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Binnur's International Cookbook<a href="http://www.turkishcookbook.com">TurkishCookbook.com</a> - Delicious, healthy and easy-to-make Turkish recipes
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<a href="http://www.turkishcookbook.com">TurkishCookbook.com</a> - Delicious, healthy and easy-to-make Turkish recipes
http://intl.turkishcookbook.com/
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Binnur's International Cookbook | intl.turkishcookbook.com Reviews
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<a href="http://www.turkishcookbook.com">TurkishCookbook.com</a> - Delicious, healthy and easy-to-make Turkish recipes
Binnur's International Cookbook: Asian Style Grilled Salmon
http://intl.turkishcookbook.com/2006/11/asian-style-grilled-salmon.php
Delicious, healthy and easy-to-make Turkish recipes. Sunday, November 19, 2006. Asian Style Grilled Salmon. 1 slice salmon fillet. 1 tbsp soy sauce. 1 tbsp Dijon mustard. 1 tbsp olive oil. 1 tbsp chopped garlic. 2 tbsp lemon juice. Mix all the Marinade/Sauce ingredients. Spread half over the salmon as a marinade and place in the fridge for an hour. Place the salmon on the grill skin side up and cook for about 7-8 minutes. Flip. Over, cook for another 5-6 minutes. Fried Asparagus and Sugar Snap Peas.
Binnur's International Cookbook: December 2006
http://intl.turkishcookbook.com/2006_12_01_archive.html
Delicious, healthy and easy-to-make Turkish recipes. Monday, December 25, 2006. 2 cups chicken broth. 1 tbsp lemon juice. 250 gr Sole or Trout, cut in bite size. 1 fresh green onion, finely sliced. 1 tsp dill, finely chopped. 1 tsp parsley, finely chopped. Pour the soup into your soup bowls with a ladle. Sprinkle fresh green onions, dill and parsley all over Serve while still hot. Links to this post. Subscribe to: Posts (Atom).
Binnur's International Cookbook: Eggs in the Oven
http://intl.turkishcookbook.com/2006/03/eggs-in-oven.php
Delicious, healthy and easy-to-make Turkish recipes. Wednesday, March 22, 2006. Eggs in the Oven. 1 garlic clove, chopped. 1 tbsp parsley, chopped. Preheat the oven at broil (grill). Place the cream and butter in an oven-safe plate. Put on the top rack for two minutes to heat it up, then remove. Break the eggs in the plate. Place all the garnish ingredients at the top. Put back on the top rack again and broil for 5 minutes. Serve with fresh bread. Subscribe to: Post Comments (Atom). Eggs in the Oven.
Binnur's International Cookbook: Pasta Salad with Spinach
http://intl.turkishcookbook.com/2006/03/pasta-salad-with-spinach.php
Delicious, healthy and easy-to-make Turkish recipes. Friday, March 10, 2006. Pasta Salad with Spinach. 1 1/2 cup fussili. 1 1/2 cup bowtie pasta. 1/2 pkg frozen spinach (150 gr). 1/2 cup fresh basil. 1/2 cup frozen sweet peas (wash with warm water, drain). 2 tbsp pine nuts. Boil the pasta, rinse and place in a large salad bowl. Puree all the ingredients in a mixer. Toss with the pasta. Garnish with sweet peas and pistacchios. This salad goes very well with fish. Subscribe to: Post Comments (Atom).
Binnur's International Cookbook: Russian Salad
http://intl.turkishcookbook.com/2008/12/russian-salad.php
Delicious, healthy and easy-to-make Turkish recipes. Sunday, December 28, 2008. 2 medium sized potatoes, boiled, peeled, cut in small cubes. 1/3 cup carrots, peeled, boiled, cut in small cubes. 1/3 cup sweet peas, frozen, thawed. 2 boiled eggs, cut in small cubes. 1/2 cup cup small pickled cucumbers (cornichons), cut in small cubes. This is not Russian Salad, this is traditional Latvian salad and its called Rasol. I am going to add apple chunks next time, for sure, Thank you:). I think without bits of on...
