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Iron Chef VeganVegan cuisine reigns supreme!
http://ironchefvegan.blogspot.com/
Vegan cuisine reigns supreme!
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Iron Chef Vegan | ironchefvegan.blogspot.com Reviews
https://ironchefvegan.blogspot.com
Vegan cuisine reigns supreme!
Iron Chef Vegan: August 2013
http://ironchefvegan.blogspot.com/2013_08_01_archive.html
Vegan cuisine reigns supreme! Tuesday, 27 August 2013. So I signed up for Vegan Mofo. Again this year. I have time for once (I'm not travelling, and I'm not studying)! I'm hoping to do 5 posts a week. I was thinking of a theme a week, and the only one I have confirmed in my mind is: one woman, one kilo of beans - I'll take one kilo of dried black beans and make five or so meals with it. I'm hoping to not do Mexican for every meal (must Google other bean recipes! Subscribe to: Posts (Atom). Something Raw,...
Iron Chef Vegan: VeganMofo 2013: Post 20–Healthy(ish) Italian!
http://ironchefvegan.blogspot.com/2013/09/veganmofo-2013-post-20healthyish-italian.html
Vegan cuisine reigns supreme! Tuesday, 24 September 2013. VeganMofo 2013: Post 20–Healthy(ish) Italian! I made it to 20 posts in 24 days! Who’d thunk it? Is that how you spell that? Anyway, after consuming WAY TOO MUCH peanut butter fudge on Sunday (I needed the energy while I cleaned the house (for the first time since about April – the vacuum cleaner represses me by its very existence, ok? Bruschetta – feeds two hungry vegans for an entree. 1 small red onion, chopped finely. Fresh cracked black pepper.
Iron Chef Vegan: January 2013
http://ironchefvegan.blogspot.com/2013_01_01_archive.html
Vegan cuisine reigns supreme! Tuesday, 8 January 2013. So after we went to lunch on Sunday, Susan and I hit up the asian grocery stores in the valley. We visited a Thai grocer and Burlington. I stocked up on the lamyong fake meats (they had the 'good' veggie 'ham' FINALLY) and bought this interesting package:. So I made it for dinner on Monday night after my usual bike ride (72.1km so far this year). I opened the package to reveal this tiny ziplock bag:. Not suspicious at all. Added to the broth:. The fa...
Iron Chef Vegan: December 2012
http://ironchefvegan.blogspot.com/2012_12_01_archive.html
Vegan cuisine reigns supreme! Sunday, 2 December 2012. Day 8: Bodega Bay to Fort Bragg. We awoke on Day 8 ready for more Yves "Bacon". Here you see it grilled with Daiya cheeze. Another trip favourite. We went for a walk along the coastline at Bodega Bay. It was freaking gorgeous:. We saw a DEER! It ran away too quickly for us to take a photo. Still, very rad. Then we headed inland a little and visited Armstrong Grove. Large trees. There may have been actual hugging of trees. Then we had a pizetta - that...
Iron Chef Vegan: Pumpkin Pie and Ice Cream
http://ironchefvegan.blogspot.com/2013/12/pumpkin-pie-and-ice-cream.html
Vegan cuisine reigns supreme! Sunday, 1 December 2013. Pumpkin Pie and Ice Cream. So it’s been a while. I got jealous of all the posts from Americans with Thanksgiving meals, so I made pumpkin pie. Crust: The basic crust from Pies and Tarts with Heart. Filling: Pumpkin pie from Vegan Pie in the Sky. Ice Cream: Vanilla from Vegan Scoop. FINALLY, a crust recipe that doesn’t go to mush! It was really good. Next time I think I’ll go for the Toasted Cinnamon Ice Cream from Vegan A La Mode. Vegan Pie in the Sky.
