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ewes in the field

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Thursday, June 11, 2015. We couldn't make this up! 8220;Sukey and I had white wine with Julia (Child) at 10:30 in the morning.”. 8220;Alice (Waters) used our lamb for an inauguration dinner.”. 8220;Jean-Louis (Palladin) called at about 2:00 in the morning needing lamb for a lunch for Mrs. (George H.W.) Bush.”. 8220;Dan (Barber) wrote about us in his book, “The Third Plate”. We were there w...

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ewes in the field | jamisonfarm.blogspot.com Reviews
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Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Thursday, June 11, 2015. We couldn't make this up! 8220;Sukey and I had white wine with Julia (Child) at 10:30 in the morning.”. 8220;Alice (Waters) used our lamb for an inauguration dinner.”. 8220;Jean-Louis (Palladin) called at about 2:00 in the morning needing lamb for a lunch for Mrs. (George H.W.) Bush.”. 8220;Dan (Barber) wrote about us in his book, “The Third Plate”. We were there w...
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ewes in the field | jamisonfarm.blogspot.com Reviews

https://jamisonfarm.blogspot.com

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Thursday, June 11, 2015. We couldn't make this up! 8220;Sukey and I had white wine with Julia (Child) at 10:30 in the morning.”. 8220;Alice (Waters) used our lamb for an inauguration dinner.”. 8220;Jean-Louis (Palladin) called at about 2:00 in the morning needing lamb for a lunch for Mrs. (George H.W.) Bush.”. 8220;Dan (Barber) wrote about us in his book, “The Third Plate”. We were there w...

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1

ewes in the field: Fancy French Chef Visits Farm

http://www.jamisonfarm.blogspot.com/2013/03/fancy-french-chef-visits-farm.html

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Tuesday, March 26, 2013. Fancy French Chef Visits Farm. So, as we left the barn, Jean-Louis and I were facing the hillside where most of our. Flock was grazing. As I was looking at this always bucolic picture, Jean-Louis turned to me and asked, "Ow many sheeps on the hill? I answered, "With everybody, over 600." Without comment on that answer, he then asked, Ow many mommies?

2

ewes in the field: We couldn't make this up!

http://www.jamisonfarm.blogspot.com/2015/06/we-couldnt-make-this-up.html

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Thursday, June 11, 2015. We couldn't make this up! 8220;Sukey and I had white wine with Julia (Child) at 10:30 in the morning.”. 8220;Alice (Waters) used our lamb for an inauguration dinner.”. 8220;Jean-Louis (Palladin) called at about 2:00 in the morning needing lamb for a lunch for Mrs. (George H.W.) Bush.”. 8220;Dan (Barber) wrote about us in his book, “The Third Plate”. We were there w...

3

ewes in the field: Learning From A Master

http://www.jamisonfarm.blogspot.com/2014/12/learning-from-master.html

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Monday, December 22, 2014. Learning From A Master. Sukey and I had just walked across the large convention space to climb the stairs to the elevator. There she stood, overseeing her minions but seemingly somewhat embarrassed by the throng of fans wanting to ask her questions. She had forgotten she was in a public place. That we use for our Easter dinner every year. I. 3 Tablespoon olive oil.

4

ewes in the field: Our First Delivery

http://www.jamisonfarm.blogspot.com/2014/12/our-first-delivery.html

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Monday, December 22, 2014. We have wanted to share this story for sometime. So now with the focus on Jean-Louis Palladin in the current. Sukey and I were standing outside the kitchen door at “Jean-Louis at The Watergate” in downtown. The chef then went on to tell me how old the lambs were. He was right within three days. He could tell by the color of the meat and the amount of kidn...Since...

5

ewes in the field: December 2014

http://www.jamisonfarm.blogspot.com/2014_12_01_archive.html

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Monday, December 22, 2014. A great year: 2014. What could be more of a Christmas dinner than a leg of lamb braised with root vegetables in white wine for five to seven hours? We first discovered this method of cooking lamb in Patricia Wells’ cookbook, “Bistro Cooking.” Our recipe is a slight variation of hers. 7 Hour Leg of Lamb. The Seven Hour leg of lamb. Preheat oven 425 degrees. Layer ...

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ewes in the field

Ewes in the field. Great grass = great lamb. News and notes from John and Sukey Jamison of Jamison Farm, Latrobe PA. Thursday, June 11, 2015. We couldn't make this up! 8220;Sukey and I had white wine with Julia (Child) at 10:30 in the morning.”. 8220;Alice (Waters) used our lamb for an inauguration dinner.”. 8220;Jean-Louis (Palladin) called at about 2:00 in the morning needing lamb for a lunch for Mrs. (George H.W.) Bush.”. 8220;Dan (Barber) wrote about us in his book, “The Third Plate”. We were there w...

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