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Binnur's Turkish Cookbook: Seafood Pilaf
http://english.turkishcookbook.com/2015/07/seafood-pilaf.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Friday, July 31, 2015. 3 4 cup long grain rice, rinsed. 1 small onion, chopped. 1 small carrot, peeled, grated. 1 4 cup extra virgin olive oil or 1 tbsp butter. 1 clove of garlic, chopped. 250g (about 1 2 lb) sea food medley (octopus, squid, mussels, shrimp, lobster, crab.). 2 tbsp pine nuts. 1 cup warm water. 1 2 tsp cinnamon. 1 2 tsp allspice. 2-3 tbsp parsley, chopped. 1-2 tbsp dill, chopped. Fresh or dried mint. Zest of one lemon.
Binnur's Turkish Cookbook: Watercress Stir-Fry
http://english.turkishcookbook.com/2015/06/watercress-stir-fry.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Tuesday, June 16, 2015. 250g (about 1 2 lb) watercress, washed, drained, cut in medium-sized pieces. 3-4 tbsp extra virgin olive oil. 1 small onion, thinly sliced. 1 small-sized red Bell pepper, sliced. 1 2 cup plain yogurt. 1 clove of garlic, mashed with salt. This water-loving herb contains a volatile mustard oil and has pungent tasting leaves. Tiny white flowers are produced. Recipe posted by Binnur @ 9:24 AM. Buy from Amazon.com.
Binnur's Turkish Cookbook: Cacık
http://english.turkishcookbook.com/2005/03/cacik.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Tuesday, March 22, 2005. 1 clove of garlic, minced with salt. 1 cup cucumber, diced. 1 1/2 cup plain Tukish yogurt. Extra virgin olive oil. Fresh dill, chopped. Place the garlic, yogurt and water in a medium size bowl. Mix with a spoon until it is blended very well. Add diced cucumber and mix again. With a ladle pour into small bowls. Drizzle some olive oil on top of each. Garnish with fresh dill. This is a vegetarian dish.
Binnur's Turkish Cookbook: Lamb Pilaf with Artichokes
http://english.turkishcookbook.com/2015/07/lamb-pilaf-with-artichokes.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Wednesday, July 08, 2015. Lamb Pilaf with Artichokes. Kuzu Etli Enginar Pilavi). 250g (1 2 lb) lamb cubes. 1 2 cup warm water (for lamb). 4 medium-sized artichokes, cleaned and cut in bite size. 2 green onions, thinly sliced. 1 cup rice, rinsed. 11 2 cups warm water. Zest of half lemon. Place the artichokes, green onions, rice, butter, salt and pepper in layers over the lamb. Slowly pour in the water. Recipe posted by Binnur @ 9:20 AM.
Binnur's Turkish Cookbook: Bean Medley Salad
http://english.turkishcookbook.com/2015/07/bean-medley-salad.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Tuesday, July 14, 2015. 1 can of Bean Medley (540ml) (kidney beans, black-eyed beans, romano beans, great northern beans, lima beans, black beans.), drained, rinsed with hot water. 1 medium-sized tomato, peeled, sliced. 1 cubanelle pepper,. 1-2 green onions, chopped. 1 4 cup red onion, thinly sliced and rubbed with 1 2 tsp sumac. 1 4 cup extra virgin olive oil. Juice of half a lemon. Wedges of hard boiled egg. Buy from Amazon.com.
Binnur's Turkish Cookbook: Pub-Style Bulgur Pilaf
http://english.turkishcookbook.com/2015/05/pub-style-bulgur-pilaf.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Friday, May 01, 2015. 200g (7oz) lamb cubes. 3 4 cup Turkish bulgur, large-grain, washed, drained. 2 tbsp extra virgin olive oil. 1 small onion, sliced. 1 cubanelle pepper, discard the seeds, chopped. 1 long red pepper, discard the seeds, chopped. 1 garlic clove, chopped. 2 tbsp tomato paste. 1 tsp red pepper paste. 1 cup beef broth, hot. Recipe posted by Binnur @ 9:08 AM. Buy from Amazon.com. Lamb and Beef and Veal.
