joelsfoodblog.blogspot.com

The Food Blog

Wednesday, June 3, 2009. Technique - May 31st, 2009. Thursday, May 21, 2009. Gorgonzola And Sausage Gnocchi With Young Thyme. Dinner - May 22, 2009. 1-2 Handfuls of Fresh Gnocchi. 3 Organic Pork Sausages. 4oz of Cremini Mushrooms. 4oz of Oyster Mushrooms. 2oz of Gorgonzola Cheese. 2 tbsp of Heavy Cream. 5-6 Sprigs of Young Thyme. 1 tbsp Olive Oil. Salt, Pepper and Fresh Parmesan Cheese to Taste. Go To Recipe - May 22, 2009. 6-8 Organic White Potatoes, Peeled. 1/2-1 cup White Flour. Monday, May 18, 2009.

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The Food Blog | joelsfoodblog.blogspot.com Reviews

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Wednesday, June 3, 2009. Technique - May 31st, 2009. Thursday, May 21, 2009. Gorgonzola And Sausage Gnocchi With Young Thyme. Dinner - May 22, 2009. 1-2 Handfuls of Fresh Gnocchi. 3 Organic Pork Sausages. 4oz of Cremini Mushrooms. 4oz of Oyster Mushrooms. 2oz of Gorgonzola Cheese. 2 tbsp of Heavy Cream. 5-6 Sprigs of Young Thyme. 1 tbsp Olive Oil. Salt, Pepper and Fresh Parmesan Cheese to Taste. Go To Recipe - May 22, 2009. 6-8 Organic White Potatoes, Peeled. 1/2-1 cup White Flour. Monday, May 18, 2009.

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The Food Blog | joelsfoodblog.blogspot.com Reviews

https://joelsfoodblog.blogspot.com

Wednesday, June 3, 2009. Technique - May 31st, 2009. Thursday, May 21, 2009. Gorgonzola And Sausage Gnocchi With Young Thyme. Dinner - May 22, 2009. 1-2 Handfuls of Fresh Gnocchi. 3 Organic Pork Sausages. 4oz of Cremini Mushrooms. 4oz of Oyster Mushrooms. 2oz of Gorgonzola Cheese. 2 tbsp of Heavy Cream. 5-6 Sprigs of Young Thyme. 1 tbsp Olive Oil. Salt, Pepper and Fresh Parmesan Cheese to Taste. Go To Recipe - May 22, 2009. 6-8 Organic White Potatoes, Peeled. 1/2-1 cup White Flour. Monday, May 18, 2009.

INTERNAL PAGES

joelsfoodblog.blogspot.com

1

The Food Blog: Fresh Gnocchi

http://joelsfoodblog.blogspot.com/2009/05/fresh-gnocchi.html

Thursday, May 21, 2009. Go To Recipe - May 22, 2009. Gnocchi made fresh taste nothing like Gnocchi bought from the store. For the amount of work needed, it is certainly worth making your own. If time is tight, make the Gnocchi ahead of time and freeze them on a baking sheet. Once frozen, transfer the Gnocchi to a freezer bag. When ready to enjoy, cook the Gnocchi as you would fresh. 6-8 Organic White Potatoes, Peeled. 1/2-1 cup White Flour. Semolina for Shaping the Gnocchi. May 25, 2009 at 2:06 PM.

2

The Food Blog: May 2009

http://joelsfoodblog.blogspot.com/2009_05_01_archive.html

Thursday, May 21, 2009. Gorgonzola And Sausage Gnocchi With Young Thyme. Dinner - May 22, 2009. This is a hearty dish that pairs Gnocchi with both cremini and oyster mushrooms for a rich plate. I finished this dish with a couple pieces of toasted cornmeal sourdough which paired well with the semolina in the Gnocchi and provided an edible spoon for any excess mushrooms. The gorgonzola melts well with a splash of cream, providing a creamy sauce which accompanies the creamy Gnocchi dumplings. 4 Cloves of Ga...

3

The Food Blog: June 2009

http://joelsfoodblog.blogspot.com/2009_06_01_archive.html

Wednesday, June 3, 2009. Technique - May 31st, 2009. Subscribe to: Posts (Atom).

4

The Food Blog: The Easiest English Onion Soup Ever

http://joelsfoodblog.blogspot.com/2009/05/easiest-english-onion-soup-ever.html

Monday, May 18, 2009. The Easiest English Onion Soup Ever. Midnight Snack - May 18, 2009. Next time you think onion soup forget about the French. This is the easiest onion soup I've ever made and it tastes delicious. Please forgive my rough instructions:. 4 Cloves of Garlic. 4 cups Organic Beef Broth. 1/3 cup Organic Aged Cheddar. 3 Slices of French Stick per Bowl. Subscribe to: Post Comments (Atom). Gorgonzola And Sausage Gnocchi With Young Thyme. The Easiest English Onion Soup Ever.

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The Food Blog: Fondant Cupcakes

http://joelsfoodblog.blogspot.com/2009/06/blog-post.html

Wednesday, June 3, 2009. Technique - May 31st, 2009. Subscribe to: Post Comments (Atom).

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Wednesday, June 3, 2009. Technique - May 31st, 2009. Thursday, May 21, 2009. Gorgonzola And Sausage Gnocchi With Young Thyme. Dinner - May 22, 2009. 1-2 Handfuls of Fresh Gnocchi. 3 Organic Pork Sausages. 4oz of Cremini Mushrooms. 4oz of Oyster Mushrooms. 2oz of Gorgonzola Cheese. 2 tbsp of Heavy Cream. 5-6 Sprigs of Young Thyme. 1 tbsp Olive Oil. Salt, Pepper and Fresh Parmesan Cheese to Taste. Go To Recipe - May 22, 2009. 6-8 Organic White Potatoes, Peeled. 1/2-1 cup White Flour. Monday, May 18, 2009.

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