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Albanian Style Stewed Green Beans and Potatoes with Smokey Seitan | The Vegan Foodie
https://theveganfoodie.wordpress.com/2009/04/07/albanian-style-stewed-green-beans-and-potatoes-with-smokey-seitan
A Tasty Vegan Food Blog with lots of Food, Recipes, Reviews and a Whole Lot More! Albanian Style Stewed Green Beans and Potatoes with Smokey Seitan. April 7, 2009 in Albanian Food. Vegan With A Vengeance. This past weekend I made some seitan which turned out delicious! I used the seitan recipe in Vegan with a Vengeance. Moving on to the recipe! I really enjoy stewed green beans and I have blogged about them before. This time I decided I wanted to step it up a notch and add some seitan! Stewed Green Beans...
Mediterranean Inspired Lentil Stuffed Peppers | The Vegan Foodie
https://theveganfoodie.wordpress.com/2009/04/19/mediterranean-inspired-lentil-stuffed-peppers
A Tasty Vegan Food Blog with lots of Food, Recipes, Reviews and a Whole Lot More! Mediterranean Inspired Lentil Stuffed Peppers. April 19, 2009 in Beans. I chose to go with a Mediterranean inspriation for these peppers. I really enjoy the flavors of the Mediterranean and these peppers feel very Mediterranean with all the lemon in them! I really like lemon, I just can’t get enough of it and it really brings these peppers to the next level! Mediterranean Inspired Lentil Stuffed Peppers. 1 onion, chopped.
Protein Bomb | Sushi No
https://sushino.wordpress.com/2010/07/28/protein-bomb
Trying not to be THAT vegan. I'm vegan because. July 28, 2010. My sandwich at lunch today had at least 21 grams of protein. No wonder I wasn’t hungry until way later…. Whole Foods Multigrain bread: 4 grams protein per slice. 4 slices LightLife faux turkey: 13 grams protein. What do vegans eat? Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out.
Western Pacific Gray Whale | Sushi No
https://sushino.wordpress.com/2011/01/18/western-pacific-gray-whale
Trying not to be THAT vegan. I'm vegan because. I'm vegan because. Western Pacific Gray Whale. Western Pacific Gray Whale. January 18, 2011. There are only around 130 of them left. I'm vegan because. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email.
The Reluctant (Semi-)Vegan: September 2008
http://reluctantvegan.blogspot.com/2008_09_01_archive.html
Hey man, I just want some muesli. Updated most Wednesdays. Friday, September 26, 2008. Well, we're off to sail the high seas just hours from now. I'm sure cruise ship food will be an adventure in itself. One of our wedding presents was a new camera so I'm eager to put it to the test. I also gave Mr. RV a teeny video camera. Roasted vegetable napoleons. I made these for dinner with a friend after seeing their deliciousness on Vegan Yum Yum. I've got to get packing, literally! Monday, September 22, 2008.
The Reluctant (Semi-)Vegan: Adieu, Starbucks
http://reluctantvegan.blogspot.com/2009/05/adieu-starbucks.html
Hey man, I just want some muesli. Updated most Wednesdays. Wednesday, May 20, 2009. I'm back, with a new hard drive. Man, you never realize how many preferences, plug-ins, etc. reside on your computer until you have to replace your hard drive. I spent all evening at a bike maintenance class and am turning in soon, but I don't want to keep my two or three readers in suspense about the results of my allergy test for any longer. Sorry to hear about the dairy intolerance :( But yay for feeling better!
The Reluctant (Semi-)Vegan: Living without
http://reluctantvegan.blogspot.com/2009/05/living-without.html
Hey man, I just want some muesli. Updated most Wednesdays. Wednesday, May 6, 2009. Sorry it's been a while. This will be short because it's late, plus my hard drive is dying and I'm afraid to use my computer too much at this point. I'll write on the results of the allergy test next week, whenever my computer is back from the shop. More pictures then, too. Man, I am really tired of brown rice at this point. Great to hear your vitamin program is working out for you. Hope you are doing well. Keep Up with Me.
The Reluctant (Semi-)Vegan: Pasta with mushroom sauce
http://reluctantvegan.blogspot.com/2009/06/pasta-with-mushroom-sauce.html
Hey man, I just want some muesli. Updated most Wednesdays. Saturday, June 6, 2009. Pasta with mushroom sauce. 3/4 lb dry pasta. 1/4 cup crumbled dried wild mushrooms (you can use porcini or those assorted wild mushrooms blends). 1-1/4 cups boiling water. 1 large onion, chopped. 2 tablespoons olive oil. 2 cups sliced fresh mushrooms. 1 teaspoon oregano and 1 teaspoon basil, or about 1 tablespoon each of chopped fresh basil/oregano. 2/3 cup red wine. 1 tablespoon soy sauce. Black pepper to taste. My attemp...