Binnur's Turkish Cookbook: Cheese Flan
http://english.turkishcookbook.com/2015/08/cheese-flan.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Wednesday, August 05, 2015. Ready-to-use soft sponge base. 1 cup milk 3%. 1 2 cup cream 35%. 1 2 cup sugar. 5 tbsp all purpose flour or cornstarch. 1 tsp vanilla extract. 250g (1 2 lb) Labne cheese*. 1 tsp butter, unsalted. First mix the Nescafe and sugar in a small bowl. Dust the base of flan with a mixture of Nescafe and sugar. To prepare the milk pudding;. Labels: Cakes and Cookies. Recipe posted by Binnur @ 12:07 AM. For my daughters bi...
Binnur's Turkish Cookbook: Arugula Salad with Feta Cheese and Tomatoes
http://english.turkishcookbook.com/2015/05/arugula-salad-with-feta-cheese-and.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Tuesday, May 19, 2015. Arugula Salad with Feta Cheese and Tomatoes. Beyaz Peynirli-Domatesli Roka Salatası). Bunch of baby Arugula, washed and drained, break off the stems and discard. 1 4 cup feta cheese, crumbled. 5-6 cherry tomatoes, washed, cut in half or 10-12 grape tomatoes. 2 green onions (scallions), chopped. 1 4 cup sliced white onion, crushed with salt and sumac with your hand. Extra virgin olive oil. Buy from Amazon.com.
Binnur's Turkish Cookbook: Chard-Yogurt Dip
http://english.turkishcookbook.com/2015/07/chard-yogurt-dip.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Tuesday, July 28, 2015. Pazı Cacığı - Malatya - East Anatolia Region). Half a bunch of fresh Swiss chard; washed, drained, cut in medium-sized pieces. 1 or 1 1/2 cups yogurt, plain. 1-2 garlic cloves, mashed with salt. 1-2 tbsp fresh dill, chopped. 1 tbsp fresh dill, chopped. 1/2 tsp Cayenne pepper. Extra virgin olive oil. Recipe posted by Binnur @ 10:39 AM. Thank you, thank you, thank you! Buy from Amazon.com. Lamb and Beef and Veal. All c...
Binnur's Turkish Cookbook: Artichokes with Ground Beef
http://english.turkishcookbook.com/2015/05/artichokes-with-ground-beef.html
Delicious, healthy and easy-to-make Ottoman and Turkish recipes. Friday, May 08, 2015. Artichokes with Ground Beef. 4 medium-sized Artichokes, peeled, cleaned (see Artichokes with Rice in Olive Oil. 1 4 cup water. 2 tbsp extra virgin olive oil. 1 tbsp lemon juice. 150g (5 oz) ground beef, lean. 1-2 tbsp onion, finely sliced. 1 tbsp canned crushed tomatoes. 1 4 cup carrots, diced. 1 3 cup sweet peas, frozen, rinsed with hot water. 1 4 cup warm water. 1 4 cup hot water. 2-3 tbsp extra virgin olive oil.
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Binnur's International Cookbook
Delicious, healthy and easy-to-make Turkish recipes. Sunday, December 28, 2008. 2 medium sized potatoes, boiled, peeled, cut in small cubes. 1/3 cup carrots, peeled, boiled, cut in small cubes. 1/3 cup sweet peas, frozen, thawed. 2 boiled eggs, cut in small cubes. 1/2 cup cup small pickled cucumbers (cornichons), cut in small cubes. Links to this post. Monday, December 25, 2006. 2 cups chicken broth. 1 tbsp lemon juice. 250 gr Sole or Trout, cut in bite size. 1 fresh green onion, finely sliced. Place the...
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