crumbsandtea.com
90th Birthday Flower Cake! – Crumbs and Tea
http://crumbsandtea.com/2015/08/18/90th-birthday-flower-cake
August 18, 2015. 90th Birthday Flower Cake! One of my best friend’s Grandma’s just turned 90, and for her celebration they wanted me to make a cake that would involve flowers! So this is what I came up with. This cake is very simple, just a 2 layer vanilla (gluten free! Cake with vanilla buttercream, garnished with buttercream flowers and leaves. This weekend I have a baby shower order to complete (40 cupcakes a cake) which I am SUPER excited about! You may also enjoy:. SLC First Year Anniversary.
stephstephxo.wordpress.com
Classic Victoria Sponge Cake | Buon Cibo
https://stephstephxo.wordpress.com/2015/09/19/classic-victoria-sponge-cake
A site about flavoursome food for food fans. Buon appetito! Classic Victoria Sponge Cake. Posted in Afternoon Tea. This classic British cake needs no introduction. The Victoria Sponge is a firm favourite of mine, quick and simple to make. Here’s my mums recipe for this delicious afternoon treat. 8oz Butter, softened. 8oz Caster Sugar, sifted. 4 Large Free Range Eggs. 8oz Self Raising Flour, Sifted. 200g Strawberry or Raspberry Jam. Icing Sugar, to decorate. Snog Frozen Yogurt ». Leave a Reply Cancel reply.
stephstephxo.wordpress.com
Marvellous Market | Buon Cibo
https://stephstephxo.wordpress.com/2015/10/24/marvellous-market
A site about flavoursome food for food fans. Buon appetito! It has been talked about recently whether organic food is of benefit or not. Some say it is better for you, others say it costs too much and getting a standard product is just the same, there is no difference. I have to say I’m not sure, however I do believe in shopping locally. My local town has a regular food market, selling a wide variety of produce, including fruit, vegetables, near, fish, cakes, breads, pastries and much more. You are comme...
stephstephxo.wordpress.com
Snog Frozen Yogurt | Buon Cibo
https://stephstephxo.wordpress.com/2015/10/09/snog-frozen-yogurt
A site about flavoursome food for food fans. Buon appetito! Fro-yo for those of you that don’t know is ‘Frozen Yogurt’ a healthier alternative to ice cream. It’s been quite the thing this summer, forget instagramming ice cream people have been snapping pictures of their fro-yo’s. I try to limit the amount of dairy I eat due to health reasons so ice cream isn’t always a wise choice for me but you know what they say; everything in moderation. Yes please…. 💋. Classic Victoria Sponge Cake. Classic Victoria ...
stephstephxo.wordpress.com
stephstephxo | Buon Cibo
https://stephstephxo.wordpress.com/author/stephstephxo
A site about flavoursome food for food fans. Buon appetito! Posted in Afternoon Tea. Being a proper foodie you’d expect and not be surprised that I watch the Food Network Channel. I love discovering new chefs and also watching repeats of my favourite series. My dad makes amazing ‘traditional’ English scones, you can see the recipe here English Cream Tea. Before the icing…. 8230;and after. A real treat. It has been talked about recently whether organic food is of benefit or not. Some say it is better ...
stephstephxo.wordpress.com
Recipes | Buon Cibo
https://stephstephxo.wordpress.com/recipes
A site about flavoursome food for food fans. Buon appetito! A selection of some of my recipes; hope you enjoy making them and most importantly eating them, along with family and friends. Chocolate Cupcakes with Chocolate Buttercream. Torta al Cocoa (Italian Chocolate Cake with Nutella Cream Filling). Honey and Pistachio Cake. Coffee and Walnut Cake. Spicy Apple Fruit Cake with Seeds. Orange and Poppy Seed Bundt Cake. English Cream Tea – Scones with Jam and Cream. Malted Chocolate Cake with Maltesers.
back2spain.com
olive oil cake with orange zest + rosemary – Back to Spain
https://back2spain.com/2015/03/20/olive-oil-cake-with-orange-zest-rosemary
A Spanish food blog and then some. Olive oil cake with orange zest rosemary. This recipe transports me to Sevilla, where the streets are lined with orange trees, the buildings are washed in sunlight and high quality olive oil is the standard. When you’re in Sevilla and you taste a homemade gazpacho or salmorejo. You realize why using good olive oil matters. I remember that time when Pablo. Taste it. I had to admit: it was the best olive oil I had ever had. A store specializing in olive oil, in Cobble Hil...
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