year on the East Coast and was fortunate enough to be there when a package arrived for him from the PX and it contained this object. The Foodsaver is marvelous. Left over chili? Wednesday, May 26, 2010. Dinner With a View. Tuesday, May 25, 2010. Pictures - with Directions. Friday, May 14, 2010. Sunday, May 2, 2010. Letter From New Zealand #4. Standard issue on NZ farms. I’v...

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: 05/01/2011 - 06/01/2011

http://tinykitchencuisine.blogspot.com/2011_05_01_archive.html

An amateur's observations on cooking and eating in and around Los Angeles. Tuesday, May 10, 2011. The dish pictured to the right, Atlantic sea scallops sautéed with bacon and scallions in a cream sauce with grapes, was very successful and I was going to go on and on about the virtues of seafood but I thought a change might be in order and so I am putting my feet back on dry land with this post despite the taste of seaspray. Book Charcuterie: The Craft of Salting, Smoking, and Curing. I like these books.

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: Bacon Bit

http://tinykitchencuisine.blogspot.com/2011/05/bacon-bit.html

An amateur's observations on cooking and eating in and around Los Angeles. Tuesday, May 10, 2011. The dish pictured to the right, Atlantic sea scallops sautéed with bacon and scallions in a cream sauce with grapes, was very successful and I was going to go on and on about the virtues of seafood but I thought a change might be in order and so I am putting my feet back on dry land with this post despite the taste of seaspray. Book Charcuterie: The Craft of Salting, Smoking, and Curing. April 17, 2013 at 3:...

tinykitchencuisine.blogspot.com

Tiny Kitchen Cuisine: 04/01/2011 - 05/01/2011

http://tinykitchencuisine.blogspot.com/2011_04_01_archive.html

An amateur's observations on cooking and eating in and around Los Angeles. Thursday, April 28, 2011. It's spring once more and I wish I had the drive to be neatly boxing things up for posterity and tying everything with silk ribbons. I am content to sweep in dark corners and take unused things to the relevant recycling facility. Seasonal changes acome with refreshing reminders and new discoveries. Remarkable how many changes for the good are afoot despite the generally gloomy economic air. 8226; American...