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Once More Into the Fridge, Dear Friends... | I’ll make you an omelette you can’t refuse

I'll make you an omelette you can't refuse

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Once More Into the Fridge, Dear Friends... | I’ll make you an omelette you can’t refuse | intothefridge.wordpress.com Reviews
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I'll make you an omelette you can't refuse
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Once More Into the Fridge, Dear Friends... | I’ll make you an omelette you can’t refuse | intothefridge.wordpress.com Reviews

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I'll make you an omelette you can't refuse

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Dave | Once More Into the Fridge, Dear Friends...

https://intothefridge.wordpress.com/author/rakarech

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. Thirty-year old project management guy living back in his home town of Athabasca, working at the local University, and primarily posting about food. Posts by Dave :. December 31, 2011. December 31, 2011. The 10 Commandments of the Burger. December 31, 2011. How to Roast a Chicken. December 31, 2011. August 22, 2008. Keep On Gnocchi But You Can’t Come In! August 18, 2008. Oh what a world…. January 17, 2008.

2

Homemade Donairs | Once More Into the Fridge, Dear Friends...

https://intothefridge.wordpress.com/2011/12/31/homemade-donairs

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. Laquo; The 10 Commandments of the Burger. December 31, 2011 by Dave. Originally posted by me on half-slips.blogspot.com. What makes a donair a donair? Donairs are generally made with beef instead of lamb. That said, lamb isn’t a sin or anything. But if you buy a donair, you usually get beef. Toppings are usually just tomatoes and onions. Lettuce and cheese may be found. I love donairs, and since moving to Athabasca, I c...

3

The 10 Commandments of the Burger | Once More Into the Fridge, Dear Friends...

https://intothefridge.wordpress.com/2011/12/31/the-10-commandments-of-the-burger

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. Laquo; How to Roast a Chicken. The 10 Commandments of the Burger. December 31, 2011 by Dave. Originally posted by me on owlpetal.net. But I have been saved! The Ten Commandments of The Burger. 1 Thou shalt not put eggs in the burger. Eggs are not necessary to bind the burger, and they kill the juiciness. 2 Thou shalt not put bread crumbs in the burger. 3 Thou shalt not cook the burger at medium or low heat. Leave It&#46...

4

How to Roast a Chicken | Once More Into the Fridge, Dear Friends...

https://intothefridge.wordpress.com/2011/12/31/how-to-roast-a-chicken

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. The 10 Commandments of the Burger. How to Roast a Chicken. December 31, 2011 by Dave. Originally posted by me on owlpetal.net. You know you want it. Preparation time: 20 minutes 12 hours in brine 1 hour of tempering. Cooking time: 50 minutes. Yield: 2-4 depending on how hungry people are. 1 whole chicken, ideally free range. 1 cutting board that can handle some chicken juice. Through the magic of science (diffusion and ...

5

Keep On Gnocchi But You Can’t Come In! | Once More Into the Fridge, Dear Friends...

https://intothefridge.wordpress.com/2008/08/22/keep-on-gnocchi-but-you-cant-come-in

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. Laquo; I’m melting! Oh what a world…. Keep On Gnocchi But You Can’t Come In! August 22, 2008 by Dave. But since I started cooking, I’ve had an obsession with making a good ragu bolognese. Normally served over spaghetti (traditionally tagliatelle) it’s the Italian sauce that everybody knows and loves. I’ve never made pasta from scratch, though I intend to learn, but I have learned how to make the next best thing. A good ...

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Once More Into the Fridge, Dear Friends... | I’ll make you an omelette you can’t refuse

Once More Into the Fridge, Dear Friends…. I’ll make you an omelette you can’t refuse. December 31, 2011 by Dave. Originally posted by me on half-slips.blogspot.com. Ever since I became interested in food, street vendors have held a special allure for me. There’s something magical about warm, delicious, unhealthy food served to you as you stagger home drunk. I don’t believe any kind of food is more satisfying. It’s also a distinct. Every city tends to have its own take on street food. I love donairs, and ...

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