The Reluctant (Semi-)Vegan: December 2011
http://reluctantvegan.blogspot.com/2011_12_01_archive.html
Hey man, I just want some muesli. Updated most Wednesdays. Wednesday, December 28, 2011. The end of the year always motivates me to reflect and take stock. In fact, I've tried to get into this blog a few times over the past year but some issue with Blogger had me locked out of it. I've become pretty good at naturally balancing my intake and output. Contrary to what you might read in the popular media. It doesn't seem right to continue a vegan blog when I have decided not to commit to veganism. I've b...
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Iron Chef Tucson
A friendly cooking competition. to the death. Sunday, September 7, 2014. Another long break, on May 24th, Iron Chef returned with Battle Cucumber, hosted by Rachel and Jeff. Bryan is the new champion with his oh so Creamy Buttered Cucumbers. Here is a late picture of his winning entry:. Looks de-lish. Runners up included Elizabeth and Max's Bread and Butter Pickles, and Jonathan Myers's Vietnamese Banh Mi Sammiches. Stock photo of Creamy Butter Cucumbers. Saturday, August 10, 2013. Actual newcomers Emily...
ironcheftucson.com
The Stella Artois Iron Chef Tucson competition takes place at Casino Del Sol on Sunday, June 23rd! The competition is held during the Culinary Experience and unfolds just like the fast-paced television show, including a surprise ingredient thats revealed just before the culinary battle begins. The 2018 Culinary Experience also includes; a showcase of products and services for foodies and those who enjoy cooking and entertaining. The Annual Culinary Experience includes:. Displays of Kitchen Appliances.
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出会い系サイトランク2013
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Iron Chef
Welcome to Iron Chef Janpanese Restaurant. We offer the freshest and most carefully sourced and prepared sushi and Japanese food you’ll find in 1024-B Centerbrooke Lane Suffolk , VA 23434. Come by and enjoy the best Japanese food in VA. Here at the Iron Chef Japanese Restaurant we offer amazing service in a calm environment. Please contact us to get more information. Monday - Thursday :. 757)923-5688 , (757)923-1588. 1024-B Centerbrooke Lane Suffolk , VA 23434.
Iron Chef Vegan
Vegan cuisine reigns supreme! Thursday, 21 January 2016. Week 2 review / Week 3 partial review/plans. Sooooo, I couldn't be arsed blogging on Sunday, so here's the review of last week and what we've done so far this week! The Tofu Reuben on Monday night was really good. I took leftovers to work the next day. We used biocheese (I think? Tofu Reuben #vegan #menuplanning2016 recipe here: http:/ www.health.com/health/m/recipe/0, 50400000133001,00.html. A photo posted by Amy Tuite (@ironchefvegan) on. Cam and...
Iron Chef: VegWeb
Sunday, March 30, 2008. Blog has been moved. Thanks for coming by. I moved the blog over to http:/ veganchefbattle.blogspot.com/. Essentially, I wanted to try to open it up a little more and move it away from being a vegweb only thing. Not that I don't love y'all, but its time to open my wings and fly! I made some changes (such as voting will be over on the site now, not vegweb) and I'm working on making it more formal. I also gave it a new, cool background! Anyways, check it out! Blog has been moved.
Wookies world of stuff
Wookies world of stuff. Reblogged 2 hours ago from abadbadman ( Originally from stiwfssr. Pure creativeness and absolutely hilarious. I’m not joking at all please give him a comedic educational children’s show on ecology. Reblogged 3 hours ago from over-the-linne ( Originally from niggazinmoscow. Freework. I got inspired by Heroes of might and magic 3 and made a race around it. A Sphinx cat horde! Heavily inspired on medieval Mongolians and Arabian culture. Source: t.umblr.com. I had to crack this one op...
IronChelated.com
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