alexfeygin.blogspot.com
Alex's Thoughts: June 2009
http://alexfeygin.blogspot.com/2009_06_01_archive.html
Small commentaries on topics that interest me, such as running, software, wine, and my kids. Wednesday, June 17, 2009. Santa Barbara Wine Country. This past week I visited the Santa Barbara County wine country. Has three major AVA. 8217;s: Santa Maria Valley. In the north part of the county, Santa Ynez Valley. In the center, and Santa Rita Hills. In the central-west. There are also additional vineyards in Los Alamos and other areas that fall under the more general Santa Barbara County. Home of art galler...
invitisveritas.blogspot.com
IN VITIS VERITAS: Sips & Tips for Joe's Seafood, Prime Steak & Stone Crab
http://invitisveritas.blogspot.com/2015/02/sips-tips-for-joes-seafood-prime-steak.html
Saturday, February 7, 2015. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. Champagne, France is home to some of the finest sparkling wines on earth. With Valentine’s Day right around the corner, there's no better way to celebrate your special someone than by treating them to dinner at Joe’s, complemented, of course, by a delicious glass of bubbles from one of these world class Champagne producers:. I am never one to turn down the opportunity to sample a new or interesting wine, so when I fi...
invitisveritas.blogspot.com
IN VITIS VERITAS: October 2014
http://invitisveritas.blogspot.com/2014_10_01_archive.html
Tuesday, October 7, 2014. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. We are thrilled to be able to offer you the 2011 Coudoulet de Beaucastel, Cotes-du-Rhone, France ($19 per glass). Offers amazing quality at this price. With complex layers of cherries and red fruits partnered with lavender and black pepper, this luscious and juicy offering is a favorite pairing for our Double-Cut Colorado Lamb Chops. Is a delicious expression of the potential of the northern Rhone, with complex aromas ...
invitisveritas.blogspot.com
IN VITIS VERITAS: February 2015
http://invitisveritas.blogspot.com/2015_02_01_archive.html
Saturday, February 7, 2015. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. Champagne, France is home to some of the finest sparkling wines on earth. With Valentine’s Day right around the corner, there's no better way to celebrate your special someone than by treating them to dinner at Joe’s, complemented, of course, by a delicious glass of bubbles from one of these world class Champagne producers:. I am never one to turn down the opportunity to sample a new or interesting wine, so when I fi...
invitisveritas.blogspot.com
IN VITIS VERITAS: January 2015
http://invitisveritas.blogspot.com/2015_01_01_archive.html
Wednesday, January 7, 2015. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. My resolutions definitely include finding new and interesting wines to enjoy. Kick off 2015 with one of these cost-friendly selections, guaranteed to please the palate as well as the pocketbook:. Perfect as an aperitif or a smart match for spicy food, Riesling is the utility player amongst grape varieties. The 2013 Dr. Pauly-Bergweiler, Noble House, Riesling, Mosel, Germany ($8 per glass). A beautiful blend of Grenac...
wine-flair.com
Visiting a Winery - Wine Flair
http://www.wine-flair.com/wine-touring/visiting-a-winery
How to Taste Wine. A Primer on Burgundy. Bordeaux/St. Emilion – Sept 07. Hudson Valley, New York – Jan 2007. Sonoma – Aug 2006. Napa – May 06. Ten Tips for Getting Good Wine Service. Ordering Wine in a Restaurant. Wine & Food Pairing. Wine and Food Pairing Chart. Organic Wine Labeling in USA. The Language of Wine Labels. TTB Wine Labeling Regulations. State of the Wine Industry. Red Grapes & Wines. White Grapes & Wines. Rose Grapes & Wines. Wine-Flair Classes & Services. Making Red & White Still Wine.
invitisveritas.blogspot.com
IN VITIS VERITAS: May 2015
http://invitisveritas.blogspot.com/2015_05_01_archive.html
Thursday, May 7, 2015. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. These thirst-quenching seasonal offerings work so well with our menu that we’ve dedicated an entire section of our list specifically to them. Stop by SOON and usher in the warmer weather with one of these fine selections – they won't last long! From the beautiful town of Amyndeon, located in the northern region of Greece, comes the 2013 Kir-Yianni, Akakies, Amyndeon, Greece ($10 per glass). One of my favorite wines in rec...
invitisveritas.blogspot.com
IN VITIS VERITAS: Sips & Tips for Joe's Seafood, Prime Steak & Stone Crab
http://invitisveritas.blogspot.com/2015/07/sips-tips-for-joes-seafood-prime-steak.html
Tuesday, July 7, 2015. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. With over 350 approved grape varieties planted, from Alto Adige in the north to Puglia in the south, Italy provides a style of wine suited for almost every palate. The following selections are a window into the diverse landscape of culture, heritage, and culinary tradition that makes Italy so electric. Beat the summer heat with a cool, crisp glass of white! In the realm of Chardonnay production Italy is not generally one ...
invitisveritas.blogspot.com
IN VITIS VERITAS: Sips & Tips for Joe's Seafood, Prime Steak & Stone Crab
http://invitisveritas.blogspot.com/2014/11/sips-tips-for-joes-seafood-prime-steak.html
Friday, November 7, 2014. Sips and Tips for Joe's Seafood, Prime Steak and Stone Crab. Fall is truly beautiful! The rich colors of the changing leaves, the crisp, cool air, and the hearty foods that grace our tables make this one of my favorite seasons. There are so many wonderful wines that are well-suited for this time of year - here are a few that really stand out:. The Willamette Valley of Oregon has built its reputation on producing exceptional Pinot Noir and Chardonnay; however, a few estates are p...