zeitboulos.com
Atyab - Virgo-bio
http://zeitboulos.com/h/virgo-bio
One Bottle… Many Health benefits! Fattoush is a Levantine bread salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables. Latest News and Media. Olive Oil Contest Award. 4 teaspoons ground sumac, soaked in 4 teaspoons warm water for 15 minutes. 3 tablespoons (or more) fresh lemon juice. 2 tablespoons (or more) pomegranate molasses. 2 small garlic cloves, minced. 2 teaspoons (or more) white wine vinegar. 1/2 teaspoon dried mint. 1/4 cup extra-virgin olive oil.
zeitboulos.com
Atyab
http://zeitboulos.com/p/company
Is the famous business name of ATYAB s.a.r.l. A foodstuff company, founded half a century ago. Is well-known as one of the most prominent Lebanese companies in Olive Oil and Foodstuff Industry and Commerce. From the beginning, it devoted itself to the manufacturing, marketing, and export of mainly excellent quality Olive Oil. From the best picked olives of Lebanon, as well as other food products like Olives, Vinegars, Pickles of all sorts, Molasses, Orange-Flower and Rose Waters, and many other items.
zeitboulos.com
Atyab - Virgo
http://zeitboulos.com/h/virgo
Extra virgin. extra tasty! The paste with lots of taste! A gourmet, choice vinegar! Tabbouleh is a Levantine Arab salad traditionally made of bulgur, tomatoes, cucumbers, finely chopped parsley, mint, onion and garlic, and seasoned with olive oil, lemon juice and salt, . Latest News and Media. Product of the year 2012. Olive Oil and Vinegar. Shy;LEBANESE TABBOULEH RECIPE. 150 g fresh parsley or 150 g flat leaf parsley (This is about 2 bunches) or 150 g fresh parsley, finely chopped. 1 cup water, boiled.
zeitboulos.com
Atyab - Boulos
http://zeitboulos.com/h/boulos
Once you get a taste… not a drop will go to waste! Natural goodness, Pressed with passion! Delight your taste buds! Give your dishes that extra “zing”! Soap… the traditional way. 6 soaps / 1Kg. Fattoush is a Levantine bread salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables. Latest News and Media. Product of the year 2012. TV Release Awards 2013. 4 teaspoons ground sumac, soaked in 4 teaspoons warm water for 15 minutes. 2 small garlic cloves, minced.
zeitboulos.com
Atyab - Boulos news
http://zeitboulos.com/h/boulos/news
Atyab - Zeit Boulos at Horeca 2014. Meet us at Horeca, Stand E'26. Date: From 1 Till 4 April 2014. Location: Biel, Lebanon. Timing: 3:00 pm - 9:00 pm. For over half a century, and Zeit Boulos is writing a delightful success story, succeeding to gain the trust and satisfaction of Lebanese consumers. Very recently, on April 12, 2013, during the international fair “HORECA 2013” held at Biel – Beirut, and within “the 8. And lately, on the 7. Rsquo;…‘’. Product of the year 2012. January 2012, during a gala ev...
buildnrenovate.com
Build and Renovate
http://www.buildnrenovate.com/index.php
Exact restoration is a rare art; but a distinctly enjoyable one at Build and Renovate. Exact restoration is a rare art; but a distinctly enjoyable one at Build and Renovate. Exact restoration is a rare art; but a distinctly enjoyable one at Build and Renovate. Exact restoration is a rare art; but a distinctly enjoyable one at Build and Renovate. Exact restoration is a rare art; but a distinctly enjoyable one at Build and Renovate. How we do it. Care in the approach of every project is paramount to succes...
zeitboulos.com
Atyab - Atyab-lubnan
http://zeitboulos.com/h/atyab-loubnan
The Chef’s friend. Fattoush is a Levantine bread salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables. 4 teaspoons ground sumac, soaked in 4 teaspoons warm water for 15 minutes. 3 tablespoons (or more) fresh lemon juice. 2 tablespoons (or more) pomegranate molasses. 2 small garlic cloves, minced. 2 teaspoons (or more) white wine vinegar. 1/2 teaspoon dried mint. 3/4 cup extra-virgin olive oil (Boulos). 1/4 cup extra-virgin olive oil. 1 cup fresh mint leaves.
zeitboulos.com
Atyab - Boulos
http://zeitboulos.com/h/boulos/home
Once you get a taste… not a drop will go to waste! Natural goodness, Pressed with passion! Delight your taste buds! Give your dishes that extra “zing”! Soap… the traditional way. 6 soaps / 1Kg. Fattoush is a Levantine bread salad made from toasted or fried pieces of pita bread combined with mixed greens and other vegetables. Latest News and Media. Product of the year 2012. TV Release Awards 2013. 4 teaspoons ground sumac, soaked in 4 teaspoons warm water for 15 minutes. 2 small garlic cloves, minced.
sy-gg.org
Suryoyo Youth Global Gathering
http://www.sy-gg.org/gallery.php
Preparations for the Gathering. 2016 Letter from His Holiness Patriarch Moran Mor Ignatius Aphrem II. We are looking forward to hearing back from you.