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bouncing around in everyday life

Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

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Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

<META> KEYWORDS

1 ingredients

2 sweet potato 800g

3 tapioca starch

4 direction

5 step 1

6 before steaming

7 after steaming

8 step 2

9 mash it up

10 add starch

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ingredients,sweet potato 800g,tapioca starch,direction,step 1,before steaming,after steaming,step 2,mash it up,add starch,step 3,sweet potato dough,yam dough,step 4,cut into cubes,step 5,boiling,boiled,step 6,step 7,final product,coated qq balls,posted by

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bouncing around in everyday life | joviyiyicook.blogspot.com Reviews

https://joviyiyicook.blogspot.com

Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

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joviyiyicook.blogspot.com

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bouncing around in everyday life: June 2015

http://joviyiyicook.blogspot.com/2015_06_01_archive.html

Bouncing around in everyday life. Monday, 1 June 2015. Fyi, the icook.tw. Website has lots of amazing recipes to try =) so now i shall share my version of the chocolate mochi bun. Ingredients (make about a dozen bun, approximately ping pong ball size):. Chocolate chips 30g or more (personal preference). Different types of flour. 1) Preheat oven to 150degree celsius. 2) warm up the milk and butter, you can do this using microwave or on low heat. you just want to melt the butter. Moist and soft dough.

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bouncing around in everyday life: DIY QQ ball/taro ball

http://joviyiyicook.blogspot.com/2016/03/diy-qq-balltaro-ball.html

Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

3

bouncing around in everyday life: March 2015

http://joviyiyicook.blogspot.com/2015_03_01_archive.html

Bouncing around in everyday life. Saturday, 28 March 2015. Flea market @ lucky plaza. Had my first ever flea market today! Queue to enter the flea market area, photo taken from here. The flea market area is located on lucky plaza 6th floor, just opposite the famous jollibee. we applied for our slot here. Table for flea market, photo taken from here. People practically pour their clothes onto the tables. once the table was loaded, people will flock around and rampage. so we had to join in the war. Be prep...

4

bouncing around in everyday life: March 2016

http://joviyiyicook.blogspot.com/2016_03_01_archive.html

Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

5

bouncing around in everyday life: December 2015

http://joviyiyicook.blogspot.com/2015_12_01_archive.html

Bouncing around in everyday life. Tuesday, 15 December 2015. Useful household items and decoration. After shifting into our new place, i started to buy other household items. so want to share some of the useful purchases which i have gotten =). This rack may look simple but is really useful especially when you have a small service yard and you dont have space to drill any shelves above the washer. you can put extra plastic bags, washing powder, etc on the racks. gotten it from this seller. 338 (include p...

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bouncing around in everyday life

Bouncing around in everyday life. Thursday, 10 March 2016. DIY QQ ball/taro ball. Not sure if you guys like to eat QQ ball or taiwan yam ball, it's quite a favourite of mine. recently i saw the recipe. Online so i decide to give it a shot. Tapioca starch 100g (3:1 ratio). Tapioca starch 400g (2:1 ratio). As stated by online recipe, you need to use tapioca starch or else you wont have the chewy, QQ taste. Steam sweet potato/ yam till soft. Mash up and add starch. Cool in ice water. Labels: DIY QQ ball.

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